HEAR THE CRUNCH SOUND OF A COWBOY EATING HIS CRACKERS WIT THE DIP MAKES ME HUNGRY! I'M GONNA SLING MY GUNS AND RIDE MY HORSE GALLOPING DOWN TO THE KITCHEN NOW YEE HAAWW................
@ChuckwagonCowboy but i can vouch it really look classy prepared in a classic way ron! my son n me rumble thru the kitchen cabinet like S.W.A.T team bustin down every door n we're still short of few ingredients. so me n my 3 year old sat down in our couch resigning to our fate by eatin nachos cheese flavor chips instead makin crunchy sound as we go along d way....thinkin back ur crunchy sound are already good enough to make my son happy! God Bless YOU n U.S.A...........
Howdy, mate! I like your cooking show. And thanks for your invite. Sorry, took me long to respond to your invite. I have been tied up with a culinary contest all summer.
@GizmoJules1 Thanks for the nice compliment and thank you for taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
@iaintalks Rodeos are great fun! Do enjoy yours and you should make this and impress your friends if you are planning any rodeo pre or post shindigs! Thank you kindly for taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
@GregsKitchen I don't think you can shake this dip up too much, but I'm sure after a a few crackers with it on, you could shake up a few other things!!:) Thanks for checking out the vid and commenting Greg. Now, its time for me to see what's going on in your neck of the woods!
@Eliteghostbusters Well, thanks and I'll take that $100!!! :) I do appreciate you taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
I gotta say Ron that your dirty martini dip looks delish and works well as a dip, cuz I don't think I could drink that dip from the martini saucer!......:)
@MrEZCooking I think it could be a VERY thick drink!! LOL:) As always, thank you kindly for taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
@HazelMae1975 Thanks Hazel! I do appreciate you taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
@wuebboltc Thank you for the nice compliment, I'm glad you enjoyed it. I appreciate you taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
France is so not into chips, dip and sodas and I kinda miss them. I know they are not healthy to eat very often but when they are good, wow. This looks fine! We are the second largest consumers of pizza in the world here and it is terrible, they refuse to use Italian cheese! yecch! I have to go to BELGIUM to get a good rib bbq. Oh, boo hoo. This looks good and I MIGHT be able to adapt it for crudités or a summer salad. They don't even eat pasta salad here much, crazy!! xo
@slobomotion You are SO not selling me on visiting over there or I'll have to pack a suitcase full of my favorite foods from here to enjoy there! :) Not sure how french cheese on a pizza would be, but I would like to try that experience. I feel for you though in how much you have to adapt to American food. It's really the same here when you do an authentic international dish where it calls for specific cheeses or meats. Anyway, always glad for your comments and support!!
@ChuckwagonCowboy My visitors here have been delighted with most of the food here but for expats, we really miss the things of home. There are some American food stores here but they are very limited in what they have and once I bought a can of Dr. Pepper, I was just dying for one, and it was like five bucks. And no one does mail order, you have to go into Paris. I was surprised at what I missed! Like, the candy! And I am not a candy person! I got over it eventually. xo
@CookingwithKarma OK so will I see that blackboard on tomrorow's show of yours? hum??? :) Thanks for the compliment, You should give this one a try if you like a dirty martini!
@ChuckwagonCowboy .. I will definitely try this! quite partial to the odd martini .. they knock my socks off!! I had grand plans for my blackboard and all the coloured chalk I bought to go with it .. now what I actually wanted to do with it all seems like too much effort!! hahah. I might use it for at least one and see how it turns out! :)
I think , it's better mix in bowl with spoon with wild wild cowboy action . And please make bourbon whiskey recipe . Vodka and vermouth are not made in USA .
@nutty1270 I do have a bourbon dip recipe as well that will be made on a future show! Thank you kindly for taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
@1Bonehed Thanks for the compliment. Give it a try sometime! I appreciate you taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
@ChuckwagonCowboy I have a three part Tuscan rice salad recipe about to be uploaded. I don't edit my vids but I try to be short and organized. This is a cool series! The food is fine here in France, got no complaints, but hey, over in Iceland, Italy and recently in Turkey, I had to SHOW the bartender how to make a martini! They had no idea!! For them it is red or white Martini, a sort of sweet vermouth which is frankly, foul. Ha ha ha!
@therealannmarie Well, that's easy...I've made a special side car of the dip without any alchohol for the younger members in our clan:) Just omit the Vodka. I am underage compliant with my recipes too!! Thanks for the compliment, viewing and comments!
@Evercook71 Thank you Chef Ev! I do believe you should give this a try sometime soon for one of your next get-togethers or for the roomies! Appreicate the comments and view as always my friend!
@SmokeyGoodness Let me tell you, IT IS! I'm not much of a martini man myself, but the flavors of the dip and some GOOD premium crackers will knock your boots off! Now come back and let me know of your experience if you make this!
@jmg1957 It's very good! I've only had nothing by compliments and requests to bring to parties and gatherings! Let me know how your experience was with it and thanks for taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
HEAR THE CRUNCH SOUND OF A COWBOY EATING HIS CRACKERS WIT THE DIP MAKES ME HUNGRY! I'M GONNA SLING MY GUNS AND RIDE MY HORSE GALLOPING DOWN TO THE KITCHEN NOW YEE HAAWW................
DRIFTZSPORT 5 months ago
@DRIFTZSPORT HA! Very funny! But, this is a great dip and I always love when people try to figure out what it is when they try it for the first time!
ChuckwagonCowboy 5 months ago
@ChuckwagonCowboy but i can vouch it really look classy prepared in a classic way ron! my son n me rumble thru the kitchen cabinet like S.W.A.T team bustin down every door n we're still short of few ingredients. so me n my 3 year old sat down in our couch resigning to our fate by eatin nachos cheese flavor chips instead makin crunchy sound as we go along d way....thinkin back ur crunchy sound are already good enough to make my son happy! God Bless YOU n U.S.A...........
DRIFTZSPORT 5 months ago
@grandilochris Dont it now? I agree! Thanks for your view and comments!
ChuckwagonCowboy 6 months ago
Howdy, mate! I like your cooking show. And thanks for your invite. Sorry, took me long to respond to your invite. I have been tied up with a culinary contest all summer.
shujiozeki 6 months ago
@shujiozeki LOL..no worries. I am still playing catch up from three months ago. How did your contest fair out for you?
ChuckwagonCowboy 6 months ago
Well Done Ron.
Allen2045 7 months ago
@Allen2045 Thank you kindly!
ChuckwagonCowboy 6 months ago
OMG My husband would KILL for this. He loves martinis! GREAT video Ron!
EasyLunchboxes 7 months ago
@EasyLunchboxes Well, I hope murder is a last resort! Perhaps making the recipe could solve alot of issues...LOL!
ChuckwagonCowboy 6 months ago
no prob
pizzagum1612 7 months ago
Hi, I got 2 suggestion for you :)
1) Be a Youtube partner and earn money per view you get
2) Buy a HD camera
Can help a lot
Skyathaniel 7 months ago
@Skyathaniel Well, I am a partner now and am working on an HD camera!
ChuckwagonCowboy 6 months ago
Wow. Creative idea. Time for a martini . . .
WindyCityNovelties 7 months ago
@WindyCityNovelties INDEED!
ChuckwagonCowboy 6 months ago
Tops scores for creativity on this one. I would never have thought to flavor a dip with vodka.
leftysergeant 7 months ago
@leftysergeant Just goes to show you what a little "out of the box" thinking can do! Thank you for your compliment and your view and comments!
ChuckwagonCowboy 6 months ago
We need for you too come too our chili cookoff in Starke,Fla on October 22nd.
HamptonVeteransMem1 8 months ago
@HamptonVeteransMem1 Send me more details!
ChuckwagonCowboy 6 months ago
Thanks for your friendship! ;) It would be great if you'll join my music channel! see u!
alexiamaniero 8 months ago
@alexiamaniero you join mine and I'll join yours...LOL!
ChuckwagonCowboy 6 months ago
Ron, could do with one of your Martinis right now. It looks great Cowboy Ron!! from Calamity Pamela Jane x
Pamela11389 8 months ago
@Pamela11389 Thank you and sorry for the delay in comment back! I much appreciate your view and comments!
ChuckwagonCowboy 6 months ago
@GizmoJules1 Thanks for the nice compliment and thank you for taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
ChuckwagonCowboy 8 months ago
this made me excited about the stampede coming up in calgary!!!!!! great video
iaintalks 8 months ago
@iaintalks Rodeos are great fun! Do enjoy yours and you should make this and impress your friends if you are planning any rodeo pre or post shindigs! Thank you kindly for taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
ChuckwagonCowboy 8 months ago
ill have mine shaken, not stirred :P
GregsKitchen 8 months ago
@GregsKitchen I don't think you can shake this dip up too much, but I'm sure after a a few crackers with it on, you could shake up a few other things!!:) Thanks for checking out the vid and commenting Greg. Now, its time for me to see what's going on in your neck of the woods!
ChuckwagonCowboy 8 months ago
I cannot belive that you make the best ingrediants eva.I'd pay you a 100$ for it.
Eliteghostbusters 8 months ago
@Eliteghostbusters Well, thanks and I'll take that $100!!! :) I do appreciate you taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
ChuckwagonCowboy 8 months ago
I gotta say Ron that your dirty martini dip looks delish and works well as a dip, cuz I don't think I could drink that dip from the martini saucer!......:)
MrEZCooking 8 months ago
@MrEZCooking I think it could be a VERY thick drink!! LOL:) As always, thank you kindly for taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
ChuckwagonCowboy 8 months ago
@ChuckwagonCowboy Glad to be here Ron! Yup! Thick drink.......A stick to your ribs martini! Whoohoo!
MrEZCooking 8 months ago
Another amazing video!!
HazelMae1975 8 months ago
@HazelMae1975 Thanks Hazel! I do appreciate you taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
ChuckwagonCowboy 8 months ago
Excellent, as always.
wuebboltc 8 months ago
@wuebboltc Thank you for the nice compliment, I'm glad you enjoyed it. I appreciate you taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
ChuckwagonCowboy 8 months ago
France is so not into chips, dip and sodas and I kinda miss them. I know they are not healthy to eat very often but when they are good, wow. This looks fine! We are the second largest consumers of pizza in the world here and it is terrible, they refuse to use Italian cheese! yecch! I have to go to BELGIUM to get a good rib bbq. Oh, boo hoo. This looks good and I MIGHT be able to adapt it for crudités or a summer salad. They don't even eat pasta salad here much, crazy!! xo
slobomotion 8 months ago
@slobomotion You are SO not selling me on visiting over there or I'll have to pack a suitcase full of my favorite foods from here to enjoy there! :) Not sure how french cheese on a pizza would be, but I would like to try that experience. I feel for you though in how much you have to adapt to American food. It's really the same here when you do an authentic international dish where it calls for specific cheeses or meats. Anyway, always glad for your comments and support!!
ChuckwagonCowboy 8 months ago
@ChuckwagonCowboy My visitors here have been delighted with most of the food here but for expats, we really miss the things of home. There are some American food stores here but they are very limited in what they have and once I bought a can of Dr. Pepper, I was just dying for one, and it was like five bucks. And no one does mail order, you have to go into Paris. I was surprised at what I missed! Like, the candy! And I am not a candy person! I got over it eventually. xo
slobomotion 7 months ago
Good work man!!
TheVittleVlog 8 months ago
@TheVittleVlog Thanks Vittlesguy! Always good to see you chiming in on my vids!
ChuckwagonCowboy 8 months ago
I love this!! The presentation is awesome!! You just reminded me of the blackboard that I bought to use in my vids that I never have!!! lol :D
CookingwithKarma 8 months ago
@CookingwithKarma OK so will I see that blackboard on tomrorow's show of yours? hum??? :) Thanks for the compliment, You should give this one a try if you like a dirty martini!
ChuckwagonCowboy 8 months ago
@ChuckwagonCowboy .. I will definitely try this! quite partial to the odd martini .. they knock my socks off!! I had grand plans for my blackboard and all the coloured chalk I bought to go with it .. now what I actually wanted to do with it all seems like too much effort!! hahah. I might use it for at least one and see how it turns out! :)
CookingwithKarma 7 months ago
I think , it's better mix in bowl with spoon with wild wild cowboy action . And please make bourbon whiskey recipe . Vodka and vermouth are not made in USA .
nutty1270 8 months ago
@nutty1270 I do have a bourbon dip recipe as well that will be made on a future show! Thank you kindly for taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
ChuckwagonCowboy 8 months ago
A Dirty Martini Dip? Wow, that's sounds good. Great idea, looks delicious. Keep up the good work.
1Bonehed 8 months ago
@1Bonehed Thanks for the compliment. Give it a try sometime! I appreciate you taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
ChuckwagonCowboy 8 months ago
HAPPY MONDAY I hope that YOU have an AWESOME WONDERFUL GREAT week
bearstick70 8 months ago
@bearstick70 Thanks buddy!
ChuckwagonCowboy 8 months ago
looks delish
TheTroubledTroubador 8 months ago
@TheTroubledTroubador Thank you! I do appreciate that and for your viewing, comments and continued support!
ChuckwagonCowboy 8 months ago
@ChuckwagonCowboy I have a three part Tuscan rice salad recipe about to be uploaded. I don't edit my vids but I try to be short and organized. This is a cool series! The food is fine here in France, got no complaints, but hey, over in Iceland, Italy and recently in Turkey, I had to SHOW the bartender how to make a martini! They had no idea!! For them it is red or white Martini, a sort of sweet vermouth which is frankly, foul. Ha ha ha!
slobomotion 8 months ago
Haha...not old enough to try martinis! But still, good video!
therealannmarie 8 months ago
@therealannmarie Well, that's easy...I've made a special side car of the dip without any alchohol for the younger members in our clan:) Just omit the Vodka. I am underage compliant with my recipes too!! Thanks for the compliment, viewing and comments!
ChuckwagonCowboy 8 months ago
I think this one is killer a dirty martini dip...Holla ...Yummo!!!!!
Evercook71 8 months ago
@Evercook71 Thank you Chef Ev! I do believe you should give this a try sometime soon for one of your next get-togethers or for the roomies! Appreicate the comments and view as always my friend!
ChuckwagonCowboy 8 months ago
Funny thing, I've never ever tried a martini! Looks like it's time. That looks GUUD!!!
SmokeyGoodness 8 months ago
@SmokeyGoodness Let me tell you, IT IS! I'm not much of a martini man myself, but the flavors of the dip and some GOOD premium crackers will knock your boots off! Now come back and let me know of your experience if you make this!
ChuckwagonCowboy 8 months ago
Ron, you're killing me!!! That looks AMAZING! I am on my way to the market to pick up these ingredients! I can't wait to try this! LOVE your show!
334bamagirl 8 months ago
@334bamagirl AWESOME and thank you! Come back here now and let me know how your experience was and thanks for being a "Chuckwagoneer Recipe Tester"!!
ChuckwagonCowboy 8 months ago
i a goin to give it a try....
jmg1957 8 months ago
@jmg1957 It's very good! I've only had nothing by compliments and requests to bring to parties and gatherings! Let me know how your experience was with it and thanks for taking the time to watch and comment on the video and I’m glad to have you aboard the "Chuckwagon Express"!
ChuckwagonCowboy 8 months ago
Hope everyone enjoys this episode!
ChuckwagonCowboy 8 months ago
I'm your first Cowboy View, Yeha,
atruckinthelife 8 months ago
@atruckinthelife I see that! You're fast:)
ChuckwagonCowboy 8 months ago