Food Saver
3:11
Added: 5 years ago
From: marnold4747
Views: 112,395
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  • 34th

  • I am buying the V3460 and the first time I use it I will be using an English accent just because I love yours. Dave. (American.)

  • Great video found it very helpful, have watched a few, but this one gave me the info I needed. Thanks

  • I think the money you save on food would be lost on the cost of those bags!

    With this thing bread will last 1-2years instead of 6-12 months in the freezer! Seriously? Just eat the damn bread and buy new stuff, why do you need to keep it so long!!

  • where I can buy it

  • Dear Miss Foodle, How does the Foodsaver suck the air out of the bag? And can one use a freezer bag and get the same results?

  • @MzKatsalibi Dear MzKatsalibi you spelt his name wrong its Foodie not L yours sincerely me xxx

  • if yoy cann't complete the process, you have to pick it up

  • Dude my dad uses this to seal stuff in jars. I swear he buys 14 mason jars of milk from the Amish every two weeks and they last longer than that sometimes ( cause we don't drink it all. lol). 

  • I have three of these foodsavers. My opinion after using or should I say TRYING to use them, is that they are pieces of junk. They have a variety of problems. One burns a hole in one of the seals. The other two will suck all the air out but never seal. Im looking for a better quality product. It will not be a FoodSaver product.

  • I think it's just a matter of time. Hard to say, although I do believe it might be the case.

  • These really work well. I tested two chicken breasts when I first bought it. I sealed both separately then opened them after 1 then 2 years. It works great. Sometimes the seal can fail so I put two seals on the end of each bag just to be sure. My first food saver had a narrow sealing strip which may have been the cause. My new one is about twice as wide. I highly recommend the canisters. I have salad last for 2-3 weeks. Use the bulk sized one so you don't have to smash the greens down.

  • buscuits? They mean biscuits, right?

  • ok so i want to buy this for my mother for christmas but she wants a mixing bowl but i think she can use this way more but i am a vegetarian deff not by choice i am allergic to meat fish chicken all the good stuff errr! lol she thinks she wouldn't need it for that fact but we do waste alot of food and i am not going to live with her forever!!

  • If you have chips as a midnight snack and you want to reseal them that wouldn't work, my mother had one of these, it's noisy as hell.

  • does it work with wet foods?

  • Those triscut and cereal bags work great for loose foods going in the freezer. Homemade Ravioli and Perogies work great in them... Just Pre-freeze the food and fill the bag, Then just seal it up... This will allow you to have 2,3,5, or all..without them all sticking together in one bunch... TIP: Before filling the bag, cut the top of bag even with scissors as to even up the sealing edge.

  • The Foodsaver bag does not hold the air tight for too long. I know the foodsaver does work perfectly and seal it first. Well, I had stored some coins to keep it safe, but within 30 days, the seal was broke and all my changes were loose in the bag. It happened to my all other three bags that I had sealed it. Do you have any tip ?

  • Try running the sealing cycle twice on the same seam..Sometimes the sealing element wont get hot enough if only run once every few minutes.. She needs a warm up run... hope that helps

  • Question. I noticed you vacuum sealed cheese. Doesn't this cause mold to grow? I was taught to lightly wrap cheese to allow it to breath. Tightly wrapping cheese traps the moisture which in turn causes mold.

  • @NobbyKNobbs works excellent for cheese, I had a block of cheddar the I sealed and it lasted for over 5 months before I opened it up to use some of it, then I just kept the same bag and resealed it with what I didn't used, and finally, just used the last of it about a month ago this was orig sealed over a year ago! not a bit of mold at all!

  • Comment removed

  • The chips look like they where already sealed, fake,

  • it only keeps strawberries fresh for a week? I thought when you use this thing your food stays fresh for like a year?

  • A week in the fridge. Over a year in the deep freeze....

  • a year? are you kidding? How could you possibly expect strawberries to stay fresh for a year?

  • @TrekAlaska - Freeze the berries, then put them in the bag, vacuum and seal. I make strawberries injected with liquer and dipped in chocolate. The strawberries were in the sealed bag, in the freezer for two years and tasted as fresh as the day I made them, when they were defrosted.

  • can you put tea and trompets in it

  • Hey, I have a good idea involving the FoodSaver, You can seal some of your video tapes to save when you are 18 or older!

  • Also good for preserving you comic book collection :) The moment you realise hundreds of those comics you left on attic twenty years ago are worth a deposit on a house now, is the moment you seriously start thinking of sealing them all up and preserving them for another tventy years. Who knows, they might be worth a whole house by then :)

  • You should meet Jan Mullen, he was the person who actually inspired me to get a foodsaver.

  • You haven't heard of Sealerz tape tabs yet?

  • Dear Foodie,

    I produced this commercial, and Food Saver paid me to make it. But I haven't heard of Sealerz, but if they want a commerical I would be happy to make them one.

  • Regarding commercial production, please contact us using the email address on the sealerz website. Thank you.

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