How To Make Kombucha Tea : How to Flavor Kombucha Tea

[Khdre]

Oh I want to make Elder Flower flavor!!! Thanks for the idea!

[AlphaEssentials]

This is soooooo awesome. I am so grateful for your sharing. This is honestly the coolest recipe ever. I Looooooooove kombucha. And as with every food/beverage i love, I think its always cooler to make it myself. Thank yooooooou!!! You answered every question I was thinking to ask. I watched all the videos.

[fabriziocolonna73]

very usefull videos thanks. I'm having good Kombucha with oolang tea and organic white sugar. Also have a n electric wam plate that keeps the jug warm...seems it taste good after only 12- 13 days...i wonder if there is too much sugar still inside?

[stikysix]

how bout birch bark or root beer root? you know that rootbeer flavor?

[jamooo12]

Does adding fruit change the fermentation?

[safetysquirrel]

You can only add fruits and ginger and things after the 1st fermentation. When you ferment the first time you should only have sugar, tea and water. It is my understanding that anything else will damage the scooby.

[soulfulll]

@safetysquirrel so you mean that the mother's first use should always be with no flavoring? I don't think she flavored with the scoby, does that matter?

[NewJura]

@jamooo12 not really but it does make it carbonate faster