what can i use instead of cream and vanilla? :( because i do not have either of them......or can i just drink it with the milk and egg and nutmeg mixed together instead? :( respond)
@angelicsitz what I did was make this then heat it up in a saucepan or if you have a coffee machine use a steam wand to heat it up really hot, it goes great with coffee, with a shot of expresso, a bit of milk and the rest of eggnog.
Please let your viewers know about the Banana Seal - - not only does it keep even Brown Sugar soft and fresh for months...it makes a great stocking stuffer! Check it out on the website: SaveTheBananaSeal . Thank you.
Maybe because I live in the N hemi, I prefer my holiday drinks warm. This was awesome warmed over a double boiler, but it'll need straining to avoid the occasional cooked eggy bits. I added a pinch of salt (cuz I always add a pinch to sweets) and a bit of butter too. DH said he'd prefer a bit more sugar (it was fine for me tho). Between the slight thickening from warming it, and the butter, it was decadent!
o my gosh i have been looking for a good recipe for so long(that doesn't break the bank). when i found this i literally screamed in delight thank you so much!
My grandfather had a raw egg mixed with beer powder every day for breakfast. Gross, but kept him alive and his hair black until he was way past 80 years. I've never had egg nog with alcohol, but I've had the "sugar and egg stirred well together" variety many times, never been infected with salmonella. Never even considered the risk. Paranoid people ;)
@comehoot12345678 I was just drinking it out of the jug, i was going to make yours then, but didn't have any eggs. I made it as soon as we got eggs and it was AWESOME! I loved it!
GET OVER THE RAW EGG. The risk of getting an egg contaminated with salmonella is 1 in 30,000 in the US. An egg is only at risk if there is prolonged exposure to the hen's fecal matter. The eggshell acts as an airtight seal, and eggs are washed within minutes of being laid. Furthermore, alcohol, salt, and sugar are antibacterial. If you ARE the unlucky bastard that gets salmonella, big deal. It's the 21st century. Out of the 142,000 Americans that are infected each year (not all by egg), 30 die.
@mistyaqua Thanks for posting this. My mom had me scared of salmonella when I was a kid but the more I've gotten into cooking, the more I've come to realize it's not a big deal. Even if you do get it, which is very unlikely, you'll only get sick. Big deal.
@mistyaqua the egg is not "airtight" the shell is porous and exchanges air and moisture with the outside. Bacteria can enter through the pores as well. Get over it yourself.
@john84753 The eggshell is a remarkable structure. It regulates gas exchange, provides nutrients, and also acts as a sort of microbe shield. You are right that it is not completely airtight because it is porous, but there are numerous barriers that prevent bacteria from entering (how do you suppose chickens have survived so long?) For further reading, I would suggest reading the studies done by the International Journal of Food Microbiology.
"smells like christmas"...yes xmas in a bowl! but..ummm..where's the rum/ brandy ?? i think i might just add that in to your recepie!lol will be tryn it out this xmas. cheers mate :)
@sweetlollypoplips I guess so, that's what I usually do to everything! It's got to be worth a try, and if it goes horribly wrong, wipe it up, try again! :) x
@maharley27 That is why you have to be absolutely sure of the freshness of the eggs. Otherwise, during the yuletide season, they sell it at food stores already prepared. Just add rum of course, which is why you have to be careful how much you imbibe... lol! XD
@xDamiian no but it adds a nutty flaver profile to it and adds a much more intense flavor have you tryed it w nutmeg? if not make some get a small glass try some with nutmeg sum without it is all up to ur particular taste
@KentuckyRebels it wont get as thick but if that is ok with u i say try it i have never heard of nutmeg w/ lowfat though what kinda lowfat like skim or like 2%
Where in the world did you get that mug?!? I saw another yt video with a lady making chai and she had the same exact mug. She, evidently, got it in Bangalore!
@murdocsader egg nog is traditionally made with raw eggs use grade a eggs i have never heard of any 1 that had this happen "hey so u got salmonela" "yeah cough i drank some bad egg nog"
@EXplorer4567 haha very funny -.- so just because you havent heard anyone getting salmonela means that you cant from eating raw eggs?i just asked and didnt get a clear answer from someone that knows and not assumes.
@BotanicalCreature: You have to remember that eggnog is not commonly made by scratch here. Most people buy it by the jug at the store. Although, I'm sure that our lovely neighbors to the north are just as clueless. .....Eh? ;o)
@adven211 Can a meteor strike the earth, causing mass extinctions and a blanket of ash in the sky that blocks out the sun and creates a millenial winter?
I knew i would love this and after watching your vid and how easy it is i will give it a go for 2moro Christmas day - Thanks for sharing, lol MERRY CHRISTMAS
u know i drank alot of egg nog on christmas and then i pooed lol
Javeline200 2 days ago
i never did have eggnog, but its looks amazing! :D
bellahorse151 5 days ago
I HAVE THAT BOWL XD
MsYejiLOL 1 week ago
Where'd you get those mugs? I love 'em!
ChozoSR388 3 weeks ago
you can gently heat the egg mixture over low heat stirring it to get rid of any bacteria and this also helps so you dont ned the alcohol too
canadiancatgreen 3 weeks ago
@canadiancatgreen you need 60 C to kill bacteria, lower than that and the egg is woundreball to bacteria
hardgaymania 3 weeks ago
@hardgaymania you are probaly correct
canadiancatgreen 2 weeks ago
thumbs up if you like raw egg
jackispacki 1 month ago
just made it. tastes like really thick, frothy vanilla milk kind of. still very good.
jewbybrother579 1 month ago
watching at 2011/2012 christmass
spam1712 1 month ago
@dapletd if you are among the thirty who die, you don't need comfort. you're dead. ;)
jewbybrother579 1 month ago
Thanks bro, its FUCKIING fantastic ;)
comehoot12345678 1 month ago
thanks nicko!!! ur cute! im gonna add brandy to mine mmmmmmm
erlinam 1 month ago
What type of cream?
TheDibzzz 1 month ago
i use ice cream instead of cream !! It easier too !!
chickiesgrettagirl 1 month ago
"HEMP-saloutely fantistic"? hmmm... that gives me some ideas :D
spencer7600 1 month ago
This has been flagged as spam show
Heres a great recipe:
Walk your punk ass to the local grocey store, reach in that lint filled pocket and buy the shit and when you get home ill b FUCKING UR MUTHER
andasin 1 month ago
Comment removed
andasin 1 month ago
what can i use instead of cream and vanilla? :( because i do not have either of them......or can i just drink it with the milk and egg and nutmeg mixed together instead? :( respond)
Indigo41000 1 month ago
me and my m8 made it<it was tasty
Astrobob2468 1 month ago
what does eggnog taste like?
ExcitingExsistencexx 1 month ago
everyone haves it at christmas? waaaa iv never had it before i want it sooo bad :(
alphie10 1 month ago
@alphie10 make it its easy! (:
canone743 1 month ago
@alphie10 make it.its really yummy. :)
br33anoia4321 1 month ago
thats beautiful.
WG23456 1 month ago
will just regular whipped cream work??thanks!!
chickothon 1 month ago
@chickothon sure since whipped cream... is regular cream that has had the blazes beat outta it :)
AnneGirlCarrots 1 month ago
hmmm i don't think i can get over the whole raw egg :/ lol and surely that much nutmeg will make you high lol
angelicsitz 1 month ago
@angelicsitz what I did was make this then heat it up in a saucepan or if you have a coffee machine use a steam wand to heat it up really hot, it goes great with coffee, with a shot of expresso, a bit of milk and the rest of eggnog.
catfreak190 1 month ago
can i use half and half?
sweeysweet13 1 month ago
LOL ffffffantastic
sweeysweet13 1 month ago
HE STOPPED SAYING "LOOK AT THAT BAD BOY!" AWESOME MAN! no offense just kidding
bienhurt 1 month ago
That's enough sugar to give you diabetes. :P
spartanofhalowar 1 month ago
Comment removed
krazyass100 1 month ago
So when adding the booze, do u add it just before, or does it matter? Will adding it make it spoil or something?
IrishRhavin 1 month ago
@IrishRhavin the booze is not needed really
canadiancatgreen 3 weeks ago
This has been flagged as spam show
Please let your viewers know about the Banana Seal - - not only does it keep even Brown Sugar soft and fresh for months...it makes a great stocking stuffer! Check it out on the website: SaveTheBananaSeal . Thank you.
SealABag 1 month ago
Maybe because I live in the N hemi, I prefer my holiday drinks warm. This was awesome warmed over a double boiler, but it'll need straining to avoid the occasional cooked eggy bits. I added a pinch of salt (cuz I always add a pinch to sweets) and a bit of butter too. DH said he'd prefer a bit more sugar (it was fine for me tho). Between the slight thickening from warming it, and the butter, it was decadent!
Shreelar 1 month ago
o my gosh i have been looking for a good recipe for so long(that doesn't break the bank). when i found this i literally screamed in delight thank you so much!
pupdog6 1 month ago
I've probably in the last two Christmas seasons I've spent like 3+ hours looking for a great eggnog recipe i finally found it!
MrsJessica9797 2 months ago
So, I'm making a gallon of eggnog this weekend with Bailey's, and Spiced rum, gettin' wasted the traditional Christmas way :)
termite155 2 months ago
My grandfather had a raw egg mixed with beer powder every day for breakfast. Gross, but kept him alive and his hair black until he was way past 80 years. I've never had egg nog with alcohol, but I've had the "sugar and egg stirred well together" variety many times, never been infected with salmonella. Never even considered the risk. Paranoid people ;)
HerMajestyHenri 2 months ago
if u drink that whole thing you'll get a heart attack my good sir
OrganikOverdose 2 months ago
If you're serving this to guests, make sure to use pasteurized eggs.
norxcontacts 2 months ago
egg's don't have salmonella.
-- its pretty healthy eating raw eggs.
HersheyKisses028 2 months ago
Thumbs up if you are drinking egg nog right now
0702Rocky 2 months ago 27
@0702Rocky The stuff i just made ;P
comehoot12345678 1 month ago
@comehoot12345678 I was just drinking it out of the jug, i was going to make yours then, but didn't have any eggs. I made it as soon as we got eggs and it was AWESOME! I loved it!
0702Rocky 1 month ago
its yellow
angwink 2 months ago
Don't have eggnog in the U.K.
LLOYD19851012 2 months ago
I've heard of egg nog, but never really tried it. I thought the egg was warmed up or something, but never knew it was uncooked lol.
ThatxStaphyy 2 months ago
Hey, where is the booze? lol
JSpearman4 4 months ago 2
You're completely welcome at my house on Christmas.
TheLizzifer 4 months ago
i want eggnog so bad now v_v
jordanskatergirl 5 months ago
GET OVER THE RAW EGG. The risk of getting an egg contaminated with salmonella is 1 in 30,000 in the US. An egg is only at risk if there is prolonged exposure to the hen's fecal matter. The eggshell acts as an airtight seal, and eggs are washed within minutes of being laid. Furthermore, alcohol, salt, and sugar are antibacterial. If you ARE the unlucky bastard that gets salmonella, big deal. It's the 21st century. Out of the 142,000 Americans that are infected each year (not all by egg), 30 die.
mistyaqua 6 months ago 68
@mistyaqua certainly not fun getting it tho.
menu12345 3 months ago
@mistyaqua Thanks for posting this. My mom had me scared of salmonella when I was a kid but the more I've gotten into cooking, the more I've come to realize it's not a big deal. Even if you do get it, which is very unlikely, you'll only get sick. Big deal.
TheStig000 2 months ago
@mistyaqua It makes me happy to know their is still people with their heads on the outer part of their arse left in this world.
cmd2tuts 1 month ago
@mistyaqua BOOZE UP THE RAW EGGS
EGMAG 1 month ago
@mistyaqua Smart.
midcitygym 1 month ago
@mistyaqua the egg is not "airtight" the shell is porous and exchanges air and moisture with the outside. Bacteria can enter through the pores as well. Get over it yourself.
john84753 3 weeks ago
@john84753 The eggshell is a remarkable structure. It regulates gas exchange, provides nutrients, and also acts as a sort of microbe shield. You are right that it is not completely airtight because it is porous, but there are numerous barriers that prevent bacteria from entering (how do you suppose chickens have survived so long?) For further reading, I would suggest reading the studies done by the International Journal of Food Microbiology.
mistyaqua 2 days ago
salamonellanog
thornburyhighschool 7 months ago
i hate him 4 one reason rite now. i want eggnog and im out of eggs, money, and bank is closed
LOZ4L1F3 7 months ago
@LOZ4L1F3 Well you did this on a monday... And it is in the month of june. What do you mean closed...
bloodyflash95 7 months ago
@bloodyflash95 it was at like 1 am
LOZ4L1F3 7 months ago
there is so much egg nog in that bowl
iPodHelp28 8 months ago
salamonella?
nimarocks1 9 months ago
I tried making this... and it tasted like vanilla ice cream...
USMCxMETEO 9 months ago 2
You kinda looked like Matt leBlanc
ShaxAMV 9 months ago
Ok to answer the question he said dont drink too much of it at the beggining. Wp Origional poster well played.
xmrwaffles2 10 months ago
what about salmonella
c0lezilla 10 months ago
can i skip the ground nutmeg part
AmateurSinger201 10 months ago
Sorry to say. Egg + milk + nutmeg CANNOT be fantastic. American cooking is primitive. VERY primitive.
paragpandit 11 months ago
@paragpandit
have you ever even had eggnog? its really good!
poefred999 10 months ago
This is probably safer to drink than coffee...
USMCxMETEO 11 months ago
EGG NOG WITH RUM!! :P LETS GET FUUUUUUUCKED UP!!.
ElDuderino909 1 year ago
i love egg nog
vampire54927 1 year ago
if there is raw eggs, cant you get sick
Rubix4Life 1 year ago
do you drink it cooled?
KiriouSs 1 year ago
do eggnog makes a your stomach hurts
davidchowder 1 year ago
@davidchowder No unless your immune system cant handle it
MrScary832 11 months ago
Thnx man!
saibertoo 1 year ago
small risk of salmonellai :)
amino0o 1 year ago
@amino0o Put it on low and keep sturing for a little bit on the stove and no more Salmonellai.
ElDuderino909 1 year ago
i luv your recipes,btw,merry Xmas. :)
S9705186J 1 year ago
Merry Christmas Nicko
MrFireworksreviews 1 year ago
secondo me tu questa ricetta non ti è venuta molto bene...io non lo berrei se fossi in voi!!!!
fabemoore 1 year ago
tha add to this vieo i actually liked world junior hockey championships 2010 canada vs russia GO CANADA
macdaddy25372 1 year ago
just made it with much success!! - but used an electric beater and put about half a cup of brandy haha ;)
sweetlollypoplips 1 year ago
Oprah owned you
ouspenskys 1 year ago
Love it
Zamanian 1 year ago
"smells like christmas"...yes xmas in a bowl! but..ummm..where's the rum/ brandy ?? i think i might just add that in to your recepie!lol will be tryn it out this xmas. cheers mate :)
sweetlollypoplips 1 year ago
Wat happens if u drink to much eggnog? Is it bad?
iCaNtThiNKofaNAME411 1 year ago
@iCaNtThiNKofaNAME411 you may puke....
sweetlollypoplips 1 year ago
wat is nut meg is it
TheWilson775 1 year ago
can i use heavy whipping cream?
360Techs 1 year ago
can i add white chocolate?????
blazeandstriker120 1 year ago
i would scald the milk if one were afraid of salmonella, just temper it into the eggs to prevent scrambled eggs
i0hate0this0place 1 year ago
Arnt u suppose to add alcohol to kill the salmonella bacteria?
After that case with salmonella i would be careful
candywrapp 1 year ago 6
@candywrapp And add alcohol just for the alcohol! It's great warmed through, too :)
MuckyGhost 1 year ago
@MuckyGhost can you just zap it in the micro?
sweetlollypoplips 1 year ago
@sweetlollypoplips I guess so, that's what I usually do to everything! It's got to be worth a try, and if it goes horribly wrong, wipe it up, try again! :) x
MuckyGhost 1 year ago
@MuckyGhost haha me too...food = microwave/ in the pan - the oven can get tricky lol
sweetlollypoplips 1 year ago
@candywrapp you will be alright if the egg does not touch the outside of the shell.you can wash the eggs before braking them.
gray632 1 year ago
@candywrapp There is alcohol in vanilla extract!
animefan848 1 year ago
@candywrapp maybe u cud boil it
YOMAMAXXL 11 months ago
@candywrapp
How to remove samonella. Microwave for 3 minutes after final product is finished.
xmrwaffles2 10 months ago
@candywrapp believe it or not but eggs are safe the risk of getting salmonella is really low
kouta4000 5 months ago
@candywrapp Its the outside of the egg that carries the real salmonella bacteria so i think hes fine ;)
TheKeenbeans 4 months ago
could you drink this hot?
jokevedehaa 1 year ago
@jokevedehaa yea
TheWilson775 1 year ago
Comment removed
ScrotalKarma 1 year ago
Hey do I have to put nuts in it and how about vanilla because i don't have anymore vanila and I hate nuts
GnawderTitsOff 1 year ago
@GnawderTitsOff get some or else it will not taste good
TheWilson775 1 year ago
Efin Fantastic, LoL! Ive Never tried egg nog, one day ill get the guts to try it if i put my mind out of the fact theres raw agg in it :)
maharley27 1 year ago
@maharley27 That is why you have to be absolutely sure of the freshness of the eggs. Otherwise, during the yuletide season, they sell it at food stores already prepared. Just add rum of course, which is why you have to be careful how much you imbibe... lol! XD
ScrotalKarma 1 year ago
do you have to put nutmeg in it ?
xDamiian 1 year ago
@xDamiian no but it adds a nutty flaver profile to it and adds a much more intense flavor have you tryed it w nutmeg? if not make some get a small glass try some with nutmeg sum without it is all up to ur particular taste
EXplorer4567 1 year ago
I love egg nog keep it as is no liquors in it at all.
panda374 1 year ago
This has been flagged as spam show
click - 2:55 Look at the sugar, something black came with the sugar around 2:58
Haku1234567890 1 year ago
Comment removed
Haku1234567890 1 year ago
uhhh you can't drink that! You have to cook it slightly or add alcohol and chill it for a few hours! Have fun with the BM the next day! XD
alustriadawn 1 year ago
@alustriadawn depends on the eggs bro
EXplorer4567 1 year ago
you need to cook it slightly so you dont get salmonela
IrishJimmyB 1 year ago
This has been flagged as spam show
@IrishJimmyB i only use real horse semen and crack head titty milk in my egg nog!!!! then i have sex with a nice holiday ham all night!!!!
IhateDirtyDykes 1 year ago
don't you have to add alcohol to kill the enzymes in uncook eggs?
girlla123 1 year ago
Wat is nutmeg? Nootmuskaat?
yoortjuh 1 year ago
@yoortjuh nutmeg is a nut spice that is ground into a fine powder it tastes spicey and nutty kinda like nutty cinnamen
EXplorer4567 1 year ago
Egg nog please!
EggNogRevenge 1 year ago 13
Dont you have to cook a little the eggs?
mauszx 1 year ago
Nick good job.. This is a way for the fellas to win over the ladies. Can I use low fat milk?
KentuckyRebels 1 year ago
@KentuckyRebels it wont get as thick but if that is ok with u i say try it i have never heard of nutmeg w/ lowfat though what kinda lowfat like skim or like 2%
EXplorer4567 1 year ago
what kind of alcohol do u add like a dark liqueur
guitarplayer183 1 year ago
@guitarplayer183 rum or burben normally sometimes both
EXplorer4567 1 year ago
fukin-tastic lol
punkrockerdania 1 year ago
is my family first time trying egg nog as we do have it in the UK but it was great
RosesWater 1 year ago
this is the first time i have tryed egg nog
RosesWater 1 year ago
yum that looks good, i just buy it premade but am looking for a recipe to make it, gonna try it.... damn your a cutie!
DLP1962 1 year ago
@DLP1962 storebought cant hold a candle to homemade
EXplorer4567 1 year ago
@EXplorer4567 I fully agree. I always buy the freshest eggs possible before preparing it ,*hic*, har har :D
ScrotalKarma 1 year ago
where is the effin booze?! lol its not egg nog without the rum!!!
drenchedinfilth 1 year ago
Where in the world did you get that mug?!? I saw another yt video with a lady making chai and she had the same exact mug. She, evidently, got it in Bangalore!
SurvivingOklahoma 1 year ago
isnt it dangerous to drink raw eggs?salmonela?
murdocsader 1 year ago
@murdocsader That is a great question. Did you get an answer?.
KentuckyRebels 1 year ago
@KentuckyRebels unfortunatelly no... :(
murdocsader 1 year ago
@murdocsader egg nog is traditionally made with raw eggs use grade a eggs i have never heard of any 1 that had this happen "hey so u got salmonela" "yeah cough i drank some bad egg nog"
EXplorer4567 1 year ago
@EXplorer4567 haha very funny -.- so just because you havent heard anyone getting salmonela means that you cant from eating raw eggs?i just asked and didnt get a clear answer from someone that knows and not assumes.
murdocsader 1 year ago
FUCK!!! there i said it for ya :D
INTLEGEND 1 year ago
that looks like one easy recipe! I love eggnog! I WILL BE SURE TO TRY THE RECIPE!!!!
MegaGuitarmaster101 1 year ago
wow doesn't the eggs have to be cooked?
mattmatt16 1 year ago
very tasty and delicious! thanks for the recipe!
I really love those comments from the Americans going "omg raw eggs, what the heck?" They drink it every year and yet they don't know what's in it.
BotanicalCreature 1 year ago
@BotanicalCreature: You have to remember that eggnog is not commonly made by scratch here. Most people buy it by the jug at the store. Although, I'm sure that our lovely neighbors to the north are just as clueless. .....Eh? ;o)
SurvivingOklahoma 1 year ago
@adven211 people eat raw eggs, its not raw chicken meat lol
VictimOfFat3 1 year ago
@adven211 Can a meteor strike the earth, causing mass extinctions and a blanket of ash in the sky that blocks out the sun and creates a millenial winter?
kiminokami 1 year ago
I've never tried eggnog before. I think i might make it at christmas!
EveryNina 1 year ago
nice nice video man, gonna try your recipe soon ;) thanks for the upload
baby9811 1 year ago
That is fucking fantastic Nicko!
ejtek2 1 year ago
wooooo ;D
TheJOnasSisterz 1 year ago
hey cousin! want to go for eggnog?! and bowling!
SureibuTV 1 year ago
whats the recipe to serve 3-4 people.. great vid bdw
smiles1144 1 year ago
@smiles1144 get all the ingredients but add 4x as much
EXplorer4567 1 year ago
Comment removed
smiles1144 1 year ago
Comment removed
smiles1144 1 year ago
woohh its asome,nice and sooo delicious i like it ohhh i love it
TheShadowralph 1 year ago
thanks so much for posting this video now i can have egg nog anytime of the year!!! this video is awesome 5 stars!!!
again thank you robjnixon!
MBPKyle 1 year ago
i nva tried egg nog in my life
tomorrow1333 1 year ago
well eggnog is very good you should try it
Howedownit 1 year ago
son of awesomness i whant egg nog <(
realderekbrothers 2 years ago
shouldn't only the egg yolks be used to make the eggnog? raw egg white doesn't taste good I'm afraid
OvoPiano 2 years ago
muy guapo...:)
quebonitanina 2 years ago
I like to have egg nog on new years with Tanya Williams, the cheif of security at Norristown State Hospital
UrbexRacehorseEsq 2 years ago
ooh a man that can cook
thanks i will try this.
ShortznJeaNz 2 years ago
@ShortznJeaNz
for your information most men are good chefs
jayasenan 1 year ago
@jayasenan the hell I didn't mean it like that. I was complimenting him.
ShortznJeaNz 1 year ago
I knew i would love this and after watching your vid and how easy it is i will give it a go for 2moro Christmas day - Thanks for sharing, lol MERRY CHRISTMAS
babygyalk 2 years ago
will it be still good if i don't add vanilla and nutmeg
virusvial 2 years ago
i dont think so wats egg nog with out vanilla i understand the nutmeg part cant find it
hockeylover246 2 years ago
this is the first time i have tryed egg nog and now i am addicted to the stuff thank you for sharing it
redkill97 2 years ago 2
lol awesome :) thanks for watching
robjnixon 2 years ago
Can we add alcohol to this mix?!
mamkaBu 2 years ago 3
@mamkaBu
thats usually one of the ingredients...
peace36660 2 years ago
yeah sure :)
robjnixon 2 years ago