Added: 1 year ago
From: kevingianni
Views: 17,606
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  • I put a teaspoon into the blender when I make my fruit smoothies. You can hardly taste it if you drink it fresh, but if you happen to have the smoothie in the fridge for a day or 2, the cinnamon starts to dominate the taste of the smoothie.

  • I like putting cinnamon on my rice with milk... Yumoooo!

  • @MARISABELGOMEZ I thought I was the only one.

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  • Hi thanks for putting the video on! Was the tour in Costa Rica too?

  • very informative. thank you for uploading. just subscribed:)

  • my girl likes cinnamine on the ding dong, she said it makes it taste better after a long hot walk after work

  • @32323kb You mean your boyfriend, faggot.

  • Hi, there has been a lot of research into cinnamon helping people who have Multiple Sclerosis. I have MS and I have been eating buns that have lots of cinnamon in them for 2 days now and guess what? My balance has improved! I wonder if it may have something to do with a cure? I hope so cause it tastes great!

  • I love to put ground cinnamon in my Oatmeal and curries. I like to chew on the cinnamon sticks. Say, Kevin. Upon watching this video and the other one where you make cinnamon tea and discuss body types, I didn't notice an ordering address of the company you buy the cinnamomum zeylanicum from. Could you send it my way or post it up in the info section of this video? Thanks in advance! =)

  • 6:49 Thats what she said.

  • Lest talky more harvesty

  • I use cinnamon for my witch's brew when I need to make henna paste. x3

  • i put way too much in my mouth. thats what she said lol

  • This is Great! I have to plan a visit.

    For those of you looking for the best quality of Ceylon you must go to Penzeys.

    I love this cinnamon tea with a little honey. In the summer I have it on the rocks with a wedge of lemon. It's so refreshing. You will not need any sugar.

    If you have a cold I suggest adding a bit of cayenne with fresh grated ginger.

    Yes I am a spice girl!

    Stay healthy,

    Cayenne

  • I put cinnamon on my 'Chia Goodness' cereal :)  I am going to look for the Ceylon kind. Does anyone know of any store that sells it around the Chicago area?

    Thanks for the video...love and blessings :)

  • she is hot

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  • can any body explain about two type of cinnamon she mentioned above one is good for our body and one isn't????

  • @MrKangavar Cinnamomum aromaticum (Cassia or Chinese cinnamon) - BAD - harsher flavor, higher coumarin content; very hard, thick and difficult to fragment

    Cinnamomum verum (Ceylon cinnamon, True cinnamon) - AWESOME - sweeter flavor, lower coumarin content; lighter in color and relatively easy to crumble

    She said that these two cinnamons were in the same "family", but she meant genus (there are 1000s of species in the family Lauraceae).

    Coumarin is a toxin which can damage your liver/kidneys.

  • I love cinnamon. Especially in chai :)

  • Cinnamon tea is wonderful, great when you have the flu

  • I like it in my smoothie when I make the cinnamon apple one with spinach and romain. I like it also in my chocolate protein shake and I add little coffee.

  • very interesting!

    i'm throwing out my cassia cinnamon!

    i bought 1 pound for my buckwheat porridge.

  • @starflower666 cassia is actually good d benefitial,much more than Ceylon.Its been used in chinese medicine for thousands years,it aids circulation and much more benefits but just like an aspirin if you take 30 aspirins it wont do you any good.Ive read less than 4 grams a day of cassia is ok.20 grams you may have problems.So tahts it,dont rhow your cassia way

  • @fede4real

    interesting! now i dont know what to believe!

    well the ceylon tastes alot better than the cassia!

    maybe i'll pull out my old packet of cassia as i am out of the other now!

    thanx!

  • Wait so we do or don't want to be able to break the cinnamon easily?

  • good video!

  • Kevin, you are an amazing soul, Your contributations to the spread of nutrtional information on youtube is unbelivable. I seriously cant thank you enough. You have inspired me so much. Thank you thank you thank you

  • I just made apple cinnamon crackers, YUM! I like it in my banana milkshakes too though xD

  • great vid i love cinnimon in my oatmeal with raisins mmmmmmmmmmmm

  • I've found cinnamon is great with sweet potato and steamed veggies.

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  • On top of my espresso and on my apples and handfuls of almonds!

  • I use Saigon Cinnamon from Vietnam. It's says on the back that it's Ceylon and it has an incredible rich taste. If you use too much you'll have the same reaction Kevin and Ann Marie did in the vid.

  • I slice up some apples and put them in a bowl, pour some coconut milk in and sprinkle some cinnamon on it. And sometimes I'll add some walnuts to it.

  • This is great info. It took me a few viewings to get it straight! Ok so ceylon cinnamon is the one you want. FYI McCormick cinnamon you get at the store is the WRONG one and its not even labeled on the package! Have to go to their web site to find out it is cassia. I'll be taking mine back to the store.

  • I love to put cinnamon on my granola.

  • so did the lady say that the cinnamon you want should be darker in color and easier to break?

  • @armoguy94 at 1:42 she says the darker one is the bad one

  • thank you for the video(and the one about vanilla) I did not know about the difference between the two - my favorite use has been on toast(no sugar) and love it in tea with rosehips.

  • applesauce!! And also on my oatmeal instead of sugar like I used to LOL

  • i like to put cinnamon on sliced bananas and in some smoothies :)

  • either apple or peaches in oatmeal with cinnamon or maybe some horchata.

  • cinnamon in pancakes with apple

  • The classic, apples and cinnamon ; )

  • Very cool! Need to try and find some Ceylon cinnamon. I actually never knew the difference.

  • Great stuff! I wonder if the Coumarin is what they make Coumadin from? That is a blood thinner they will give heart patients in the hospital.

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