Added: 1 year ago
From: pastryparrot1
Views: 12,970
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  • Looks fantastic now I'm craving kofte now. Can you show us how to make some soups please I really like your recipes. Thank you

  • @Animatorbluesky Hi there! I have many soups on my website. A lot of them are in video form. Come by and check them out! Thanks so much!

  • domates ve soğan rendeleyin? Ben yapmadım! ama çalışacağız.

  • @tribefenatic Okey dokey. Thank you for stopping by. Happy 2012!

  • and you add white bread crumbs and 1-2 eggs normally i know cause im a turk but still they look good

  • @619thelegend Thank you! I was taught this from my Friend Soner who is also from Turkey.

  • normally tomatoes are optional but they look really nice

  • amazing! Thank you for the recipe, very authentic. 

  • @LimeGirl08 You are welcome! Thank you very much for coming by!

  • They look  lovely

  • @littlechefxxx Thank you. Have a wonderful weekend!

  • i am from turkey. this is pretty close to the 'real deal' kofte.

    i would add 1 egg and a bit of bread crumbs to the mixture to help bind it all together better only. but not always necessary.

  • @7robig Sorry I missed your comment! Thank you so much for coming by and sharing with us! Have a wonderful weekend.

  • It is top top "kofte",delicious and perfectly prepared and done realy properly,just like the southern regions of the turkey,thankyou!

  • @riversand100 You are welcome! I am happy you like this! Have a great week!

  • Hello, what if I dont have a grill can i just use a pan? And also how would i cook them if i wanted to put them on sticks? and can I do more of roundish kofta like a kofra without a stick?

  • @nikiandkinda Hi! Do you have a griddle or flat pan? If so, you can 'grill' them on that. A hot skillet will also do! If you want to put these on skewers, make sure you soak them well if they are wood. And, yes, you can make a roundish Kofta. Just make sure you cook it all the way through. Thanks for coming by!

  • Hi. I love this. Great recipe and nicely done! As you know Mary Anne, I appreciate your work!

  • @ChaChaDave Thank you Dave! I love your work as well! We are good - huh? Have a great weekend!

  • it's köfte it means meatballs also add some breadcrumbs and an egg to stick the meat together

  • My wife saw you make this and said to remind her to get the ingredients (she loves all of your recipes). Well I forgot to remind her...what can I say? Men! Anyway I just caught Atticus9799 raving about your recipe, so I came over to check it out. WOW..so now if you will excuse me, I am on my way to the grocery store, this stuff looks Fabulous! Thanks.

  • @Pattycakessmiles Ha! You guys are so funny! Thank you so much for coming by! Your support means so much to me! I hope these come out great! Take care!

  • Thank ypu Mary Ann. I am having a great week end in spite of some rain,lol the sun is still behind the clouds and it does and will shine again.I hope you and your family are having a wonderful week end also.

  • wow another great recipe to try . Thank you Mary Ann. Pita bread is a great under used bread I think.

  • @LESTER7L1 Thanks Lester! I agree, Pita bread is under used! It is so convenient for these kinds of meats too! I hope you are having a great weekend!

  • yummy looks good

  • @Missyplaymate3 Thanks! They really are delish!

  • love this recipe.... and boy, you have such a wonderful smile!!!! thanks for posting all these great videos, i appreciate them a lot!

  • @quebecgal You are more than welcome! I am happy you like these! Have a great weekend!

  • I made these today! they were delicioussss. I put tzatziki sauce on top instead of just yogurt....YUM! Thanks Mary Anne <3

  • @milliethestungun Yes! I am so happy! Thanks for letting me know!

  • pretty cool, looking goooooood!

  • @JimboJitsu Thanks Jimbo! I am glad you like it!

  • Maryann!!!! I'm drooling over here! Excellent as always

  • @Witchyone131 Thank you! I really appreciate the support!

  • @MyInformer Great! I think you will really like it! Thank you so much for watching! I am truly grateful!

  • I love this recipe!! I am usually throwing all the herbs and vegetables inside food processor instead of grading them. Few blitzes and all preparation done!!

  • @EasyRecipesWithTwist Awesome! I hope you make these. They are really, really good! Thank you so much for coming by!

  • @pastryparrot1 I lived in middle east for 18 years of my life so this recipe is stand by in my home. If you want to add a "Twist" to this recipe try to add next time 1 teaspoon cumin and 1/2 teaspoon cinnamon. It will take you immediately to culinary trip to Morocco.

  • @EasyRecipesWithTwist Yes! Thank you! That is such a great tip. I was married to a Bolivian - first generation Palestinian - the first time around and learned to cook Arabic food from my wonderful mother-in-law. I had never made Koftas before, however. Now, it will definitely be one of our family favs. I will definitely try the cumin and cinnamon. Delish! OK, I will stop babbling now!

  • I would totally put this in my 5 quart kitchenaid mixer with the dough hook! This looks fabulous! Never had it before but my mouth is watering now, I WANT KOFTAS! Thanks Maryanne. Noreen

  • @atticus9799 Hi Noreen! These are great! They are really tasty. The yogurt and pepper flakes at the end really add a lot! Thanks for coming by! I hope all is well!

  • Mary Ann, you should have your own show on either Food Network or the Cooking Channel because u totally deserve it!! :)

  • @goedertlord234 Thank you so much! I really appreciate that. I hope you have the best week ever!

  • Mouthwatering!! Thx for this recipe Mary Ann.

  • @ilikethewok Thank you for coming by!

  • Really nice!

  • @TheVittleVlog Thanks Rick!

  • Looks pretty good! Thanks for sharing.

  • @BLBMZ These are delicious! Thanks for coming by!

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