@Johannanoel No do it dry. If you are processing it dry you actually need the beans as dry as you can get them. Some of the best coffee in the world is dry proccessed, such as coffee from Yemen.
the coffee thats dried on the bush is still good. You just need to pound it in a wooden morta and pestle to take all the layers of parchment off. It actually roasts up real nice coz its still got mucalige and sugars on the green bean.
@Johannanoel No do it dry. If you are processing it dry you actually need the beans as dry as you can get them. Some of the best coffee in the world is dry proccessed, such as coffee from Yemen.
backyardbean65 5 months ago
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I can't live a day with my cup of coffee! I got some good blend tips at coffeeloverstipsandtricks (.) com
quixoticoaf81 1 year ago
the coffee thats dried on the bush is still good. You just need to pound it in a wooden morta and pestle to take all the layers of parchment off. It actually roasts up real nice coz its still got mucalige and sugars on the green bean.
backyardbean65 1 year ago
@backyardbean65 does it need to be soaked if its on the tree dried?
joannaleasa 5 months ago
Caroline, you're so cute!
judylynn123 2 years ago
@judylynn123 Thank you! (Sorry so late.) :-)
TradeLoose 1 year ago