お洒落なお好み焼き？ ボビーの料理教室 ８

[AtemKing]

I would love to try out your Okonomiyaki! The you made look so good! It was just as good as runny999's but I liked the design on your more.

[poisanjp]

マヨネーズでアートしてますね！こんなお好み焼き見た事が無いで­す。

関西風のお好み焼きとちょっと違いますね。

ボビーの「お好み焼き」ですね。

very good!

[AlmightyRice]

dude.. that's what i call GOOD LIFE

[TheAnnemarie818]

I like -3

[robokon4443]

日本には海老だけ買ってきてレトルトをかけて混ざるだけでエビチ­リになるものが売っていますよ

フライパンを使うので料理ですよ

[hyuki4ever]

wow~ your japanese language is good and I like okonomiyaki soo much!!!!!^^ nice video~

[xPockyhearts]

omg.. i find it really attractive that you speak japanese haha.. i love okonomiyaki!!

[xhen08]

　セツヤクしたいときには「ちくわ」を使うといいですよ♪あと、み­じん切りの「こんにゃく」とＰＩＺＺＡ用チーズを焼く前に混ぜ込­むのもおススメです。

[nomonafu]

マヨネーズでハートの形を作ることは考え付きもしませんでした(­*´∀｀*)

[murcyblack]

Great recipe and congratulations for your skills with the languaje.

Best wishes.

[helen0519]

it seems like you are japanese.

wow

[sleepingbeauty0000]

Thank you for the video. Would still prefer you can make a english version :p and also OMG you are so handsome!!!!

[HarpSama]

My parents dont eat eggs, so i invented a new style "omelet" using pancake batter with veggies and spices and it looks exactly like this sorta. And its real good lol.

[xiaojingran]

can I ask, what is okonomiyaki sauce?  i CAN NOT FIND IT..

[yamadago]

@xiaojingran

amazon.

[agentsirus]

Wow. You speak Japanese. I bet that's the only interesting thing about you.

[dymundprynsess]

@agentsirus lol well damn

[LanLan2E1]

anpan man!

[choongbren]

@DianaFontanilla thats cool xd

[choongbren]

@DianaFontanilla well i mean he is speaking japanese. you cant speak "asian" you no

[choongbren]

@DianaFontanilla asian ??

[Gine012]

you know its kinda weird listening a western guy talk Japanese, but to be honest I would love listening to you speak more Japanese then English. You sound pretty cool with Japanese...

[namkanglovelove]

thanks

^^ like u

[daifukumochi5]

山芋のアクはぬかないのかな？

[sunnyokinawa]

Uwaaaa! Oishisou!! House de tsukuru okonomiyaki wa sonnani ippai ingredients haittenai. (I can't make hiraganaa on my computer) Okonomiyaki tabetaku narimashita......

[minny1116]

めっちゃおいしそう。私が作る時は手抜きで山芋抜くことが多々あ­るんですが、やっぱり山芋入れた方がおいしいですよね。

青のりはかけないんですか？私は青のりとかつおぶしを最後にこれ­でもかってくらいかけるんですが。。

[teckirin]

うまいねｗ

[hk20jan1965]

お好み焼きが素晴らしいのは、誰が作ってもそれなりに旨いとこだ­よ。

君の母国にも紹介して欲しいね。

[BassetHound777]

とても美味しそうですね！

日本人より手の込んだお好み焼きは最高ですね。(*^_^*)

[sherrilo]

impressive cooking and i think you spoke japanese fluently.lol. im not japanese myself. but yessirr, i should try that cooking tomorrow=)

[anakin1949]

whats the japanese translation of "shit-ton?" haha. laughed my ass off.

[68amoula]

you are so sexy when you speak in japanese !!! do you speak french????? no!!! quel dommage !

[confuzuledgirl7]

ah thanks for the tips! It looks awsome, thanks for putting this up!

[mikaharu23]

How did you learn Japanese? Any tips for studying and such?? I study in college and I am pretty good at Kanji and composition but speaking is bleh :(

[TheRockStarVirus]

god you're cute ^^ thanks for making vids

[amayakan63]

素晴らしいです。

無理せず頑張って下さい！

[AshMUSICAL]

haha you sounded good to me im trying to learn jappanese and it sure is hard i know spanish english italian but jappanese sure is the hardest for me lol maybe you can give me some tips =)

[Mokinshi]

Ok pro japanese here.

[usaverageguy]

My friend calls okonomiyaki Japanese pizza I tried it while in Nara a few weeks ago. Oishii desu yo. I really love the way you add the art work to the food. It seems that the appearance of the food is as important as the taste in Japan.

[michio1979]

ハートのマヨに感心した。

[250mxrider]

I could be wrong, but I think "flip over" is ひっくりかえす、　and not ひっくりがえす (like you were saying)

*props on the vid anyhow. I love おこのみやき

[bobbyjudo]

Thanks! And you are right about that! I thought it might have been one of those くらい・ぐらい situations where the か行　gets が行ed

like you do with 裏返す, but upon checking, it is pronounced with a ka.

Always appreciate the heads-ups!

[ericsurf6]

Great vid man! After seeing this, I'll have Okonomiyaki tomorrow night. Should I make a video too?

[bobbyjudo]

Couldn't hurt.

Thanks for stopping by!

I use your coin puzzles on people all the time.

[rickyruffle]

when you say "bobby jyudo" shouldn't you say "ボビー" not "バビー" (for continuity sake at least) ^_^

anyway great video, I like how you gave a little commentary on your own video at the end.

[bobbyjudo]

that's a good question...

I'm sure I'm not consistent with this in my daily life, but when I think about it think names should be pronounced like they were meant to be pronounced. Just like I think it's kind of silly when a Japanese person tries to foreignize their name to make it easier for you to say. "Hiroaki" is not "Hirowaki" nor is "Tomoyasu" "Thomas."

In real life I don't usually introduce myself as Jefu, but like I said, I'm sure you can catch me being inconsistent on this one.

[bobbyjudo]

So why don't I change the katakana spelling?

Branding?

[yumyumsesame]

lol so たっぷり = shit ton :D

Loved the mayo tips!

[acoustickitty]

I love watching your cooking videos. Your okonomiyaki looks yummy. I should try adding yamaimo next time. Great idea. The little mayo hearts were cute. :)

[geofg]

まめですね！僕らの家でもお好み焼きをたまに作るけど、そんなに­ゴージャスにできないよ。特にマヨの付け方にびっくりした。

[AntoneX6]

everyones so good at cooking wtf D:

[bobbyjudo]

It's kind of what I do...

[marhar39]

Videos just keep getting better! どうもありがとう！

[bestiaccia]

Fantastic!

[karekora]

The hearts were great!

When I speak Japanese, I use 'to omoimasu' way to often. ;(

[susiebeemee]

Great video Bobby! The little hearts are cute, just in time for Valentines Day too. Take care, Susie

[Ido013]

Looks quite simple to do...is there really nothing else in the making than preping the ingredients and cooking them like that??? XD Now I have to get me some of that sauce!

[bobbyjudo]

Yup. Mixing it to much can actually make it come out kind of tough. The way I showed the ingredients all together in the bowls... that's how they bring them to the table at most okonomiyaki restaurants. Just stir em up and pour em on the griddle.

[gerrellsuper]

That was really interesting

[Letitbe13]

I'm f***ing hungry right now :( jajaja It looks delicious! I imagine having it in my hands! And also say that you are so talented in cooking! Keep on doing more cooking videos!;) Seeyou

P.S: How rare it is the "yama-imo"!!

Take Care!

[bobbyjudo]

over here, not rare at all. You can find them in any grocery store.

[MrJingjong]

Thanks for the shout out, Bobbyjudo! Oishisou! Otsukare...

I'm so doing the hearts next time.

[ballinjosh03]

great cooking vid! do you usually have someone film you when you do it or do you try to film/cook yourself?

[bobbyjudo]

I usually do it myself, but this time, I wanted to show the yama-imo and the sauce part, so my girlfriend helped me out.

[Ciaela]

I like that you used the phrase "shit-ton". I'm coming over for dinner.

[Ciaela]

And when you made hearts on the okonomiyaki, I was sara ni impressed.

[Defendership]

Agreed, though Jeff - in future videos, it should probably be a metric shit-ton. You're not in America, ya damn yankee.

[treetopteresa]

Looks really good, but I think it will be really hard to find mountain yam here in the US. I've never seen anything like that; interesting how it turns gooey when grated. I watched the 'Cooking with Dog' video and she used octopus; I dont know how Id like that; but then everytime Ive eaten octopus it was a bit like chewing a rubber band, lol.

[bobbyjudo]

A lot of cooked octopus is pretty chewy, to our standards. But that's actually a popular texture in Japan.

[PannaIka]

I want to try making this some day :O All of these videos make me drool.

[runnyrunny999]

3:50 How many girls did you achieve with that skill? lol

[PannaIka]

@runnyrunny999 i was just thinking that

[bobbyjudo]

nine

[MageThief]

Okonomiyaki is so damn good

[markshmily]

Ok first....I love cooking with the dog.. lol

Second... I am so hungry now... so thanks for that. LOL

Great video!

[TheLlcooljose]

hi can you make blkunk to make a cooking video

[thispenguin]

i love okonomiyaki and i like the style of your cooking videos.