Added: 3 years ago
From: fordman125
Views: 5,702
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  • You look so hott.. I love it when you pour beer like that. :)

  • so please explain to me how that is a perfect pour that is all foam. a perfect pour has .5 to .75 inches of head not 8 inches.

  • Ah, someone goes to show precisely what I was thinking. If they're using drinkable beer to do the pour, then what's left is going to be too nasty by the time it settles back down.

  • Yes that is what we are trying to show. It seems as no one else gets it that is what i wanted every one to see is if you want to drink the beer then you are done it will taste like ass.

  • Since when was coors lite 'drinkable beer'?

  • well um yeah thanks for proving it cant be done but you also made me dizzy

  • why is it sideways

  • how about u get a bigger glass?

  • elevation is around 200 feet, temp was 32-36, we live and hour away from a glacier (its a cold state) and im a bartender, i poured the beer... this cant be done. -Josh

  • you don't have the skilz

  • if you have the skills lets see them because i now know it cant be done with a normal beer!!!

  • Its done by peircing a small hole in the top (making it flat after time) pretty simple if you think about it

  • warm beer deosnt pour try it at 29 to 34 deg coors draft only pours between these temps also coors is highly reactive to elevation so to compensate you would need to have it at a colder state

  • we pulled the beer right out of the fridge and had planed to drink it but changed plans.

  • Hi, my name is Josh, um, um, what a tool.

    The trick only works withs Widmer Hefeweizen.

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