My Gran in her first weeks of marriage said "I've never prepared rabbit", my Granddad replied "you'd better learn then, I'm off to work and I want them for dinner". You're wearing a wedding ring ;) I know, I know, my mrs wont dress them either, doesn't mind eating them though
Nice! Your narrative and accent is very soothing, pleasant, and homey. My wife and I live in Alabama US. My wife is from Mississippi. The US Southern accent isn't too far from yours. My wife and I both have lots of Irish blood and kin. ... I'm a falconer, too. Around here we have cottontail rabbits and a species of hare locally called 'canecutters'. They're very good in a curry stew with squirrels for flavor.
To save the hassle of having to prepare it after it has been soaked in the brine, would you recommend jointing it before the overnight soak? Thanks and love the videos.
The hunting community needs more people like this. I've had rabbits as pets and care for them greatly, yet I'm not in the least upset by your videos - its rare you see someone as respectful towards their prey as yourself.
You make great videos. I love how I can watch you hunt the rabbitt in one, dress it in the next, and then cook and eat it in another. You inspire me. This is how man should live. Kill his food, and prepare and cook it himself. I greatly admire you and your videos and hope to see more. God bless.
@ huntersvermin your a legend my hero better than David beck am or Wayne Rooney or any of those arse holes ur a great shot and good a butchery and cooking too please come shooting with me on my farm I use weihrauch 97,77 and 57k and shoot jack daws rooks and crows also some pigeons too
I love your vids. Your the best I've seen at hunting, cooking, and cleaning lol. But I have a question, do you think a Gamo big cat is a good air rifle?? For squirrels and rabbits etc.??
Fantastic, thanks mate again...lol..love the "keep the peace" joke...im with you on that one. Happy christmas mate all the best for you and your family.
Seriously man your vids have got me into hunting with an air rifle, so iv gt 1 for Christmas! I love watching you vids there really informative and a pleasure to watch. Have a good Christmas and a happy new year!
I have one question. The rabbit still tasted a kinda of funny. What should I do? Should I had more salt to the brine or white finger? Or is it the brine at all? Could it be seasonings I put on the rabbit which was flour and season salt. Thanks for the view and keep up the good work.
great vid ,, you and your vids was the thing that got me in to airgunning and hunting ,thats all i think about now,, thanks , also iknow what you mean about keeping the peace,lol , also in your expiereance could someone get a FAC if they had a criminal record even though its minor stuff, would it matter . thanks again...
@charleyBIGspuds1 It really would depend on what the record was and how long ago it was, but if you go to a fire arms dealer or gun shop and tell them your circumstances they should be able to give you a good idea what your chances are.
if and when you do a vid or dvd ill defo have a couple of copies , your vids made me love tand iv taken a good few rabbits and woodies over the past year so thnx u very much and have a great christmas
@spudmanchronic Thank you very much and i have just released a DVD called Corvid Chaos which you can buy from Blaze Publishing on 01926 339 808, there is an add for it on AirgunTV.
I gotta tell you, you really make me want to try out rabbit hunting. I live in the US so i have to check local regulations but you but im going to make my own video with your recipe and respond. I enjoy your videos very much. I feel well informed. Keep up the good work my friend.
Fairplay that looked lovely lol, i've never heard about the salt and white wine vinegar tip though. New to me but i'l give it a go...Yeh, you really should do a promotional hunters DVD, easier said than done i know but hey, you'd have my order! You could call it: "Shoot it, cook it, eat it!" Keep the vids coming and i'l enjoy them while they're still free lol =]
Love your videos, very well structured keep up the good work. Just one small point to help you. When you use silver foil to cook, always put the shiney side to the inside not the out side this will reflect the heat in to the meat. It will also keep your food hot for longer if you are taking hot food out with you.
great work man, i subd. Im going to start hunting soon and love the information you have shared! you make it look easy, hopefully it will be after a couple.
Goog vid m8, will def give it a go! And I agree about you making a Vid for sale it would def sell. You have a good way on camera. Good luck if you do. Graham.
i was just wondering how easy it would be for u to make one big video of everything u do ie; hunting tips shooting tips stalking tips rabbit tips and cooking tips , because i would defo buy it maybe u could make a series of each indavidual ,,, that would be awsome . keep em coming ..
hey great vid mate you should actually write a book on rabbit hunting techniques and cooking techniques i usually stew rabbit but am itching to try out your recipe
i shot my first rabbit yesterday, gutted it and cleaned it. i didnt check for mixi, its eyes looked healthy but i didnt check the liver or anything like that. what can it do to you if it does have mixi and you eat it? is there a human version of it? lol
@SamDarling196 If it looked healthy with bright eyes it should be ok. I have been told that people can't catch mixi and i have never heard of anyone that has ether thankfully.
i honestly think your No 1 on utube at the moment, your vids are very relaxing, informative and a pleasure to view.You should write or do something fo ran air rifle mag etc.
Yesterday I cleaned my AA 410 with your pull through, today I shot 3 rabbits on your bipod and skinned them 'your way'. I love all your films, thanks ever so much :-)
@MartinT916 After washing the rabbit i leave it in a water salt and white wine vinegar mix over night, then i pan fried the meat till golden drown and wraped it in tin foil with some olive oil and mango chutney and put it into the oven to cook through. There,s really far more detail in the video though.
LOL i put the rabbit in2 a plastic and put it in2 the fridge after i skinned it and cleaned it out but 4got 2 tell my granda what it was and when he brought in the plastic bag 2 me he asked me what type of meat it was and i just said "Ever wonder what bugs bunny tastes like?"
Nice set of instructional vids you've done mate. Can't wait to get the new rifle set up and practiced with before bagging and cooking something as tasty as that looked. Gonna subscribe and watch the rest of your work.
Thanks I made some stew last night turned out great!! Salt soaked it then just boiled it in water shredded the meat from the bone and put it in the crock pot with the right fixins 8 hrs later it was on the table and delicious
Is rabit blood bad for you? I shot a bunny today. But I hit him in his ribs.. I shoot with a .22 and his meat was Pritty bruised and full of blood from his top ribs to his lower chest.. The hind leg meat was good so I kept it. Is blood in the meat bad? Also what about a little leftover blood from cleaning?
Also I new of salting the meat for around 24 hrs.. I totally forgot. But if I do in the AM is the meat still good? I had planned on eating tomorrow night
@Aweber87 If you keep the meat refrigerated it should be ok, wash off any blood in the body cavity and cut away any damaged meat and you should be fine, i don't believe blood is bad for you as the meat is full of it when the rabbit is alive, just make sure you have cooked it right through.
I've never bothered to brine them but I'm from the South USA (Yup I'm redneck) we just dredge them in milk/egg mix then in flour with some salt and pepper and pan fry on med/hi (probably about 6 or 7 depending on your stove) I've never noticed a gamey taste.
I got a mean hanker`in for some bunny now!! Looks good and rabbit is one of the best tasting game animals there is ...looks like bunny....tastes like chicken!! I`ll have to try the chutney idea....yummy!
Huntersvermin, I cooked it just like you did it, but I also baked some onions with it, and I let it in the oven for 30 minutes @ 180 degrees C. Along with salt, pepper and chilisauce before putting it in the oven. Boiled some potatoes and took some apple sauce too. Before the rabbit, we ate champignonsoup before we ate the rabbit. Served the rabbit with beer! goddamnit, it was so tasty! I'm still stuffed now
i tried this recipe, i found the meat very tough. i left it in salt and cider vinger over night. i didnt know how long to fry it for so i just guessed. might try stew next time
@AwesomeAlex420 I kept them in a hot pan till they just start to go a nice golden brown color then put them into a hot oven at 180 degrees Celsius ( 350 Fahrenheit ) for about 10-15 minutes or until its cooked through.
Hey it mrbunsjr here but I got a new name that was inspired by you (huntersverminrocks).
Can you please make a video about all that you carry with you when you go hunting I think it would help me and a lot more people to hear what to carry.
@Huntersverminrocks That wouldn't be a bad idea for a vid some time, but what i take depends on what i am after, for the rabbits though i try and travel light so as not to hinder the stalking.
Thanks for all the great videos! I appreciate how you respect the animals as well as nature in general (as many hunters do). I was wondering though, here where I live (California, USA) they recommend that we wear rubber gloves when cleaning rabbits to keep any possible infected blood off of our skin. Do you have to do that where you live?
Apparenlty there are certain bacteria/diseases rabbits carry (Tularemia, RHD (RCD, VHD) and Myxomatosis (though they say humans can catch Myxy) to avoid.
@TheStupidMonkey007 To be honest i never have used gloves when cleaning out game as i am used to getting my hands dirty, but it is still a good idea to wear gloves or use tongs when lifting shot vermin around farm yards like rats and mice.
I have been hunting deer and other game for awhile now. I just bought a Reminton Vantage 1200 air rifle to go rabbit and squirrel hunting. your videos have helped me alot with stategies and cooking ideas. I am going to cook my first rabbit just like you did. Im from america and I was wondering what a "chautney" is? I dont know if I spelled it right but the mango sauce stuff you put on it. Maybe a dressing for salad? Please write back, Im very interested.
Very informative thanks. I've just started hunting with a HW 100 and getting some results thanks to your videos. And now I'm preparing and cooking the rabbit now. Your a legend !!!
My Gran in her first weeks of marriage said "I've never prepared rabbit", my Granddad replied "you'd better learn then, I'm off to work and I want them for dinner". You're wearing a wedding ring ;) I know, I know, my mrs wont dress them either, doesn't mind eating them though
750triton 1 day ago
Awsome vid u did very well in explaining how to do it, I hope to see more vids like this one,
Keep up with the good work!
INCESTzebra 2 days ago
I shot my first rabbit last night got him in the corner of his eye killed him clean
FamasFTW98 4 days ago
nice one..dunno bout the washin up though..i didnt get married so id have to do that.../wink
Milkmaidpaladin 1 week ago
That looks delicious! Very informative video, thank you very much
TheFmanon 1 week ago
Hi David, allways nice to see your vids!! Good luck, Jack!
steinderbush 2 weeks ago
@steinderbush Thank you.
HuntersVermin 1 week ago
Nice! Your narrative and accent is very soothing, pleasant, and homey. My wife and I live in Alabama US. My wife is from Mississippi. The US Southern accent isn't too far from yours. My wife and I both have lots of Irish blood and kin. ... I'm a falconer, too. Around here we have cottontail rabbits and a species of hare locally called 'canecutters'. They're very good in a curry stew with squirrels for flavor.
r22accipiter 2 weeks ago
Thank you, brilliant!
I see your videos as educational. They inspire me, and I'm sure others to hunt properly and responsably.
I know your channel isn't a cooking based one but could you possibly do more of these please, maybe some other dishes you like or have wanted to try?
You're easy to listen to and must be an interesting chap to know personally.
Keep it up fella!
JDevereaux1984 3 weeks ago
@JDevereaux1984 Thank you very much for your comment and yes i hope to do another vid on wood pigeon at some time.
HuntersVermin 3 weeks ago
@JDevereaux1984 I agree 100% percent my friend
Retardedrabbithunte6 1 week ago
To save the hassle of having to prepare it after it has been soaked in the brine, would you recommend jointing it before the overnight soak? Thanks and love the videos.
jackiswak 3 weeks ago in playlist More videos from HuntersVermin
The hunting community needs more people like this. I've had rabbits as pets and care for them greatly, yet I'm not in the least upset by your videos - its rare you see someone as respectful towards their prey as yourself.
aspudgun 4 weeks ago 3
@aspudgun Thank you very much, that is a very nice comment from someone who doesn't hunt themselves but understands someone who does.
HuntersVermin 3 weeks ago
You make great videos. I love how I can watch you hunt the rabbitt in one, dress it in the next, and then cook and eat it in another. You inspire me. This is how man should live. Kill his food, and prepare and cook it himself. I greatly admire you and your videos and hope to see more. God bless.
Zernabog 1 month ago
"Keep the peace" XD I get you bro great videos, Subcribed :D
offhisleash 1 month ago
@offhisleash Thank you.
HuntersVermin 1 month ago
Вы можете снять видео про свое оружие ?уход за ним?
GunmasterYOJO 1 month ago
very good videos
RaVeNDaZe 1 month ago
"You have to keep the peace, if you know what I mean" I think every man who has a partner knew straight away what you mean LOL.
W57AAK 1 month ago 2
@huntersvermin cheers for the reply I also made ur welly boot pellet holder it's awesome thanks again for your great videos :)
simplesish 1 month ago
@simplesish Your welcome glad that you liked them.
HuntersVermin 1 month ago
ha ha made my missus gip watching this but i liked it gonna go bag me sum wabbit later
headfuckd 1 month ago in playlist More videos from HuntersVermin
@ huntersvermin your a legend my hero better than David beck am or Wayne Rooney or any of those arse holes ur a great shot and good a butchery and cooking too please come shooting with me on my farm I use weihrauch 97,77 and 57k and shoot jack daws rooks and crows also some pigeons too
simplesish 2 months ago
@simplesish Thank you very much for the invite but i am very busy trying to get the vermin on my own shoots down before the lambing starts.
HuntersVermin 2 months ago
great to watch you your by far one of the best iv seen with a air rifle i can't wait for your next vid :)
AirArmsS410f 2 months ago
@AirArmsS410f Thank you glad that you liked the vids.
HuntersVermin 2 months ago
Killed the rabbit, cleaned it, prepared it, cooked it, and also washed the dishes? You are a good man.
votran333 2 months ago in playlist Uploaded videos 2
@votran333 Thank you, can you tell my wife that too.
HuntersVermin 2 months ago 4
I love your vids. Your the best I've seen at hunting, cooking, and cleaning lol. But I have a question, do you think a Gamo big cat is a good air rifle?? For squirrels and rabbits etc.??
Dmoney879 2 months ago
Fantastic, thanks mate again...lol..love the "keep the peace" joke...im with you on that one. Happy christmas mate all the best for you and your family.
gopherbar 2 months ago
@gopherbar Thank you and a Merry Christmas to you too.
HuntersVermin 2 months ago
Seriously man your vids have got me into hunting with an air rifle, so iv gt 1 for Christmas! I love watching you vids there really informative and a pleasure to watch. Have a good Christmas and a happy new year!
edwardhampshire 2 months ago in playlist Uploaded videos
@edwardhampshire Thank you very much for your nice comment, glad that you liked my vids and a Merry Christmas to you as well.
HuntersVermin 2 months ago
@edwardhampshire hah im getting one too!! happy hunting :D
bmofano 2 months ago in playlist More videos from HuntersVermin
Great info. Keep up the good work.
RhodyOutdoors 2 months ago
Amen to keeping the peace!
mattnsim 2 months ago 7
@mattnsim Too true.
HuntersVermin 2 months ago
Also can I used preserves got this recipe
ModernMan316 2 months ago
I have one question. The rabbit still tasted a kinda of funny. What should I do? Should I had more salt to the brine or white finger? Or is it the brine at all? Could it be seasonings I put on the rabbit which was flour and season salt. Thanks for the view and keep up the good work.
ModernMan316 2 months ago
great vid ,, you and your vids was the thing that got me in to airgunning and hunting ,thats all i think about now,, thanks , also iknow what you mean about keeping the peace,lol , also in your expiereance could someone get a FAC if they had a criminal record even though its minor stuff, would it matter . thanks again...
charleyBIGspuds1 2 months ago
@charleyBIGspuds1 It really would depend on what the record was and how long ago it was, but if you go to a fire arms dealer or gun shop and tell them your circumstances they should be able to give you a good idea what your chances are.
HuntersVermin 2 months ago
if and when you do a vid or dvd ill defo have a couple of copies , your vids made me love tand iv taken a good few rabbits and woodies over the past year so thnx u very much and have a great christmas
spudmanchronic 2 months ago
@spudmanchronic Thank you very much and i have just released a DVD called Corvid Chaos which you can buy from Blaze Publishing on 01926 339 808, there is an add for it on AirgunTV.
HuntersVermin 2 months ago
@HuntersVermin is your new dvd just your youtube vids put on a dvd?
Psycho12345123 2 months ago
@Psycho12345123 NO its all new stuff never before seen, as I kept all the best hunts that i filmed for the DVD.
HuntersVermin 2 months ago
@HuntersVermin GOOOD! lol great stuff mate, hope i get it for christmas:D is it playable on canadian dvd players?
Psycho12345123 2 months ago
@Psycho12345123 Oh i am not sure but if you ask when ordering it they should be able to tell you. Blaze Publishing on 01926 339 808.
HuntersVermin 2 months ago
I gotta tell you, you really make me want to try out rabbit hunting. I live in the US so i have to check local regulations but you but im going to make my own video with your recipe and respond. I enjoy your videos very much. I feel well informed. Keep up the good work my friend.
godmello 2 months ago
@godmello Thank you very much for your comment.
HuntersVermin 2 months ago
Fairplay that looked lovely lol, i've never heard about the salt and white wine vinegar tip though. New to me but i'l give it a go...Yeh, you really should do a promotional hunters DVD, easier said than done i know but hey, you'd have my order! You could call it: "Shoot it, cook it, eat it!" Keep the vids coming and i'l enjoy them while they're still free lol =]
TheFuelFreak 3 months ago
@TheFuelFreak Thank you and i am looking at doing an air rifle hunting dvd at some time.
HuntersVermin 3 months ago
looks great, hope you do more videos like this
kumquatsta 3 months ago
@kumquatsta Thank you i'l try.
HuntersVermin 3 months ago
well lets' eat !!
ben44095 3 months ago
do the dishes my ass you cooked the meal.
dopebanga 3 months ago
great video thanks, very educational for me
Tperez671 3 months ago in playlist More videos from HuntersVermin
Amazing, can't wait till this weekend to go rabbit hunting and try this recipe!!! You make awesome vids!!! Keep up the good work!!
GunsNstuf 3 months ago
@GunsNstuf Thank you.
HuntersVermin 3 months ago
Are the Testicles safe to eat?
Redx130000 3 months ago
@Redx130000 I have no idea and to be honest i wouldn't even want to put my own testicles in my mouth never mind a rabbits little furzy pair.
HuntersVermin 3 months ago
@HuntersVermin Ha ha they taste great!
Redx130000 3 months ago
Great stuff have watched all your vids brilliant really good. keep them coming.
SuperSalacia 3 months ago
@SuperSalacia Thanks glad you liked them.
HuntersVermin 3 months ago
Love your videos, very well structured keep up the good work. Just one small point to help you. When you use silver foil to cook, always put the shiney side to the inside not the out side this will reflect the heat in to the meat. It will also keep your food hot for longer if you are taking hot food out with you.
Kind regards.
MegaPolarbear1 3 months ago
@MegaPolarbear1 I never knew that thank you very much, and glad you liked the vid.
HuntersVermin 3 months ago
Can you do a guide for birds please?
MysteriousVlogger 4 months ago
Great video, you could really save someones life with this knowledge,
DudeyReviews 4 months ago
@DudeyReviews Thanks glad you liked it.
HuntersVermin 4 months ago
great work man, i subd. Im going to start hunting soon and love the information you have shared! you make it look easy, hopefully it will be after a couple.
gauchitosimone 4 months ago in playlist More videos from HuntersVermin
@gauchitosimone Thank you glad you liked the vids.
HuntersVermin 4 months ago
@cryinglaughingloving Thank you glad you liked them.
HuntersVermin 4 months ago
Goog vid m8, will def give it a go! And I agree about you making a Vid for sale it would def sell. You have a good way on camera. Good luck if you do. Graham.
grahamh1967 4 months ago
@grahamh1967 Thank you very much, glad that you liked my vid.
HuntersVermin 4 months ago
thats a weird sink
darrkitx11 4 months ago in playlist More videos from HuntersVermin
i was just wondering how easy it would be for u to make one big video of everything u do ie; hunting tips shooting tips stalking tips rabbit tips and cooking tips , because i would defo buy it maybe u could make a series of each indavidual ,,, that would be awsome . keep em coming ..
mrrabbiteye 5 months ago
@mrrabbiteye I have thought about the idea of a hunting DVD and maybe some day i'l manage to do just that.
HuntersVermin 5 months ago
@HuntersVermin cool , well i'll be waiting.lol
mrrabbiteye 5 months ago
Just wondering,would hickory bbq sauce be a good substitute for chutney?
ectoplasem13 5 months ago
@ectoplasem13 Yeah sounds like a good idea. Yum
HuntersVermin 5 months ago
Very informative
Agumon5 5 months ago
@Agumon5 Thanks.
HuntersVermin 5 months ago
i have the same pl8!!!!
zeplinpower54 5 months ago
@MrAirgunMadness Thanks.
HuntersVermin 5 months ago
That made me so hungy I want to go get my air rifle and go in it the farm by me just to have dinner ^^
TheMasterFendty 5 months ago
hey great vid mate you should actually write a book on rabbit hunting techniques and cooking techniques i usually stew rabbit but am itching to try out your recipe
taidgh15 6 months ago
@taidgh15 Thank you, glad that you liked the vid.
HuntersVermin 5 months ago
i shot my first rabbit yesterday, gutted it and cleaned it. i didnt check for mixi, its eyes looked healthy but i didnt check the liver or anything like that. what can it do to you if it does have mixi and you eat it? is there a human version of it? lol
SamDarling196 6 months ago in playlist More videos from HuntersVermin
@SamDarling196 If it looked healthy with bright eyes it should be ok. I have been told that people can't catch mixi and i have never heard of anyone that has ether thankfully.
HuntersVermin 5 months ago
@MessIahmake Thank you.
HuntersVermin 6 months ago
i've never eaten rabbit before.
what does it taste like ?
666hellraiser1 6 months ago
@666hellraiser1 A bit like chicken or turkey.
HuntersVermin 6 months ago
i honestly think your No 1 on utube at the moment, your vids are very relaxing, informative and a pleasure to view.You should write or do something fo ran air rifle mag etc.
TheBoofdog 6 months ago 7
@TheBoofdog Thank you, i have written a few air gun DIY articles for Airgun Shooter.
HuntersVermin 6 months ago
@HuntersVermin your videos are very informative and peaceful indeed!!!...
tenjinnim 6 months ago
@tenjinnim Thank you.
HuntersVermin 6 months ago
how long could you keep a rabbit in its skin form and where should you store it, thanks
jintiable 6 months ago
@jintiable I shot it the night before and kept it in a frige, but the quicker you skin and gut them the better.
HuntersVermin 6 months ago
Brilliant and handy video I'm off to get some rabbits now and I will try this in the morning thanks!
vermincontroller 6 months ago
@vermincontroller Thanks.
HuntersVermin 6 months ago
This is probably a stupid question but what is "chutney"??
x8MexInTex8x 6 months ago
@x8MexInTex8x Its like relish but with bigger chunks of fruit.
HuntersVermin 6 months ago
The one person who disliked this can't kill a rabbit.
ncmpracer13 6 months ago 2
@ncmpracer13 Its that Bugs Bunny who keeps disliking my vids.
HuntersVermin 6 months ago 7
Yesterday I cleaned my AA 410 with your pull through, today I shot 3 rabbits on your bipod and skinned them 'your way'. I love all your films, thanks ever so much :-)
ericthalfbee 7 months ago
@ericthalfbee You welcome.
HuntersVermin 7 months ago
Respond to this video... geat videos im from canada and these are very inspiring they have made me want to hunt
xX2Birds1StoneXx 7 months ago
@xX2Birds1StoneXx Thank you, i'm glad that you have found them so inspiring.
HuntersVermin 7 months ago
Now that looks nice, bet it tasted better! Will have to try chutney next time I get a rabbit.
Ultra2040 7 months ago
That's a lot of work but looks really good. Do you mostly hunt rabbit?
123456789DYL 7 months ago
@123456789DYL Yes at this time of year i am after rabbits most of the time.
HuntersVermin 7 months ago
Your video are good..clear..informitive..concise and you don't rush it ..well done please keep up the video's..Thanks
justabrit 7 months ago
@justabrit Thanks for the nice comment.
HuntersVermin 7 months ago
"Don't forget to do the dishes to keep the peace." Words to live by.
Trekkie1961 8 months ago
do u ever snare rabbits
TJ41238 8 months ago
@TJ41238 Once when i was a kid but not with much success.
HuntersVermin 8 months ago
thanks for the film the chunky sounds like a nice idea ill try that one next time
zrgaz 8 months ago
Brilliant videos thanks for taking the time to make them very much appreciated
lilvfr400boy 8 months ago
@lilvfr400boy Your welcome.
HuntersVermin 8 months ago
Can you tell me the ingredients again and write down what u did at the beggining thanks planning on doing this
MartinT916 8 months ago
@MartinT916 After washing the rabbit i leave it in a water salt and white wine vinegar mix over night, then i pan fried the meat till golden drown and wraped it in tin foil with some olive oil and mango chutney and put it into the oven to cook through. There,s really far more detail in the video though.
HuntersVermin 8 months ago
LOL i put the rabbit in2 a plastic and put it in2 the fridge after i skinned it and cleaned it out but 4got 2 tell my granda what it was and when he brought in the plastic bag 2 me he asked me what type of meat it was and i just said "Ever wonder what bugs bunny tastes like?"
Ginganinja59 8 months ago
dont forget to do the dishes boys looooooll
LankanLionz 9 months ago
Nice set of instructional vids you've done mate. Can't wait to get the new rifle set up and practiced with before bagging and cooking something as tasty as that looked. Gonna subscribe and watch the rest of your work.
Cheers for sharing
kobudo4 9 months ago
@kobudo4 Thanks glad you liked it.
HuntersVermin 9 months ago
i must say, its by far, the best video ive found, and you made me hungry at 22:56 !! xD
Keep up the work :)
PatriotXIII 9 months ago
@PatriotXIII Thank you glad you liked it.
HuntersVermin 9 months ago
thank you
sansdene 9 months ago
another great vid m8 got my 1st kill lastnight and done what you have showed looking forward to eating thx keep up the great vids
durexjim 9 months ago
@durexjim Thank you.
HuntersVermin 9 months ago
Thanks I made some stew last night turned out great!! Salt soaked it then just boiled it in water shredded the meat from the bone and put it in the crock pot with the right fixins 8 hrs later it was on the table and delicious
Aweber87 9 months ago
@Aweber87 Yum sounds good.
HuntersVermin 9 months ago
Is rabit blood bad for you? I shot a bunny today. But I hit him in his ribs.. I shoot with a .22 and his meat was Pritty bruised and full of blood from his top ribs to his lower chest.. The hind leg meat was good so I kept it. Is blood in the meat bad? Also what about a little leftover blood from cleaning?
Also I new of salting the meat for around 24 hrs.. I totally forgot. But if I do in the AM is the meat still good? I had planned on eating tomorrow night
Aweber87 9 months ago
@Aweber87 If you keep the meat refrigerated it should be ok, wash off any blood in the body cavity and cut away any damaged meat and you should be fine, i don't believe blood is bad for you as the meat is full of it when the rabbit is alive, just make sure you have cooked it right through.
HuntersVermin 9 months ago
I've never bothered to brine them but I'm from the South USA (Yup I'm redneck) we just dredge them in milk/egg mix then in flour with some salt and pepper and pan fry on med/hi (probably about 6 or 7 depending on your stove) I've never noticed a gamey taste.
TheQuinian 9 months ago
@TheQuinian That sounds like a nice simple way of cooking them as well, thanks.
HuntersVermin 9 months ago
@TheQuinian that sounds pretty good
Dinocfs 9 months ago
If i like gamey tasting meats, could I just skip the brine solution step?
TheyDontSee 9 months ago
Now I really want to go find a few rabbits.
mresurm 9 months ago
Good work m8 keep it up you legend
TheCamie97 9 months ago 6
@TheCamie97 Thank you.
HuntersVermin 9 months ago
keep the peace...legend
niqqadarshpolice 9 months ago
I got a mean hanker`in for some bunny now!! Looks good and rabbit is one of the best tasting game animals there is ...looks like bunny....tastes like chicken!! I`ll have to try the chutney idea....yummy!
747p38 10 months ago
Huntersvermin, I cooked it just like you did it, but I also baked some onions with it, and I let it in the oven for 30 minutes @ 180 degrees C. Along with salt, pepper and chilisauce before putting it in the oven. Boiled some potatoes and took some apple sauce too. Before the rabbit, we ate champignonsoup before we ate the rabbit. Served the rabbit with beer! goddamnit, it was so tasty! I'm still stuffed now
Guerilla1337 10 months ago
@Guerilla1337 That sounds like a first class meal sir well done, but could you please not swear in your comments, thanks.
HuntersVermin 10 months ago
Awesome Vid, Only started hunting rabbits will be trying this method. Thanks, you give a good reputation to hunters... Cheers
jezzar6 10 months ago
@jezzar6 Thank you for your nice comment.
HuntersVermin 10 months ago
i tried this recipe, i found the meat very tough. i left it in salt and cider vinger over night. i didnt know how long to fry it for so i just guessed. might try stew next time
williamjames555 10 months ago
I find that using cider viniger makes the rabbit meat have a really nice, deep flavour. i would reccomend trying it. (Be generous with it ;)
eat4peace 10 months ago
@eat4peace Ahh sounds good thanks.
HuntersVermin 10 months ago
I like blueberry sauce with a tiny bit of rosemary :P
poopdog007 10 months ago
@poopdog007 Now thats an idea.
HuntersVermin 10 months ago
How long do you let them brown before you put them in the oven? also how long do you put it in the oven for?
AwesomeAlex420 10 months ago
@AwesomeAlex420 I kept them in a hot pan till they just start to go a nice golden brown color then put them into a hot oven at 180 degrees Celsius ( 350 Fahrenheit ) for about 10-15 minutes or until its cooked through.
HuntersVermin 10 months ago
@creebly There was in the legs like a chicken but the two pieces i cut from the back were bone free.
HuntersVermin 10 months ago
KEEP THE PEACE haha love it ;)
RfnJay1090 10 months ago 20
Great job skinning it and cooking, you have one more subscriber :)
AwesomeAlex420 10 months ago
@AwesomeAlex420 Thank you very much.
HuntersVermin 10 months ago
like the ending about the dishes. i got a squirrel the other day cooked it and never did the dishes and my mom got mad...... learned my lesson
Danny12381 10 months ago
@Danny12381 Always do your best to keep the peace.
HuntersVermin 10 months ago
instead of putting the chutney on the rabbit what would another nice sauce to use. and also do you have to put a sauce on?. thanks
applemaster47 11 months ago
@applemaster47 You could try anything you like really, like maybe some garlic butter, i just like mango chutney.
HuntersVermin 11 months ago
Hey it mrbunsjr here but I got a new name that was inspired by you (huntersverminrocks).
Can you please make a video about all that you carry with you when you go hunting I think it would help me and a lot more people to hear what to carry.
Thank you!
Huntersverminrocks 11 months ago
@Huntersverminrocks That wouldn't be a bad idea for a vid some time, but what i take depends on what i am after, for the rabbits though i try and travel light so as not to hinder the stalking.
HuntersVermin 11 months ago
Thanks for all the great videos! I appreciate how you respect the animals as well as nature in general (as many hunters do). I was wondering though, here where I live (California, USA) they recommend that we wear rubber gloves when cleaning rabbits to keep any possible infected blood off of our skin. Do you have to do that where you live?
Apparenlty there are certain bacteria/diseases rabbits carry (Tularemia, RHD (RCD, VHD) and Myxomatosis (though they say humans can catch Myxy) to avoid.
TheStupidMonkey007 11 months ago
@TheStupidMonkey007 To be honest i never have used gloves when cleaning out game as i am used to getting my hands dirty, but it is still a good idea to wear gloves or use tongs when lifting shot vermin around farm yards like rats and mice.
HuntersVermin 11 months ago
hi mate are you a chef as your day job or what is your daytime job
cheers
sillybillyballs 11 months ago
@sillybillyballs Well i am actually a joiner by trade.
HuntersVermin 11 months ago
I have been hunting deer and other game for awhile now. I just bought a Reminton Vantage 1200 air rifle to go rabbit and squirrel hunting. your videos have helped me alot with stategies and cooking ideas. I am going to cook my first rabbit just like you did. Im from america and I was wondering what a "chautney" is? I dont know if I spelled it right but the mango sauce stuff you put on it. Maybe a dressing for salad? Please write back, Im very interested.
zrules132 11 months ago
@zrules132 Hi ya, a chutney is another form of relish really with chunks of fruit in a tasty sauce.
HuntersVermin 11 months ago
@HuntersVermin Thank you. I will have to look for it at the store.
zrules132 11 months ago
Very informative thanks. I've just started hunting with a HW 100 and getting some results thanks to your videos. And now I'm preparing and cooking the rabbit now. Your a legend !!!
bigcrashandy 1 year ago