I just ate at this restaurant tonight. I am a meat lover, I eat meat four out of seven days of the week, I am not a raw foodist and I am not a vegetarian. . . and I will admit freely that the meal I had there tonight was hands down the second best meal I've had at any restaurant anywhere coast to coast in the United States. My mind was utterly blown. It doesn't matter if you like meat, it doesn't matter if you are not vegetarian, this is just damn good food. Mind=blown
How do you own a successful restaurant?? I would love to own a successful establishment someday, but I'm REALLY nervous because I hear that it's VERY easy for them to fail..I just want to know..what makes a restaurant successful?? Anyone with experience??
i'm thriving on raw easter chocolate! haha! and my excitement of moving to a place with a strong sense of community where people share art and food . AND, the videos you and Angela make...I watch everyday - bless you for sharing your happiness and gratitude with us! <3
Matt your hair is getting lighter must be all that good living in vilcabamba[spelling} All that food looks so good but I just cant seem to get myself doing this raw food thing. My son vomited last night when I tried to get him to heat cooked pototo how would I get him to eat Raw anything????
we're taking over baby!!! raw foodies, i'm so proud of how smart people are.. the movement is on. that's my source of thriviness right now.. yeehaaaa.. luv ya's all xoxoxo
I'm thriving on how grounded Monika is, wow, what a visionary! And I am thriving on seeing Angela and Matt here in Portland this week! You two are joy!
EXCITEMENT!!!!!! yippeeeeee the energy of life, being able to watch you and realise that there is a whole raw food community out there and that i'm not the only one around who is into thriving :o) Love you both, thank you SO much for blessing us with your presence. Laura Merryweather xx
Awesome Matt and Angela in Seattle another Day ....What a fun day for Monica and the gang there. I live 1 hour 10 minutes south of Seattle and go there as much as I can its a drive but I go!
I just ate at this restaurant tonight. I am a meat lover, I eat meat four out of seven days of the week, I am not a raw foodist and I am not a vegetarian. . . and I will admit freely that the meal I had there tonight was hands down the second best meal I've had at any restaurant anywhere coast to coast in the United States. My mind was utterly blown. It doesn't matter if you like meat, it doesn't matter if you are not vegetarian, this is just damn good food. Mind=blown
zapwatt 11 months ago 2
...anyone?? PLEASE..I need answers.. ;-/
candyuniverse3000 1 year ago
How do you own a successful restaurant?? I would love to own a successful establishment someday, but I'm REALLY nervous because I hear that it's VERY easy for them to fail..I just want to know..what makes a restaurant successful?? Anyone with experience??
candyuniverse3000 1 year ago
Kale!!!!
MrNesta84 1 year ago
Hooray, Monika!
SuperchargeMe 2 years ago
I'm thriving on organic green smoothies and carrot juice!
I'm thriving on the Fred Meyer Organics section!
I'm thriving on raw onion and garlic!
I'm thriving on Dr. Richard Schulze!
portland454 2 years ago
Thriving on gardening and all the awsome video's you share with us!
joyisaware 2 years ago 2
I'm thriving on the beautiful change this raw food transition is making on my soul :)
WaterFunFL 2 years ago
I'm thriving on love for my husband!
Cutchswife 2 years ago
i am thriving on potential....where is all this going!? its incredible
topstot 2 years ago
i'm thriving on sun in alaska!!!!
mrshales 2 years ago 2
i'm thriving on raw easter chocolate! haha! and my excitement of moving to a place with a strong sense of community where people share art and food . AND, the videos you and Angela make...I watch everyday - bless you for sharing your happiness and gratitude with us! <3
heloise9 2 years ago
Matt your hair is getting lighter must be all that good living in vilcabamba[spelling} All that food looks so good but I just cant seem to get myself doing this raw food thing. My son vomited last night when I tried to get him to heat cooked pototo how would I get him to eat Raw anything????
elesha76 2 years ago
I'm thriving on your videos! Thanks for posting!
sweetiefacejo 2 years ago
I am thriving on happieness
thanks4tuningin 2 years ago
we're taking over baby!!! raw foodies, i'm so proud of how smart people are.. the movement is on. that's my source of thriviness right now.. yeehaaaa.. luv ya's all xoxoxo
lrgrjg 2 years ago
I'm thriving on how grounded Monika is, wow, what a visionary! And I am thriving on seeing Angela and Matt here in Portland this week! You two are joy!
TodayGirl 2 years ago 2
Juice and the prospect of visiting Thrive!
betserson 2 years ago
I am thriving on the LOVE from my two beautiful RAW children, ages 6 and 6 1/2!
I wish we had something like this in Hawaii!! ;))
Thanks monika for showing so much love and dedication for raw foods!!
Warm Aloha's,
Cynthia
rawinhawaii 2 years ago 2
im thriving on the rawvelution ! ~ yeah baby ! ~ yee ha !
rawvelution 2 years ago
Oh....and I'm thriving on...God's love. :)
vmugin 2 years ago
Someone PLEASE bring THRIVE to Temecula, CA!!!!
vmugin 2 years ago
I'm THRIVING on:
EXCITEMENT!!!!!! yippeeeeee the energy of life, being able to watch you and realise that there is a whole raw food community out there and that i'm not the only one around who is into thriving :o) Love you both, thank you SO much for blessing us with your presence. Laura Merryweather xx
lauragrimbo 2 years ago 3
Awesome Matt and Angela in Seattle another Day ....What a fun day for Monica and the gang there. I live 1 hour 10 minutes south of Seattle and go there as much as I can its a drive but I go!
DianneRawGirl 2 years ago