Added: 3 years ago
From: TheHippySeedCompany
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  • are they hotter than the bhut jolokias?

  • ...yeah that Indian that's eats all those bhut jolokias coats her mouth with candle wax before she begins

  • THE PAIN!!!!!!

  • OMG it's mid-life crisis Harry Potter!

  • do the naga viper!

  • I really enjoy your very interesting videos. May I ask, have you ever been injured eating chilis?

  • As the person below me bosted, apoc552. Does this really not hurt your guts? I'm just wondering.

    Hallgren.

  • Do you have any advice about growing these badboys, mines are taking ages to germinate!

  • what's your favorite type of pepper?

  • 40 degrees is a bit warmm!!?? i'm in england and we had a sunny spell recently which i thought was overly hot at 25 degrees :O my mate has just started growing some bhuts i bought him. could u tell me like your eating program leading up to eating one?

  • 1:22 mmmm.... yhummy! lol

  • must have an arse like a blood orange

  • now tell us what you felt when you went to the bathroom after that..... probably you bleeded

  • It's so obvious that you aren't a native English speaker. It's bled.

  • @whitenegro88 and ???

  • Seriously, you are a hell of sick guy :D

    Huge respect!

  • thats must be hot 1

  • On 9 April 2009 Anandita Dutta Tamuly, a 26 year old Indian woman, ate 51 Naga Jolokia peppers in two minutes.

    boomshakalaka.

  • they were dried and there is a big difference to eating fresh

  • well the heat tends to be harsher when its dried...so i dont think there would be any shortness of pain.

  • @jbaxani seen it on gordon ramsesy indian escape, she rubbs em in ther eyes aswell.

  • when i started listening to this i thought i heard a car pulling up in my driveway and thought whose calling around at this time of night....i realised its the video! sounds like a bomby toyota from back in the 80's

  • hotter than the red savina?

  • some info: in 2004 an Indian company obtained a rating of 1,041,427 units through HPLC analysis.[6] This makes it almost twice as hot as the Red Savina pepper, Guinness World Record holder at that time. For comparison, pure capsaicin (the chemical responsible for the pungency of pepper plants) rates at 15,000,00016,000,000 Scoville units.

  • yep they sure are way hotter then the red savina

  • the green naga morich is the king of cillies.

  • yeh but what's the king of Chilies?

  • duz it have also some stoner effects?

  • I want to try that now. You made it look delicious. "Fruity" love orange habaneros, these sound good.

  • Great vid Neil,

    I am curious if the endorphin rush diminishes with the increased tolerance you have developed? Also, are there any side effects to the endorphin rush, or is it all clean because it is your natural chemicals? Natural highs are the best!

    Thanks neil - you rock!

  • Hi Neil,

    I just came down with a sore throat and was thinking of treating it with some super hot sauce. What is your advise about treating a cold/sore thoat with chillis?

    Thank you for your entertaining videos,

    Jamo

  • being from south australia...forget seasons...just use a hydro light and grow all year round...lol...anyways ur a legend neil!!!

    I love hot chillis and just bought the paper lsantern habanero but really want the naga/bhut jolokia...can someone contactb me if can send a plant...i am bad at growing from seeds...everything dies all the time :(

  • Neil you are the bar by which all chilli heads should be measured.

    Well done mate.

  • your butthole must hate you.

  • i took one of these 2day and i was rolling on the floor pouring milk in my mouth :D

  • And i thought a green Cayenne was hot but a Morich jeeez that's what you call playing with fire.

  • does even one of these beasts give u the ring of fire.and gut from hell

  • Wow man you make that look like nothing, that could be a bad thing lol as first timers may think ah he can do it so can i and PAY big time lol, well good vid mate keep them up :D

  • bhut jolokioa, naga morich, they are delicious but burn like hell for a few hours, makes my throat slightly numb even 10+ hours after eating a whole one. You should try The Source man >:) but dont use more than 3 drops on anything O_e

  • you are a madman.i already test the bhut jolokia(a small piece).you are realy mad

  • my nagas dont even have flowers on it and its still a small plant. same with most of my other chilis.

    i dont know if it was the cold start to summer, then the extreme heat.? now the anaheim has buds forming on it. same with the holy mole.

    well its a long way till the frosts yet heheh

  • Hello.

    I am really wondering. What is your stomach like after eating a whole naga? I just drew some over the last year, and if I eat any amount of raw naga my stomach can really hurt after. I would never ever eat more than 1/6th.

    Does this not really kill you gut?

  • Hi,  the stomach no, it use to occasionallly but it does if i dont eat before a Hab, i have an eating prog that starts like 2 hrs before doing anything ultra hot so that theres something there to buffer it

  • Hi Neil its mark again just writing you another letter i really like your sauce videos and this looks like possibly the best chilli video but cant wait for what the season's sauces consists of :D

    all the best for the new year

    Mark

  • Hi Mark, Sauces be a Lonnnnng way away due to haveing lots of fresh, but will be some Beauties when do :D

    cheers mate

    take care

    neil.

  • ' Unreal...YEAH!'...'seriously insane' , haha,mint. My lovely little plants are coming on just great. Cant wait to get some fresh pods and do my own test....a 'smell' test that is as Im nowhere near as hard as you mate! Nice one Neil....again!!!!!!

  • hi mate,,

     grow lil beautiessss, wait till you do try, ya will love them.. :D and can't wait for a Vid, Yeaaaaaa

    cheers

  • Hahah nice one, I saw Mythbusters on Discovery Chanell the other day and they did a Shark episode. They filled little balloons with the hottest chillis that the chef had on the boat (Turned out to be Habanero) And they gave it to the sharks to se how they reacted! The big surprise was that the sharks didnt feel a single thing from the chillies xD Neither did the small fishies around. Sharks Rock xD

  • go Sharks,,

    rats don't fair to good, something was eating my habs, then 1 day 1/2 a naga gone, then saw a rat hobbling accross the yard not looking well,

    go Sharks..

    cheers

  • You handled that so well compared to last time. Now time for another Trinidad Scorpion to compare while your tolerance is up. :D

  • Yup, awaiting ripening of Golf ball size scorps both Red / Yellow, if not do yellow 7 pod today, be next week then the Scorps after that :D

    Yeaaaaaaaaaaaaaaaa

  • Fantastic to see the freshies back mate. Unbelievable effort to eat a Naga and react like that - crazy!! Ours Ones are about a month away then you can have a good laugh at our expense. Just make sure there are no young kids around with Liz's mouth going off after a fresh pod ;-> whats the next hot One on the agenda??

  • hahahaha i can't wait to see ya's, be great

    i have a Huge Yellow 7 pod i may do this arvo or next week, as past flat out and dunno if got time to prepare for any test this weekend. BUT i may,, got coming, Scorpion, Yellow scorpion 3 diff 7 pods, chock bhut and bout 20 others :D

    catch ya's

  • Niel do you want some more fresh bih jolokia's ? All getting ripe now. Iwill take them to Jindavick Chilli Festieval are you going? see you Marcel

  • Hi Marcel, Naa got heaps as yea all ripening,, no can't go to Jindivick as reallly busy with seeds, got to make sauces still havent, so got nothing to take and its my wifes Birthday (she would get the shits if wasn't here LOL)

    ill pop up soon though and have a Look, yours should be Huge now

    take care

    neil.

  • Hi there, OMG how do you stay still. My god you are amazing. Lol in the 8 mins bit i would peg it to the fridge and down as much milk as i can haha lol

  • Haha. 'Peg it', its ages since ive heard that!! Youre dead right too, although I would be pegging it in the first 3 minutes or summit....into a bath of yoghurt :)

  • hahaha yes same,, aint heard that in yonks.. cheers

  • hi Mate, dunno think if i move ill explode so i dont move LOL

  • well done, wonder how many people gonna try 1 thinking "oh doesn't look that hot" hahahahahah keeep these coming, you rock

  • hahaha lots, already vids of people knocking themselves, its Great and im pissing myself laughing heaps atm watching some of them.. Tod , andrew both do the dorset and not well,

    and thanks :D

  • I've bought some of these bad boys from you Neil. Just waiting for them to germinate in my propagator, could do with some of that 40 degree heat here tbh.

    You are a brave, brave man, can't wait to get some fruit from these and the other seeds you sent me!

    Chili testing is back - can't wait for more!!!!!!!

  • cooool, and another 40C today wish could pop some to Ya, but it is Hotttttttt shit

    can't wait till you get fruit and try for yaself, they are insane, but great at the same time

    cheers

  • good job u made it through! =]

  • Another awesome video. keep them coming.

  • cheers, thanks

  • thanks,,

    yes tolerances cranked so all good

  • Good work Neil, great test videos. I see that you have developed tolerance for chilli. Would you like to try some dip we use in Brisbane? Dip prawns into it neat and mmmm yum. But one drop on tongue is like molten steel perhaps it may add to your experiences. We use rum shooters to kill the heat. Let me know I send you sample.

  • thanks, and yea cooool anything that burns to bejezus has to be goood :D

    dunno bout killing the heat though, boooo lol but yea id give a go dunno whaen as got shitloads of fresh, but sooner or later they stop

    cheers

  • 40 celsius, holy shit! Thats over 100 degrees Fahrenheit..... plus chowing down a naga morich, you are a god neil....

  • thanks mate,

    just doing my thing lol but yea was Hottt, its already 40C today 11.55am .. may have to do a test later :D

  • nice job handling it if i would try it 1 time i would prob never do it again 5/5 wtg

  • thanks, i said that last year "not gonna do again" but did, can't help it with these as its an unforgetable burning experience that ya have to do Again for some weird reason

  • Great vid Neil. Looking forward to new fresh vids! Have you ever grown/tried the Zimbabwe Large Red pepper? Plant produces hundreds of peppers with great taste (I think) and definitely have a zing to em.

  • not got the Large, got the zimbabwe Birds eye though, ill have to look em up :) thanks

  • its more of the insides, mouth can only go numb once, so could do 10,, just the stomach and insides couldn't cope don't think, but then mabee it can Dunno

  • I agree with the record. Just eat tons and drink lots of milk before. Your tounge can definatly handle it and as you've tried before eating 10 tepins isn't much hotter than 1 so 5 morichs shouldn't be much hotter than 1. Like it says in the background. "Aussies do it better!"

  • Good Vid mate,

    Will have to have a go at one of them.

    That Dorset you gave me absolutely destroyed my stomache. Morning after wasnt as bad as 20 min after eating it. How did you go? Seem to handle the heat better, definitely a Heat Tolerance growing. I don't know abot the Guiness Book of Records, you might as well have a go at it. Lol.

  • you didn't loook well at all and we were a bit worried bout you, tim ran to the shop for supplies as don't think you would have made it,, was all goood here YAY and will see bout record later :D ,, got to do properly suppose

  • Good luck in the bathroom! haha

  • was Ok and not as bad as expected. yay

  • Neil, do you think your tolerance is much higher from last time you did a naga, or this batch wasn't as hot?

  • hahahhahaha Tolerances UP as the neighbour, tried 1/2 a lil green 1 and was holding head "ahhhhhh my Earss" then mouth open droooling in yard for 30 min after watching me, thinking "i can do that" pretty funny actually

  • Glad you back to the chilli testing again. nice vid

  • thanks, happppy to be doing Fresh again, thats what its Really about :D

    cheers

  • u dont drink anything?

  • Drinking makes it worse.

  • no, its a test and when started doing ages din't have a drink as would spoil the effect and thats what its about, plus i like the burn

  • Neil, man. Now you're ready to do the guinness record, which is currently held by a Finnish dude. All you have to do is eat 5 naga morichs in row and that's it. :D

  • hmmmmm 5 will think about :D

    be prettty hectic though lol

  • Few things you'll definetely have to do before eating them: Contacting some officials, so they can verify the record. And you'll have to emphasize the fact that the nagas you are eating are ripe instead of green ones. And we just might see your name in the Guinness World of Records 2010 :D

  • Anything less than this will not seem hot at all. It lokked like it barely bothered you. You tolerance is unbelievable now. Nice to see the fresh tests starting up again.

  • hi mate, well you are the person who has watched from the start and noticed the tolerance thing (couple others have too) and yess its Unbelievable now, didnt even feeel it go through, after the extracts, think the insides going "ahhhh fresh"

    take care mate

  • 4:14

    "I'm actually lookin' at this other one- no don't think about that." You nutter, Niel... Only you would actually consider that.

    You definitely handled it much, much better than last year, that's certain. Looking forward to another great year of heat!

  • i was sooooo going to do the other, buttt that would have spoilt the test as then have to do 2 of others, will do later

    and yes, gonnna be a great season

    take care

    neil.

  • Great to see those real chillies again (not just in liquid form)! you didn't really have the same crazy reaction than last time you had Naga : D

  • yay fresh, and no was worried that tolerances be down due to the sauces, but nope all goood

    and can't wait for others now :D

  • do you think it wasnt as hot because you are used to it now? or it just wasnt that hot?

  • id say use to it now, they are Hot and im a bit worried that as it doesn't look that hot now, people are gonna do it.

    Andrew did a Dorset after me and wasn't well. was Ok during, then after it hit him and it didn't look good.

  • Great clip Neil!

  • thanks mate

  • Was crazy watching you eat that today. Have already cooked up the dorsets and will bring down a bottle tomorrow maybe.

    Poor Andrew lol

  • thanks mate. was fun having some1 there to watch and good stuff, be here all day mowing my own lawn and plants stuff so cool on the dorsets,, and Andrew did well till the break :D, ill send that up today :D

    catch ya

  • hey mate!

    doesn't look that hot ;) . you take it like a man.

    i dont know the nagas never tasted them.

    another nice vid 5*

    catch us

  • hahahaha tolerances :D didn't lower due to sauces over winter

    you have to try them , this coming season..

    cheers

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