Freezing Fruit Hints and Tips
0:49
Added: 11 months ago
From: BlackBookCooking
Views: 671
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  • What did she say at 0:28-0:32?

    6199Amber 3 weeks ago

  • @6199Amber Rapid freezing is the key, slow freezing creates big ice crystals which will damage the fruit.

    BlackBookCooking 3 weeks ago

  • @BlackBookCooking Oh thank you!!!

    6199Amber 2 weeks ago

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