olive oil will not get bitter in blender (cheap stuff diluted with say cotton oil will.In it will get bitter )But if there a acid in it it will emulsify and thicken.
Yay! A different way to use up my basil so I can give my plant a trim :) mmmmm hummus *drool* I admit I'll probably throw in some more add-ins but I love that it's a basic recipe so it's totally flexible.
Nive recipe. Going to try it out this week when I head back to the city for work. I was wondering, could you do this with some chopped spinach as well?
I hear adding yogurt or sour cream adds good consistency to hummus....I also know that in regular hummus, mint (just a few leaves) is the magic ingredient.
im glad he's not on Feud Network. I like that he does his stuff on youtube because it makes it more homely feeling ^^ and well, the only thing i would wish is that he has his own show so that he can make more money and make even more noms! because he sure as hell deserves it! makes me hungry every time i watch his videos even if its something i normally wouldnt eat 0_0
CJ (and I use that nickname in the most endearing way) now that winter is coming, could you please show us how to grow our spices (basil, thyme, parsley, etc.) indoors? Mine always seem to die. I'd really appreciate it.
@YellowLittleDucky this is a real cooking show designed to instruct and entertain. EpicMealTime is a joke cooking show not designed to instruct but purely entertain. Both are good at what thy do but it's easy to see and understand why one would be more popular than the other.
@RealJollyRoger i think @YellowLittleDucky knows that; hence the post-script, "the things people value". in other words, many people don't value instruction as much as pure entertainment.
@hagios9 sure, but i think that's misplacing blame. Everyone has things they're interested in, and will probably look for instruction on their own hobbies. I'm interested in cooking, but not everyone is. However, people don't watch Epic Meal Time for the cooking tips and recipes, they watch it for the ludacris food and ridiculously overblown attitude. on the same token, i'm not interested in raising spiders, so I wouldn't join my friend when--
@hagios9 damn you youtube: Continued --he watches the bug guy's videos. However, we can both sit down and watch a video of a scorpion fighting a tarantula. Entertainment is much more universal, while hobbies are niche per say.
@hagios9 damn you youtube: Continued --he watches the bug guy's videos. However, we can both sit down and watch a video of a scorpion fighting a tarantula. Entertainment is much more universal, while hobbies are niche per say.
@RealJollyRoger Don't you find that, while epic meal time has shock value, it lacks sound taste and wit? I doubt it will be sustainable as Foodwishes though, they mostly just pile food on top of each other and put absurd amounts of alcohol in the food.
@YellowLittleDucky I don't think it's fair to judge the intrinsic value of either show as better or worse based on something that boils down to personal taste.
@RealJollyRoger I love both channels and I think it is all about the interest you have for cooking. I started watching EpicMealTIme, then Regular Ordinary Swedish Meal Time then I have discovered this channel. One thing may lead to another if you are curious enough I Think.
@YellowLittleDucky epic meal time is a freak show, literally, of course its gonna be more popular.
notice all the popular youtube stars, majority of them are popular for being weird, obnoxious, oblivious, and annoying, pretty much sums it up on how to make money on youtube.
if you havent seen the list of channels with the top views and subscribers, you should. and watch a few of the top channel's videos. you will know what i meant.
@CelticReject I agree but apparently American's can't tell between the name Basil and the plant Basil so they have to say it like that... same with Herb, (h)erb's grow in the garden, but Herb is a guy.... utter brain melting confusion to yr average American...gawd love em!
@cjlee28 You can buy pre-soaked chickpeas to save the hassle. Otherwise you're looking at soaking them overnight in water with a small amount of baking powder, then boilling them for an hour before use! I worked in a restaurant where we made fresh hummous daily, and can honestly say from experience to buy ready-to-use beans as you can barely taste the difference!!!
People who know their seasoning can always do something else if they don't want too much salt :) I find paprika, chili and sometimes curry to be great replacements.
John, next time you make this, try both??, make one with the oil inther from the beginning.. and one like the video..and taste if theres a difference?
I've never liked hummus just because it always tasted and felt like i was eating large grains of sand. This however looks like something I might want to try. The optional rubber ingredient sounds like an interesting addition as well.
By the way, the proper Middle Eastern pronunciation is Hoo'-moose, with a hard H at the beginning (like you are clearing your throat) and the two U's pronounced with an "oo" sound.
@zwithgol I never use tahini, I find it adds a stale taste to the homous. Tastes way better without it in my opinion and this dip seems so fresh, I can see why one would leave the tahini out.
@alibangbang71 We call it tahini here, and I don't put it in what I call "Italian" hummus like Chef John made. And if you're ever out of tahini, you can always use some sesame oil instead. I also put in a little peanut butter with the sesame oil. It's a little different, but not unpleasant. You still get your hummus fix, and that's the important part!
In the middle east, we put tahin (tahini) and we sometimes use basil olive oil instead of ACTUALLY putting basil in it.
that1nigglet 1 week ago
Thanks! I tried this, because i had no tahini on hand. Turned out very delicious!
mjanowski 2 weeks ago
So sad that Americans think they know good basil, the only good basil is in Italia!
ClemtoonLovezAll 3 weeks ago
@ClemtoonLovezAll fresh grown basil is fresh grown basil
battelman97 3 weeks ago
I shall call this Yummus!
Fatboychrisdo 3 weeks ago in playlist More videos from foodwishes 3
Let it marinade overnight in the refrigerator and then see the magic
ebaysingh09 1 month ago
chef, isnt Tahina(seseme sees paste) needed
tanyadas 2 months ago
i dont need any glory. i rather have the money XD
MeKL1st 2 months ago
Takes 20 seconds to blanch the basils
Claims this recipe only took 2 seconds.
I love Chef John.
Jotoheiso 3 months ago
Disappointed in Chef John... calling it hummus when there's no tahini is a joke...
ajeckler 3 months ago
do you need to soak the beans the day before?
Styx9001 3 months ago
awesome video, AWESOME MORE MORE MORE!
eatmealiveplease 3 months ago
you dont use tahini in yours?
chopstik321 4 months ago
Comment removed
linefly1231 4 months ago
"i don't want the glory , i'd rather have the money" - i love Chef John.
ChiombisTV 4 months ago 5
olive oil will not get bitter in blender (cheap stuff diluted with say cotton oil will.In it will get bitter )But if there a acid in it it will emulsify and thicken.
dragondeathlord 4 months ago
This has been flagged as spam show
I would be happy if i am a "idiot" like YOU!!!
milliniumljh 4 months ago
you need chick peas to make hummus!
skatedude74 4 months ago
NEVER watch these videos on an empty stomach. you're only torturing yourself :-||
graypaint 4 months ago
I just got a boner and I'm a girl. Hummus loveee <3
PINKPEANUT91 4 months ago 2
@PINKPEANUT91 marry me?
vintagejar23 3 months ago
Can i use this as hair gel aswell?
Rodriquez124 5 months ago
"you're the boss of your hummus"
benjaminhoong 5 months ago
Use a food processor rather than a blender, great recipe though.
pavelow235 5 months ago
Thought it said green humans :D
masonrox2547 5 months ago
@masonrox2547 : hahahahahahaha
Bisoume 5 months ago
I am the boss of my hummus.
darkwatcher56 5 months ago
it's really great to see vegan recipes -- i wish there were more vegan recipes =)
ginduf 5 months ago
looks good, but for me hummus has to have tahini in it!
JJSLATER1991 5 months ago
Yay! A different way to use up my basil so I can give my plant a trim :) mmmmm hummus *drool* I admit I'll probably throw in some more add-ins but I love that it's a basic recipe so it's totally flexible.
rachiti 5 months ago
I. Love. You.
chewymonster441 5 months ago
Hummus! Hummus! :D cannot stop saying that
ChryI 5 months ago
Chef John, you are just too cool! :)
ineed1shotoflove 5 months ago
When ever I heard the word hummus I remember ScrappyCoco. o.O
nicuu11 5 months ago
i dont need any glory , i rather have the money , lmao best chef ever
mryungtalentedDJQ8 5 months ago
Why the Kidney Beans?
Nightwing398963 5 months ago
brb getting lunch
nickdraddy101 5 months ago
can I use red kidney beans?
XIIVable 5 months ago
"I don't need the glory,I rather want the money." LOL. Chef John as always.
carly28158 5 months ago
god this made me hungry
cellopwns 5 months ago
Your recipes make the quote "we eat with our eyes" an understatement - your videos always make me hungry and want to be a show off to my friends
quyens 5 months ago
I'm an Arab so I tasted many hummus recipes and the CTFxC gave me the best one EVER !!!!!!!!!!
azizborashed 5 months ago
hummus is expencive????
babeeshopiez123 5 months ago
mmm, now I'll gotta make that! :) Looks so good.
vieattlechick 5 months ago
Wow how did I not think of this first. I wanna make it with tahini though.....
arab4ever 5 months ago
Epic Meal Time is for entertainment. This is the real deal!
neopc14 5 months ago 2
Nive recipe. Going to try it out this week when I head back to the city for work. I was wondering, could you do this with some chopped spinach as well?
falconstrife86 5 months ago
Your videos always make me smile :)
spamala12345 5 months ago 23
I think the bitterness from blending the olive oil might be from the heat of the blender. Just a theory.
Guitarfool5931 5 months ago
if you like anything on a chip hahahah idk why but the way he said that made me laugh
Kenshin5101 5 months ago 2
flat bread is sooo good to go with this
alibangbang71 5 months ago
check out my recipies of food.com.my memeber name is abe ray you can look up my recipies by my member name.
jules934 5 months ago
can you use soy sauce instead of salt?
congressman86 5 months ago
I hear adding yogurt or sour cream adds good consistency to hummus....I also know that in regular hummus, mint (just a few leaves) is the magic ingredient.
Ealts01 5 months ago
whats this tune? its awesome . X_X i have been finding it for darn long !
Stupidcism 5 months ago
This has been flagged as spam show
Thanks Chef. I am sooooo going to make this tonight as an appetizer. :*)))) Bookmarked.
hofnerman1 5 months ago
Comment removed
hofnerman1 5 months ago
i just finished making Green Hummus , and i love it, Awesome thank you Chef John
wetever100 5 months ago
Looks good definitely going to have to try it out.
HazardousSmoker 5 months ago
This has been flagged as spam show
Chef John, I would like to see your garden.
GreaterGood11 5 months ago
You'r the most awesome person in the whole world.
FnT7 5 months ago
This has been flagged as spam show
what i would do for just one bite...
afzal990 5 months ago
ARGH! Chef John, this is a fantastic summer recipe. I wish you gave it earlier in the year. Oh well, thanks anyway. Looks wonderful
mojothemigo 5 months ago
So healthy!
mrscardinal1 5 months ago
did you have to cook the beans and/or soak them before using? if so, please explain. thanks!
bkershaccount 5 months ago
I was skeptical at first but when he said, "if you love anything on a chip, you will love this". SOLD
golddigger0325 5 months ago
yummy;)
zaanahraf 5 months ago
I don't need the glory! I'd rather have the money.
snorlaxgab 5 months ago
I don't believe that you did not put cayenne inside the dish.
lpka 5 months ago
You are amazing! Just amazing! Thank you!!
celicollazo 5 months ago
If you really don't like hummus...you're going to love this!
HKOverlord117 5 months ago
wheres the sesame seed paste? dont they put that in hummus?
punkrockprinjess 5 months ago
huuummuuuuusssss oooOOOOOOOOOoooooooOOOOOOOooo
DBrownofdc 5 months ago
im glad he's not on Feud Network. I like that he does his stuff on youtube because it makes it more homely feeling ^^ and well, the only thing i would wish is that he has his own show so that he can make more money and make even more noms! because he sure as hell deserves it! makes me hungry every time i watch his videos even if its something i normally wouldnt eat 0_0
loraemon 5 months ago 9
no tahini ?
aadityaa4 5 months ago 2
guacamole video?
ASaga2 5 months ago
tasty bean poop
caranauba 5 months ago
CJ (and I use that nickname in the most endearing way) now that winter is coming, could you please show us how to grow our spices (basil, thyme, parsley, etc.) indoors? Mine always seem to die. I'd really appreciate it.
xmatez 5 months ago
This has been flagged as spam show
Terrorist food.
PlankayKhan 5 months ago
@PlankayKhan That is why America is going to the dogs.
dtjy90 5 months ago
Chow recommends using dried garbanzos to make an even smoother and creamier hummus. :)
TheViciousVendetta 5 months ago
Can you do this in a food processor?
SecretLifeofMissEna 5 months ago
Crisp.
Tokioka 5 months ago
it was only 17 seconds not 20, how could you ruin your basil?!?
Almisael1 5 months ago
Dear Chef John, would you do a regular hummus just the same but without the basil?
nesseline 5 months ago
mexican food pleaseee :)
Elgita2 5 months ago
Where is the Tahini????
IAlanakiI 5 months ago
@IAlanakiI first this is not a regular hummus second he's replacing it with beans.
onlyfornintendo 5 months ago
I can't believe he is less popular than epic meal time 0.o.... the things people value
YellowLittleDucky 5 months ago 196
@YellowLittleDucky they are a comedic channel, foodwishes is an actual cooking channel.
nwLohmann 5 months ago
@nwLohmann That's kind of what makes it sadder.
YellowLittleDucky 5 months ago
@YellowLittleDucky I blame all the bros out there :-/
lessthan555 5 months ago
@YellowLittleDucky who's epic meal time? :/
MissPopeyes22 5 months ago
@YellowLittleDucky well epic meal time is a comic show rather than a cooking show :)
grasthube 5 months ago
@YellowLittleDucky this is a real cooking show designed to instruct and entertain. EpicMealTime is a joke cooking show not designed to instruct but purely entertain. Both are good at what thy do but it's easy to see and understand why one would be more popular than the other.
RealJollyRoger 5 months ago 70
@RealJollyRoger i think @YellowLittleDucky knows that; hence the post-script, "the things people value". in other words, many people don't value instruction as much as pure entertainment.
hagios9 5 months ago
@hagios9 sure, but i think that's misplacing blame. Everyone has things they're interested in, and will probably look for instruction on their own hobbies. I'm interested in cooking, but not everyone is. However, people don't watch Epic Meal Time for the cooking tips and recipes, they watch it for the ludacris food and ridiculously overblown attitude. on the same token, i'm not interested in raising spiders, so I wouldn't join my friend when--
RealJollyRoger 5 months ago
@hagios9 damn you youtube: Continued --he watches the bug guy's videos. However, we can both sit down and watch a video of a scorpion fighting a tarantula. Entertainment is much more universal, while hobbies are niche per say.
RealJollyRoger 5 months ago
@hagios9 damn you youtube: Continued --he watches the bug guy's videos. However, we can both sit down and watch a video of a scorpion fighting a tarantula. Entertainment is much more universal, while hobbies are niche per say.
RealJollyRoger 5 months ago
@RealJollyRoger right on.
hagios9 5 months ago
@RealJollyRoger Don't you find that, while epic meal time has shock value, it lacks sound taste and wit? I doubt it will be sustainable as Foodwishes though, they mostly just pile food on top of each other and put absurd amounts of alcohol in the food.
YellowLittleDucky 5 months ago
@YellowLittleDucky I don't think it's fair to judge the intrinsic value of either show as better or worse based on something that boils down to personal taste.
I enjoy both shows for different reasons.
RealJollyRoger 5 months ago
@YellowLittleDucky exactly, I've watched it and it nauseates me.
kyzziistar 5 months ago
@RealJollyRoger I love both channels and I think it is all about the interest you have for cooking. I started watching EpicMealTIme, then Regular Ordinary Swedish Meal Time then I have discovered this channel. One thing may lead to another if you are curious enough I Think.
kzrrz 3 months ago
@kzrrz yes of course. Though i did not find foodwishes through epic meal time personally.
RealJollyRoger 3 months ago
@YellowLittleDucky Its alright, he's gonna last longer than those guys
Zeuner 5 months ago
@YellowLittleDucky BACON AND JACK DANIELS SAAUUCE!
chevythunder09 5 months ago
@YellowLittleDucky
I KNOOOOOOW
DoNotBreathe 5 months ago
@YellowLittleDucky epic meal time is a freak show, literally, of course its gonna be more popular.
notice all the popular youtube stars, majority of them are popular for being weird, obnoxious, oblivious, and annoying, pretty much sums it up on how to make money on youtube.
houchi69 5 months ago
@houchi69 ...I think that kind of a snobby statement really, im a fan of both. Also please don't generalize the community like that
whosaiducaneatmario 5 months ago in playlist More videos from foodwishes
@whosaiducaneatmario i did say "majority" did i not?
if you havent seen the list of channels with the top views and subscribers, you should. and watch a few of the top channel's videos. you will know what i meant.
houchi69 5 months ago
@YellowLittleDucky AMEN to that, even the word EPIC doesn't belong in the Kitchen, let alone Jack Daniels.
ladymachete50 5 months ago
you forgot the tahini, most important ingrediense
gix500 5 months ago
I was thinking that the blender would be the perfect time for the old "tapa tapa". Boy, was I wrong!
WECantThink 5 months ago
trader joes has this too... but id rather try this
daiser720 5 months ago
No tahini? Who cares it still looks great!
thePowerPlant 5 months ago
It's not pronounced Ba-sal, it's Baz-el
CelticReject 5 months ago
@CelticReject I agree but apparently American's can't tell between the name Basil and the plant Basil so they have to say it like that... same with Herb, (h)erb's grow in the garden, but Herb is a guy.... utter brain melting confusion to yr average American...gawd love em!
donglabong 5 months ago
@donglabong haha I know. I was expecting to get a few negative comments. Yours made me laugh!
CelticReject 5 months ago
I laughed when you said "if youre and idiot like me LOL!
thunderer15 5 months ago
Thanks Chef!!
TheVittleVlog 5 months ago
TAAAAHIIIIIIIIIIIIIIIIIIINEEEEEEEEEE!
greekcabanaboy 5 months ago
I am very sad...
Just finished my meal and saw this video. I'd have much rather have had this; now I have to wait until tomorrow ;(
Sammy117 5 months ago
@cjlee28 You can buy pre-soaked chickpeas to save the hassle. Otherwise you're looking at soaking them overnight in water with a small amount of baking powder, then boilling them for an hour before use! I worked in a restaurant where we made fresh hummous daily, and can honestly say from experience to buy ready-to-use beans as you can barely taste the difference!!!
BrockManson 5 months ago
no tahin?
benj1623 5 months ago
People who know their seasoning can always do something else if they don't want too much salt :) I find paprika, chili and sometimes curry to be great replacements.
Lythya 5 months ago
John, next time you make this, try both??, make one with the oil inther from the beginning.. and one like the video..and taste if theres a difference?
bbroegger 5 months ago
This has been flagged as spam show
Cheff John, please please please adopt me!
jjmarquete 5 months ago
This has been flagged as spam show
I'd like that dip for my ... ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄ ▲ ▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ ◄▼ ◄ ▲ ► ▼ ◄ ▲ ► ▼ DORITOS!
moepskie 5 months ago 2
gonna make some hummus tommorrow after schoool! WOOOOOOOOOOOOH
BeMyVforever 5 months ago
The greatest internet chef ever.. Chef *o**
fightnight14 5 months ago
This looks so yummy!
pukapa 5 months ago
I've never liked hummus just because it always tasted and felt like i was eating large grains of sand. This however looks like something I might want to try. The optional rubber ingredient sounds like an interesting addition as well.
Tethmes 5 months ago
Suggestion dill works well. Or anything because you're the master of your hummus. Might I also suggest a black bean hummus, so nutritious.
bigboy45454545 5 months ago
I love Hummus! Thanks for the recipe.
BreakDanceFight 5 months ago
Looks awesome. Love hummus. So I guess I'm never putting my blender away.
VinnieSutra 5 months ago
great!
chrysillo 5 months ago
cumin? or seasame paste? just suggestions
Chickenedful 5 months ago
Chef John should really replace Rachael Ray on Food Network.
ClassicHolic 5 months ago 3
@ClassicHolic food network should just consist on chef john and alton brown.
thelumbahjack 5 months ago
i'm sure it tastes great, but i doubt you can call it Hummus.
you might want to call it hummus-like, or "hummus",
just as you will not call a vegetarian dish made to look like a hamburger
by the original name Hamburger, you'd rather call it Hamburger-like,
or lentil-mushrum-nuts-"hamburger".
:-)
catman72 5 months ago
"I dont need any glory, I rather have the money" AHAHAHAHAHAHAH so true Chef John xDDDD
RAPOODDARAPPER 5 months ago
A real idiot would have eaten the rubber infused hummus. I would know--I'm that idiot.
ZapTrashMasher 5 months ago
I think I'm going to try this during the Holidays for appetizer time.
hawaiidispenser 5 months ago
I love your channel and all your recipes, but they are called chick peas!
Dynamite229915 5 months ago
Comment removed
Churumbelita 5 months ago
@Dynamite229915 A schooner IS a sailboat. ;) (Chickpeas and garbanzo beans are two names for the same thing.)
Churumbelita 5 months ago
mmmmm rubber infused hummus
rap1dcs 5 months ago
"You're the boss of your hummus" Hahaha love it !!
velvetulipemj 5 months ago
Mmmm, basil in the hummus! Thanks Chef John!
By the way, the proper Middle Eastern pronunciation is Hoo'-moose, with a hard H at the beginning (like you are clearing your throat) and the two U's pronounced with an "oo" sound.
However, your show, your pronunciation! Love you!
Sarahle3 5 months ago
Where is the tahini?
zwithgol 5 months ago 41
@zwithgol I was wondering the exact same thing
ArielannaDragonBlood 5 months ago
@zwithgol I never use tahini, I find it adds a stale taste to the homous. Tastes way better without it in my opinion and this dip seems so fresh, I can see why one would leave the tahini out.
6151RichmondStreet 5 months ago
@6151RichmondStreet I think it needs tahini to give it that nice creamy texture and slightly sweet taste.
zwithgol 5 months ago
Comment removed
riceball406 5 months ago
@riceball406 I know what tahini is. Why are you telling me this? I don't mean to seem rude if it appears that way.
zwithgol 5 months ago
@zwithgol hummus can be made with tahina or without tahina......as they say here in the middle east, its hummus or hummus tahina
alibangbang71 5 months ago
@alibangbang71 We call it tahini here, and I don't put it in what I call "Italian" hummus like Chef John made. And if you're ever out of tahini, you can always use some sesame oil instead. I also put in a little peanut butter with the sesame oil. It's a little different, but not unpleasant. You still get your hummus fix, and that's the important part!
MrHomeChef 5 months ago
@MrHomeChef that's a great idea....hummus with peanut butter....i will try it soon
alibangbang71 5 months ago
@zwithgol -> google
NekoKamiko 5 months ago
I've actually recently been putting pesto with hummus in my lunches! This is a great idea to combine the two. What a coincidence, but yum!
RebelxProductions 5 months ago
Your voice and the character your voice carries is so soothing!!
Nerdybudy19 5 months ago
Garbanzo = Chickpea
TheGatesofDelirium 5 months ago
Your vidoes are like therapeutic to me
eriloveseri 5 months ago 3
yummiiiiii i love hummus , but this looks great, thank you Chef John
wetever100 5 months ago
anyone who dislikes this video has no soul!
gothnsincity 5 months ago
Food processor...
nuROMANTICS 5 months ago
Hummus Boss!
gojah547 5 months ago
Now we just need a basil infused pita bread recipe :P
iGumy 5 months ago
I don't mean to brag, I don't mean to boast, but here's some hummus for those mini-toast :B
BlackBunny15 5 months ago
how long will it last in the fridge until it gets bad?
xjenniiiiifer 5 months ago
Love love love how easy u make everything look
bellevidrio 5 months ago
no chickpeas?
kiravintio 5 months ago
@kiravintio oh nvm, garbanzo beans is another name for chickpeas haha XD
kiravintio 5 months ago