Easy Granola (it's addictive!)

[Serendipitytheminx]

Thanks heaps for this recipe! Made it tonight (halved the recipe) and it's just delightful.  Looking forward to having that with some yoghurt as part of my pre-workout tomorrow! Thanks heaps.

[vida130]

Thank you so much for this recipe! I am going to make a double batch today one for me and one for the kids.

[datgirl40]

Love your channel! Thank you for sharing!

[Ohsupjazel15]

@johnny4631 lol

[Ichthyologistic]

can you make this stuff into a granola bar??

[jennyjonesvideos]

@Ichthyologistic - I have another recipe for Granola Bars... Check out my video "Homemade Granola Bars," and if you need a printable recipe on my website.

[jennyjonesvideos]

@Ichthyologistic - I have another recipe for Granola Bars... Check out my video "Homemade Granola Bars," and if you need a printable recipe visit my website.

[skinnypigeon]

Thank You so very much indeed for sharing your favourite recipe with all your experience it. Everything was explained precisely. I'd been looking for a good granola bar recipe, and I'm kinda glad I found yours though it didn't turn out to be a bar. That's what I have to ask You. Do I have to increase the amount of maple syrup or honey to make it thicker? I must say You do have a good sense of humour as well, It simply put a smile on my face three or four times.

[Silverstarlightt]

This looks amazing!

Thank you! :D

[booarya]

@johnny4631 You are an immature boy. I think she is beautiful

[BigFatBetty]

I hope I don't seem rude for saying this but granola always makes me fart.

[Brighteyes1ful]

@BigFatBetty when you pass wind it could be due to the gluten?

[BuenitaAngel]

I made this today (without the coconut and wheat germ) and it came out DELICIOUS! My family gobbled it all up. Thanks for this great recipe!

[jennyjonesvideos]

@BuenitaAngel - Thanks! I don't always use Wheat Germ just to change things up and sometimes I chop up whole almonds instead of sliced, but I always love this granola. (just made more this morning - hey, who keeps eating my granola?)

[aguapura]

Hi Jenny nice to see you again.

[Button15]

I added some cinnamon in mine and chocolate chips :D

[denafortuna]

Hello Jenny,

I just found your post by looking for microwave popcorn. Found that and liked how you presented your recipe.

This one for granola looks great too.

I am glad I found you.

Looking forward to seeing more of your recipes.

Thanks, from a grandma in Las Vegas.

Dena

[alnsubuga]

This looks delicious!

[gokiburi666]

Hey, I liked your video. Just a few nitpicky comments.. you said that dark pans reflect more heat, but actually dark colors *absorb*more heat (that's why alphalt roads are always hotter than sidewalks) but your general idea was correct - hotter. You said that you use various nuts for vitamins, but a lot of those vitamins are ruined in the cooking process. Also, you're letting the granola brown a lot, which is using the Maillard reaction to add flavor .. but browning food creates acrylamides

[ExploreyourBeautyMUA]

I'm following your recipe as of right now! ...can't wait for it to finish baking :-)

[livingwellwithtj]

I made this granola today and it is the best I have ever had! Thank you so much Jenny for sharing this with us. I have been a big fan of yours for a long time and I am so glad you are on YouTube. I am trying to get healthy and you are a great inspiration.

[neetadc]

Hi Jenny I love your tips!

{hugs}

Anita

[porcelinaballerina]

I'm going to make this! Thanks for the recipe Jenny. :)