Weetabix Cake (Slimming World)

[peacynic]

i just baked mine using natural fruit sugar nd substituted flour with blended oat meal.....it came out nice

[glazese]

Do you have to add the splender or will the natural fruit sugars be ok?

[glazese]

loving your video's as usual

[sarahlovesfootie]

Looks like you live in a nice how but you could at least have your teeth done. No offence

[CGLH84]

@sarahlovesfootie oh dear. you sound like a silly bitch. no offence.

[sarahlovesfootie]

@CGLH84 dont hate nigga

[arillas57]

scan bread smells like weetabix too... and makes a nice slimming world cake

[arillas57]

I would make that if I missed cake... but I would like a thick slice of Lurpak on that too... how many syns per slice though

[princesspeas]

@arillas57 I think he said 3 syns per slice x

[arillas57]

I would make that if I missed cake... but I would like a thick slice of Lurpak on that too...

[donella45]

i love your videos!!! i got bored of slimming world after 6months but im back on it, and your videos and really helping me along the way! x

[TheChillsta]

what could i use if i dont have mix spice????

[Dawstopper]

@TheChillsta I think Cinnamon, Nutmeg and/or Ginger would do the job!

[TheChillsta]

@Dawstopper thanks weetabix cakes areee sooo yummmy my friend made them once...... om nom nom

[nikospneuma1]

nice recipe!BUT AGAIN I WILL TELL YOU:you need some weight

[rushall1]

Any chance of putting the recipe for the carrot cake on here? Sounds great!

[Izzywizzyify]

Thanks will make this next week

[crazydebs1]

Guess what ? I have just made the cake and its in the over hehehehe Fingers crossed it looks like yours in an hour. I tasted the mixture before putting it in the oven and it tastes beautifilllll yummy, cant wait to taste the cake. THANKS for putting your cooking ideas on here, i am going to try making your spicy pasta next week

[Loubeeloolabelle]

I <3 this cake and class it as my HEA & HEB choices... seems to be working for me.

[firebushbaby]

180C - oven temp - Bake for 1hr 15mins 2 weetabix 113g sultanas 140ml skimmed milk 142ml water 113g Self raising flour 1 tsp Mixed spice 14g Splenda sweetner 1 Egg 500g baking tin spry light 3.5 syns per slice

[Izzywizzyify]

Good but nothing like Pam's from Timebridge 

[hicsumfabulalepus]

These videos are great!  Do you know the syn value of the cake if you use the 2 weetabix as a healthy b? Thank again, and I hope you post more.

[Dawstopper]

@hicsumfabulalepus

You would need to eat the whole cake in one day to do this, which, based on our calculations would be about 36 syns

If you did this, presumably, you could also use the milk as your Healthy A but this would still be about 30 syns for the whole cake.

[hicsumfabulalepus]

@Dawstopper Thanks. What I tend to do is count it as one A and B for one day but then eat it over the next few days (however long it lasts :-) ...) At the moment there's a lady in our group who makes carrot cakes for charity and that's one B and 4 syns for the entire cake, so every Thursday I use one B and 4 syns and then try and make the cake last for a week.... I say try, it usualy lasts for 3 days tops!!!! Thanks again, and your videos are great!