Curry channa and aloo

[sajids2]

Hello

whats is the chateaue benni you mention?

sajid

[jackie826xx]

@sajids2shadon beni it's also called recao, you can find it in most grocery stores

[prettygirljamie1]

i do the same...i can't stand the skin....and some how i like the canned just as much as the fresh...

[MsLadyFreak]

what would u eat this with? what meat? roti?

[ShebaCasper]

If you presoak dried chickpeas for about 12 hours in cold water, drain, cook for about 12 minutes on medium low heat, you won't get those skins. Just a tip. That's how I use chickpeas. I don't buy canned. Fresh chickpeas also taste better.

[caribbeanpot]

Thanks for the tips

[caribbeanpot]

I can't stand the texture the skin leave sback though : Thanks for the tip/comment.

[eastercranberry]

Thanks for the video. Chickpeas are a great source of fiber, When you remove the skin you are removing a good bit of fiber.