How to make Lumpia Shanghai/fried lumpia/egg roll

[connie59do]

pls strain the oil.

[rhodesplace]

Please change the music! Gives me a headache...

[honiikoh]

the music is annoying...

[underneathabodhitree]

yummy. I love making lumpia but I've never used raw meat and then fried it. but I might just try out that way this time. that's the way both of my grandmas make it.

[Sungyuri23]

Thank you for posting this vid. It made the process of making lumpia much easier.....=)

[Genevee1]

EXCELLENT !

[meancreek]

this music gives me a headache

[TexTK]

i cook the recipes a bit first so theyd get a head start in cooking before i wrap them

cus usually when i deep fry em, the insides dont get cooked all the way.

[JimboJitsu]

Nice, thanks for sharing!

I am thinking of making some Lumpia stuffed with BBQ Game hen and Garlic Fried Rice, can you suggest other ingredients?

Have a good day!

[vern13603]

what type of oil do you use? I end up with oily rolls

[MakoKitten]

@vern13603 Your oil isn't hot enough. If your oil isn't hot enough it soaks into whatever you're frying.

[blackcoffee923]

cool your a really good chef i give you 5 thumbs up

[blackcoffee923]

try using the same ingredients but use galunggong fish (cooked, deboned), umm so good!

[TranCanCook]

good recipe, you should try our vietnamese ones too!

[vaughnxell]

rkmugen :

In Manila, those ingredients are a little expensive and not readily available in public markets. Restaurants might be using the ingredients you mentioned.

[10DEEEP]

lumpia

[dramaking30]

what is that you are using to roll up the meat

[borasuka]

lumpia wrapper or spring roll pastry by spring home. available in any local asian groceries. thanks.

[rkmugen]

I know that we Filipinos traditionally use ground pork in making Shanghai (lumpia) and occasionally, we use ground beef or even ground chicken.

But I wonder if anyone has been bold enough to try other kinds of meat such as ground lamb, seasoned with rosemary, marjoram, and oregano. Or even ground turkey.

Or for seafood lovers, lumpia that has a fresh salmon strip/slice (about the thickness of a pencil), topped with ground shrimp for filling, seasoned with fresh dill, white pepper, and salt?

[Aphrodyteness]

im thinking of using mutton/lamb as well ;-) and i always put basil rosemary and oregano or cilantro in my lumpiang shanghai may it be made out of beef or pork or chicken :-)

[zzzz888888]

I learned the right technique in wrapping

[cndramas]

what's the song? likin' the beat will find translations so i can sing it later. ^^

[cruiseman40]

i love homemade wrappers instead...and my mom can make it....yummmy.....makes me wanna fry some lumpias/rolls!

[nagkandautot2006]

Tnx! for uploading...

I'm gonna make my own egg roll. I will serve it during christmas time & New Year...

[SilentStickFigureThr]

i like that song!

[73dolphinc]

that looked simple and good.THANKS

[rockotto727]

yummy