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Have owned Pizza Parlors, looking at TUBE vids to send to Asian friends, & I like these vids. They show an amateur how to do it EZ. Our cook explains it very well.
I suggest a metal pan of hot water on bottom rack-for steam- and COARSE cheese not fine & HORMEL pep, & I make home made sausage using sausage seasoning in LEAN GROUND ROUND BEEF. YUM
charles43110 1 year ago