PUFF PASTRY

[wilsonk98]

Delicious

[TheSeprioth]

5:24 sad face on dough

[99trunkz]

Think I wud just buy it

[blizzgeek22]

fantastic video

[sanysele]

cud i use nutrliate margirine instead of butter

[sanysele]

thnks soo much....

cheese straw recipe ppls??

[Tikagaling]

something if watch someone make it is easy but when I practical by myself is difficult, so that is why I always buy it in supermarket. but anyway thank u to show me how to make puff pastry

[edhoar7]

"...and probably the more well known pie". No, never heard of it myself.

[cesarbattistinim]

Remove your ring.

[cesarbattistinim]

I prefer to use it in savory dishes.

It's delicious.

[stylzies]

awesome awesome video! 

[888laulau888]

Please can you post the recipe? Thanks in advance.

[JohnnyDesaint]

WHY DOES MY DOUGH COME OUT RUBBERY AND HARD TO ROLL OUT

[minovia2]

i buy 6 sheets in $ 3 , cheaper ,better quality and save all the headache

[dew000]

why do you use melted butter in the base dough??

[dew000]

how much flour he said?

[MrScottKramer]

do I need to put instant yeast when I am using All Purpose Flour? I am trying to make pizza bread.

[M4037331]

u guys work too fast..slow down were not chefs like u

[Nikt1119]

can u use red wine wingar instead of white?

[TheVittleVlog]

Nice video...very informative!

[johnnyblisters]

good video but the steel tables leaves grey marks on all acidic doughs,(vinegar, dough conditioner,ascorbic acid, and sour doughs of all kinds,plus the scotch method would be faster for the family kitchens

[Enderwiggan1]

That is amazing, such skill. Store bought for me please!

[lilmancandance]

looks good

[brnvxn]

wow...I love watching this...I've had minimal success with puff pastry...today I tried a new method which is a bit easier....I'll try this classic method again

[dgreenberr]

Could you do a short video on facts about puff pastry???

[alvanthen86]

thank u very much!

[manque15]

whats 'hard' flour?

[stellwood]

Strong bakers flour, higher in gluten.

[gmayer66]

You could go by percentage of gluten, but that might be tedious. Bread flour is hard flour and cake flour is soft flour. Hard flour can contain 13-14% gluten at most. Soft flour can be anywhere between 9-12% gluten. Basically don't try to bake bread with dough that was specifically marked for cakes... Some flours have no gluten at all (potato, rye) so either you make very heavy breads out of them, or you add flours that contain gluten, or you add gluten.

[johnnyblisters]

hi gluten,, north dakota mills, 14 - 15.2 %

[amazemagic]

What's the point of developing the gluten in the base dough? Isn't that your enemy when it comes to rolling out?

And I thought a gateau Pithiviers was with almond cream not frangipane?

[stellwood]

Better lift in final product, as long as the dough is rested before baking it will have even rise. Classic recipes differ

[topryde123]

Thank you for showing this clip, i've always wondered how the puff pastry was made. The steps are, well not simple, but well explained and clear. Only if i had the time to try it.

[theArseholesOfBears]

WTF? 25 cups of white wine vinegar?! Surely that's a mispeak

[NamesROverated]

he said 25 mils as in milliliters, silly.

[mendalz]

he said 25 ml not cups

[bopipi]

eeuuuww...! do u noe dat its un hygiene to use a ring when making a dough.

[stellwood]

Sorry, not sure what you are asking. Do you mean for the base dough?

[LilVietKnown]

can u use water and butter and flower

[efroIoannou]

thanks i found it very helpfull. I try and create tis puff pasty with olive oil. It was perfect.

[HenriXOX]

kia ora boys!!!!! fantastic I now know how to make yummy pastry for our fellow english & scottsmen as I visit their beautiful country!!!! I am here to prove that us KIWIS can cook!!!!! Cheers

[chefmichaelolson]

Nice video - come to visit us at Niagara College Adrian!

[cragoosh]

well, i thought aussies could only do cricket and rugby.

bloody hell they can cook too! good vid

[stellwood]

Sorry mate, not aussie, kiwi and can kick the aussie's at rugby.

[cragoosh]

lol, there the same accent to me,we'll find out in a few weeks whos the best lets hope your right.

but dont beat england!

[adrianwoodhouse]

Excellant Clip on how to make puff pastry.Well recommended