白鮭のさばき方（Chum salmon）Salmon cream spaghetti

[Johnmunn01]

someone please tell me what sabaki means?

[matsumarumaa]

メスのめふんでも食べるのかな？



[0907021]

プロの手捌き一級品。

[dawg1157]

1:24

Is that Salmon Roe/Eggs? How do you prepare it for eating?

[emptywallet]

high brass attack at 4:05~ encouraging to watch the whole vdeo lol :)

[wildshark1970]

　魚屋の視線で言えば、鱗を取るのは包丁のほうが楽だし速い！腸を­出すのはカマから包丁を入れると圧倒的に速いよ！　めふん取りは手際がいいね！！



[popura0025]

めふんで一杯やりたいのう



[Axelrlz]

thanks for the class

[moosey62]

Sir, that was incredible.

Thank you so much.

[dqpht743]

捨てる所が無いですよね。

[gogomamomail]

サケさばくのむずかしいですよね

[seel1990]

whats with the superman music lol. great videos by the way. is it possible for you to translate your videos in english. much appreciated

[docnightfall]

Great music. Cleanest salmon fillets I ever saw. Definitely five stars.

[yoichi5]

出だしの画像でちょっとビビったｗ

鮭のアップはキツイ。

[cooliosan]

I love all your videos. keep up the good work. Is there any chance that you could do some videos on how to cut and fillet tuna block into sakudori blocks, especially the tuna blocks with toro. Thanks.

[sushino2]

thanks^^

[tilamis]

saumon!!!!

[aurezio]

They looks great!

[mehdan2]

seppuku

[donnieboy123]

sake yum yum