Gordon Ramsay - How To Dress a Salad steak

[GetBackinBlack03]

...and he is still waiting to this day.

[Antiks72]

@GetBackinBlack03 I know enough to know he's a tool, and you're a fanboi

[cameosam]

@MITGAMESCOMPANY you ignorant fuck, raw meat is served in multiple cuisines. The reason why a lot of people say don't eat raw meat is because the quality of their produce is shit.

[sxcelite12]

where is the steak!!!??

[jroo25]

@MITGAMESCOMPANY you can talk when you have a many restaurants as him a some michelin stars

jackass

[Antiks72]

@jroo25 He sacrificed his family for fame and fortune. There are better chef's than him.

[jroo25]

@Antiks72 ok so your saying any career doesn't require some sacrifice? man i guess ignorance is bliss

[Antiks72]

@jroo25 Anyone who sacrifices their family for money is a tool, plain and simple.

[jroo25]

@Antiks72 well idk about you, but when i have a kid, i would want them to be able to do anything they could ever want. I guess you can be the retard who cant provide for their family

[Antiks72]

@jroo25 So if he doesn't do a stream of shitty reality shows, is never home and cheats on his wife he doesn't provide for his family? Are you fucking stupid? How about writing a cookbook and sticking with one restaurant?  How about retiring with a multi-millionaire?

[jroo25]

@Antiks72 how bout never being satisfied with average? how about getting out there and being more than a normal chef, grow up and stop living in a fairy tale jesus christ

[Antiks72]

@jroo25 There are so many other Chefs out there who are better than Ramsay, who aren't a complete whore for money. Oh, and their restaurants rate better than his too. Sucks , doesn't it?

[jroo25]

@Antiks72 we are not talking about other chefs, we are talking about Chef Ramsey, there is always gonna be someone better,

making your statement irrelevant

[ArrcanarStudios]

@Antiks72 how would they be a tool you are seeing it in a sad way. If im a grandad and see my grandchildren become more succesful i will be glad that they have the money and what they do with it. And I love how you worry about ramsay.

[10cookman]

@Antiks72 you don't know anithing abou Ramsay.....

[TheAndreastt1]

@Smubbs

Tartare*

[gunner11737]

@MITGAMESCOMPANY Soooooo how do you explain steak tartar?? or tuna tartar??? Or the Hawaiian poke? I can keep going or you can just take the advice of someone actually in culinary school.......

[Smubbs]

@gunner11737

tatare*



[gamingsensei]

@MITGAMESCOMPANY You're a delusional fuckhead aren't ya? It's not raw, its rare. If you cook the meat properly, there's hardly any bacteria in the meat as bacteria can't thrive in extreme heat or extreme cold. It has to be at least 140 degrees Fahrenheit for the meat to be free of bacteria. Raw meat is good to eat as long as its extremely fresh. Ethiopians and Koreans have a delicacy in raw beef.

[leoncarbon]

@MITGAMESCOMPANY dude , this video was discontinued.......did you even watch the whole video and ask yourself why it doesn't have a proper ending?

[gamingsensei]

@MITGAMESCOMPANY there's a difference between rare and raw. Also, it has to be presentable or else no one would want to eat it. He has the experience and the skills to prove that he is a great chef. Don't say shit you can't back up.

[GrendelPL]

@MITGAMESCOMPANY liar and donut...

[cprobosteuribe]

@MITGAMESCOMPANY upload a fucking vid of yours and let's us vote ... If you know what we mean ... Dont know if you know this but Ramsey has won 3 Michelin stars and according to Forbes this guy is worth about 14o miilion dollars ....

[kiminokami]

@MITGAMESCOMPANY Can you give an example of this cooking style coming through in his dishes?

[pkflake]

must be served right now nom nom nom

[leostar18]

That steak was well seasoned with Ramsay's saliva particles.

[LawrenceKennard]

Crisp your lettuce first. Rinse, then refridgerate 15 minutes before serviing.

[00Billy]

Brilliant tip for any guy.......turn the pan on FIRST! or the BBQ. Patience is hard when your looking at 2lbs of beef tenderloin...lol

[withoutxmyxwings]

LOOOOOOOOOOOOOOL

i like how it just stops like that

HAHAHA!!

[inuyashaspet]

where's the part where he actually cooks the damn thing?

[hsuanstr]

@inuyashaspet well the video is called "How to Dress"

[Biotoasts]

@inuyashaspet you really are a weeaboo faggot gtfo you fucking nip

[coooldonkey]

serisously people consider that "salad" food? god the british sucks at cooking

[MiFFiL]

@coooldonkey Did you try it?

[dzikawisnia]

@coooldonkey agreeeeee!

[McPrfctday]

How do you know how long a steak is 'aged' for? is it 21 days after slaughter?

[chefkoo]

@McPrfctday You ask your butcher. If they say 21 days, That's 21 days after butchery. So after slaughter, After bleeding the cow out, and cutting it into the specific cuts.

[FlipSnipeZ]

To me, lemon juice is better then white wine vinegar for vinnagrettes, less cloy on the pallat

[appleboo411]

what kind of salt did he used?

[chefkoo]

@appleboo411 Doesn't matter. Use whatever salt you want.

[chefkoo]

@appleboo411 Doesn't matter. Use whatever salt you want.