Added: 2 years ago
From: foodwishes
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  • and if you don't have a garden......... just plant some herbs! hahahah xd

  • I think the sauce is too thin.  Like the ideas though.

  • this is still my favorite recipe. not that everything else is bad, but i just love this.

  • They have a wooden version of a slurpee straw?

  • You haven't posted this on the site! But, if it's there, and someone else can find it, can you link it to me please?

  • Are you using screwdriver to move those tomatoes?

  • @blinkblinkblinkkdd He's using a small tiny wooden spoon.

  • Ok, so I dont have a garden fresh oregano from the store is still good... Glad to hear that.

  • mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmAH

  • you have to put a litle bit of sugar in the sauce and onion or onion powder

  • @Djdimvonhalamala You're right about the sugar, but my relatives in Sicily use mango Chutney and Wow! It really makes it nice. Just about a huge tablespoon of Chutney to the sauce.

  • no you don't.

  • I made this, and though mine didn't look as nice as yours, it still tasted great!

  • @saphyreXice you and me both :)

  • Mmm sexy pasta...

  • where's the sauce, Chef John? Maybe alittle thicker sauce would be better? soup and penne? hmmm....

  • i think he just made too many noodles

  • YES the return of the FREAKISHLY small wooden spoon! haha

  • i wish i could eat pasta every single day of my life, multiple times, and multiple styles...

  • Yesterday a friend stopped by with a bunch of these tomatoes. This could definitely work for tonight

  • So good! Thanks! I used some backyard organic roman tomatoes instead and it was delicious!

  • This would be great with linguine as well.

  • yes yes very sexy indeed :D.. it tried it out for lunch...brilliant . thanks chef john ^^

  • We got to hear more of your theme tune, what is it by the way? Also, can I use a vegetarian stock alternative to produce similar results?

  • "sometimes they explode"

    oh yeah, say that in an easy going voice of yours

  • That looks so good and make it sound delicious. Plus, this recipe looks easy enough for even me. I'm going to try making it!!!

  • YOU MAKE ME SO HUNGRY!

  • Looks great but unfortunately my cherry tomatoes are going to be used to make Gazpacho this afternoon, but with my next batch i will try this particular recipe.

  • omg that must be soooo delicious!

  • i am sure that most people wont have too much cherry tomatoes at home...they are expensive, and not really use for cooking in general...xD

  • please let us see your face :) that sexy voice must obviously have a sexy face also

  • there's been a few videos that show his face.

  • theres a couple of videos where he shows his face you gotta look

  • Yeah, he totally doesn't look what I imagined.

  • Mmmm... can't wait to bug my neighbor!

  • Im smothered in cherry tomatoes!! thanks for the idea. My neighbors hate to see me comming. Thats right! more zukes, cucumber and tomatoes- sheesh!!  Im ditching food at there door!!

  • dang id love you as a neighbour! I finished all my harvest

  • my food wish is rosotto

  • my wish is for you to learn how to spell such a fine italian dish correctly

  • look that !!!!!!!!!!!!!!!!!!

  • Great receipe. If only I was currently eating my love PASTA ahhh..

  • no meators!

  • its been a while nice to see the

    FREAKISHLY SMALL WOODEN SPOON

    making an appearance...

  • LOL it is barely spoon isn't it. More like a stick. Never seen such a thing.

  • you rock!

  • Superb

  • Great idea. I know some people

    who would love to get rid of a share

    of their tomatoes! :)

  • perfect timing!  i just picked a butt load of cherry tomatoes today.

  • that looks yuummmmmmmmy

  • seems a lil short on the sauce .. just a tad

  • I'm hungry.....great and easy recipe, thanks for sharing it with us chef =]

  • "tomatas" heh. i really like this one. i love your videos!

  • i made it too ! its rly good

  • Freakishly Small Spoon FTW!!

  • That looks so goood!

  • the tiny wooden spoon's made another appearance! YES!!!

  • Chef John, where can I get a freakishly small wooden spoon?! I've looked everywhere in SF! :)

  • freakishly small spoon gets me every time

  • I wish I had alot of those tomatoes

  • that was so simple. i love it. im trying it asap

  • u are my favorite chef on youtube keep up the awsome work :P and one question for u or anyone kind enough to answer my dad just moved into a new farm and it has 3 different kinds of crab apples and an apricot tree any ideas of what i can do with those was thinking either kobler or pies but wanted to maybe try something different

  • I love your chanel, and fresh, rich, tasty, homemade food, but usually i'm in a run and if i cook is only for myself, can you make a recipe that doesnt requirre more than a hour and mesure for one or two serinvgs?

  • You are the bomb We love sexy!

  • I have extra long lunches twice a week this year thanks to my school schedule, so this makes me SUPER glad to know about this channel and your website, and gives me an awesome excuse to cook up extra amazing lunches for myself instead of just canned soup. Thank you, Chef John! (And you're totally right, there are about a billion tomatoes in my garden, and now I know how to use them, yay!)

  • your narration always makes me laugh haha

  • Aww I want the tiny spoon

  • im getting someone in the shop class to make me one >:D but im not worthy of it Y^Y

  • i love that spoon

  • awesome

  • You can try adding a touch of cream.

  • Glorious!

  • yeah .. how would you make the sauce thicker?

  • I'm going to cook

  • I think im gonna try that :)

  • hey this looks really good but is there anyway to make the sauce thicker???

  • cornstarch

  • try some corn starch :P

  • nyxgrenade-don't add cornstarch. just reduce it.

  • This looks so good! My boys and hubby are big meat on pasta eaters and I am going to enjoy making this all for me lol. Thanks so much for sharing this :)

  • im hungry know...i will go to make a fried egg cause thats the only thing i know how to cook...xD

  • i'd cover the bowl with pamesan cheese :P

  • I love these videos, chef John always brings out a smile or a chuckle and the recipies are great, although I use them mainly for inspiration and tips and tricks in the kitchen. :)

    Easily the best food channel on youtube.

  • tiny wooden spoon!!! great recipe...

  • Add the pasta to the sauce!

  • indeed very sexy

  • Doing homework right now ): can't wait to see it though. LOL!

  • I was already hungry, but now that's just teasing me!

  • Thank you so much! I have a cherry tomato plant and I haven't been able to figure out what to do with all the tomatoes. I will definitely be making this.

  • Arghblargh!

  • Great recipe too!

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