I randomly read the label on a Twix bar and wanted to see if anyone else was talking about this mysterious PGPR stuff... I almost never buy candy so I can say I probably won't be doing it again. This video was cute and funny lol.
@TheEndeavoringFamily Thanks! I am startled at what American companies put in their Chocolates. Its not for taste but save money and offer a poor product. Here's what Wikipedia says about PGPR...It is used by chocolate makers to reduce the cost of raw material. Since 2006, commercial-grade candy bars, such as those made by Hersheys and Nestle, made an industry-wide switch to include PGPR as an ingredient- PGPR can be used to replace the more expensive cocoa butter as an ingredient in chocolate.
I randomly read the label on a Twix bar and wanted to see if anyone else was talking about this mysterious PGPR stuff... I almost never buy candy so I can say I probably won't be doing it again. This video was cute and funny lol.
TheEndeavoringFamily 1 month ago
@TheEndeavoringFamily Thanks! I am startled at what American companies put in their Chocolates. Its not for taste but save money and offer a poor product. Here's what Wikipedia says about PGPR...It is used by chocolate makers to reduce the cost of raw material. Since 2006, commercial-grade candy bars, such as those made by Hersheys and Nestle, made an industry-wide switch to include PGPR as an ingredient- PGPR can be used to replace the more expensive cocoa butter as an ingredient in chocolate.
bowsun365 1 month ago