no way,this is not how you make doubles.at least not in Trini,it never touches a table or counter top,spread out and all that,by the time you get this,it's already cold ass hell.
This had to be in the US cause dat man too slow on de doubles ... hahaha. He would never last in Curepe. Everything there looks good though ... mmmmmm
no way,this is not how you make doubles.at least not in Trini,it never touches a table or counter top,spread out and all that,by the time you get this,it's already cold ass hell.
randytd260807 5 months ago
FAIL!
varunsudama 10 months ago
he wrappin da like if daz ah gyro....come nah man..betta dan dat...XD
showmeyuhboobies 1 year ago
I loved it. They were so good. I find myself crazing them often :)
teacam20 1 year ago
This had to be in the US cause dat man too slow on de doubles ... hahaha. He would never last in Curepe. Everything there looks good though ... mmmmmm
trini2sweet4u 2 years ago
Channa is chick peas
svosprey 2 years ago
The sauce is curry and tamrind based, and the doubles itself is called a barra. Hope that you liked it!
nldb123 2 years ago