This has been flagged as spam show
haha look at the top right of the video..
RootSuitMan 5 months ago
put ketchup on that hoe not mayo.. like real talk..
Spot on! Nicely done! However, we prefer provolone cheese.
The garlic-mayo is an interesting twist. We'll have tot try it.
Thanks!
luckypianocat1 7 months ago
this guy is an idiot
coopiero1 8 months ago
Chizwhiz anyone?
deathscythekim729 11 months ago
In philly they only use ribeye, but over here in ireland its hard to get the italian roll which i think is key!! But i like your spin on it with the garlic mayo!
smellybelly99 1 year ago
did he just say 600 pounds?!?!!??
soupdude556 1 year ago
you don't put mayo on a Philly!
droopyd99 1 year ago 8
u keep saying beautiul
bigboss6977424 1 year ago 4
I'm hungry now!
jonnymc2009 1 year ago
the bread is key
SCUBONZIES 1 year ago
ribeye is juicy
leigh1976 1 year ago
most people would recommend ribeye steak. Do you think there's a big difference?
caltrof 2 years ago
This has been flagged as spam show
haha look at the top right of the video..
RootSuitMan 5 months ago
put ketchup on that hoe not mayo.. like real talk..
RootSuitMan 5 months ago
Spot on! Nicely done! However, we prefer provolone cheese.
The garlic-mayo is an interesting twist. We'll have tot try it.
Thanks!
luckypianocat1 7 months ago
this guy is an idiot
coopiero1 8 months ago
Chizwhiz anyone?
deathscythekim729 11 months ago
In philly they only use ribeye, but over here in ireland its hard to get the italian roll which i think is key!! But i like your spin on it with the garlic mayo!
smellybelly99 1 year ago
did he just say 600 pounds?!?!!??
soupdude556 1 year ago
you don't put mayo on a Philly!
droopyd99 1 year ago 8
u keep saying beautiul
bigboss6977424 1 year ago 4
I'm hungry now!
jonnymc2009 1 year ago
the bread is key
SCUBONZIES 1 year ago
ribeye is juicy
leigh1976 1 year ago
most people would recommend ribeye steak. Do you think there's a big difference?
caltrof 2 years ago