When I made the film in 2007 the hottest chilli in the world was the Naga. A derivative of that has been produced in the UK called the Dorset Naga, but it has the same strength. I haven't heard of a hotter chilli than the Naga, but one might have been discovered since 2007. Could you tell me where is the Ghost chilli from and what is it's Scoville rating?
As a committed Chilli head I found this rivetting. I don't know what it is about chilli or curry, but I could eat curry for every meal and never get bored. The rest of the world thinks that the UK are still "roast beefs", but nothing could be further from the truth. I even had a (turkey) curry for Christmas!
i thought the hottest was the ghost chilli
Divinelighte 1 year ago
When I made the film in 2007 the hottest chilli in the world was the Naga. A derivative of that has been produced in the UK called the Dorset Naga, but it has the same strength. I haven't heard of a hotter chilli than the Naga, but one might have been discovered since 2007. Could you tell me where is the Ghost chilli from and what is it's Scoville rating?
RainbowsProductions 1 year ago
As a committed Chilli head I found this rivetting. I don't know what it is about chilli or curry, but I could eat curry for every meal and never get bored. The rest of the world thinks that the UK are still "roast beefs", but nothing could be further from the truth. I even had a (turkey) curry for Christmas!
jofhill1066 2 years ago
Top television reporting.
stevejbird 2 years ago