ok well i made the dough according to your posted recipe @ the beginning and i dont know if i misunderstood or what but in the video it dosent look like 3 cups of water your mixing in the beginng...6 cups of flour for 3 cups of water was so wet i think i had to add 3.5/4 xtra cups of flour... and go by feel. the dough seems good now but i had a mound of it so i split it into 2 parts and letting it rise now. what i do wrong here?
This is a great recipe. A really refined end product.
After I make the bagel shape I let them rest and rise as much as possible. Sometimes overnight in the cooler or in a warm place for an hour or so. (crucial to have non stick surface or cornmeal and give them plenty of space to grow). Jumbo bagels are the result after boiling in water. Bake as normal. Just my own variation.
@starrychloe There's a ton of variations out there. The malt makes it a little sweet, but really, if you don't add it, it's a bit more like bread. Still delicious!
those look awful, and the music is distasteful and distracting. whats up with the white boys that are obsessed with reggae? (reggae, from a fat white jewish mans perspective.............)
um22w22...all bagels are boiled or simmered in hot water before baking. That is what makes them different from other breads/rolls/donuts/pretzels, etc...
Because bagels last only two days in my house, I will make them instead if taking the trip to the market. Toda Is that Matisyahu? what are the names of the songs? You're good at making bagels... ^.^
you can top them with nything like jam butter peanut butter and chease and even use them to make sanditches. sometimes here we use a bagel and make a pizza on it. you must know about that. there is a great way to try a bagel. makin git into a pizza. oh and timhortins is a canadian thing. it is a coffee shop that sells donoughts mostly .
tim hortons bagels are not as good as homemade ones. at least go to a jewish baery and get the real thing. if there is no jewish bakery go to a polish or eastern european bakery. montreal bagels are the best. i have a movie of my bubie makingthem in teh 30's (well its not a vide, but a real film)
Next time, add a tablespoon of baking soda to the boiling water for a more flavorful crust. Also, yeast is a bit much. Oven temp should be 500, then turn down to 450 after placing bagels in oven to maximize rise. After 5 minutes, turn bagels over. For maximum flavor, let freshly kneaded dough in fridge overnight, then let rise next morning.
I made bagels (quite succesfully - for a first). I was using Nigella Lawson's recipe and there was less yeast and less water - the dough was quite dry. How long should i be poaching them? as they came out a little to stodgy for my liking.
add a tablespoon of sugar to the water you "poach" the bagels in, go about two minutes a side. dry them on tea towels. when they are dry, brush a "wash" of egg white and water, one egg white to 125ml water.
I love chewy tough bread, I mean it, not kidding! I'm going to try this at home, is it safe? BTW Jake if you ever want to feel normal just for a moment glance in the mirror at you in the Trigger shirt, I like you all crazy though like you really are. :-P
question though - in the recipe you put 1TSP of sugar down by the pot of simmering water, but you never use this sugar.... should we be using it somewhere or was that an accident to put it there?
Wow! I LOVE BAGELS! I thought they'd be harder to make. I think I might be able to do it. With such great instructions how can I fail? Maybe I'll make some this weekend. (insert homer simpson voice> mmm...bagels)
the best bagel i think la bagel delight brooklyn
henry7276 3 months ago
O.O ima go buy some yeast and make these!!! do u know how to make them cinimon rasin? do u just add some rasins and cinimon???
H8tomatoes 4 months ago
This has been flagged as spam show
Please, watch my video on how to make a delicious NY style bagel! More videos to come soon!
CookingWithAntoaneta 5 months ago
Dude that is great!!! gracias!!! really cant get bagels in Argentina and now i can make'em, cheers!
silvio
cascinosilvio 8 months ago
I knew bagels were simple food but so versatile. But I never knew how to make them until now! I will definitely will try your recipe! Thanks!
junoreactor101 10 months ago
Or is it the bagel?
zakawer 11 months ago
ok well i made the dough according to your posted recipe @ the beginning and i dont know if i misunderstood or what but in the video it dosent look like 3 cups of water your mixing in the beginng...6 cups of flour for 3 cups of water was so wet i think i had to add 3.5/4 xtra cups of flour... and go by feel. the dough seems good now but i had a mound of it so i split it into 2 parts and letting it rise now. what i do wrong here?
xxdjcharlierockxx 1 year ago
nice work man i'm gonna try this right now...btw i enjoyed the music.
how that t-shirt project work out? thought it was funny with the backward lettering
xxdjcharlierockxx 1 year ago
i like the reggae music. can u plz tell me the name of the song
FrankieTheoret 1 year ago
What was the second song?
moldyleo 1 year ago
Which kind of flour are you using?
Great video. Thanks.
pansy1231 1 year ago
This is a great recipe. A really refined end product.
After I make the bagel shape I let them rest and rise as much as possible. Sometimes overnight in the cooler or in a warm place for an hour or so. (crucial to have non stick surface or cornmeal and give them plenty of space to grow). Jumbo bagels are the result after boiling in water. Bake as normal. Just my own variation.
telemetry9 1 year ago
make moar bagels! :D
markisfresh930 1 year ago
hey.. great video.... how long do u bake the bagels?
wodezhu 1 year ago
You forgot the malt.
starrychloe 1 year ago
@starrychloe There's a ton of variations out there. The malt makes it a little sweet, but really, if you don't add it, it's a bit more like bread. Still delicious!
sgtjlopez 1 year ago
You guys should help me on my doughnut quest by voting for my charlies doughnut video! Vote by liking the video! Please check it out on my page! :)
CharlieConcepts 1 year ago
BEAUTIFUL!
greenkathleen23 1 year ago
looks nice. never see this kind of bread in my place
can i use 2 cups of milk and 1 cup of water for dissolver?
liquidfreedom88 1 year ago
nice bagels....all ya need is some smoked salmon to put in it mmmmm
juicysuzie3 1 year ago
yay nice bagels
juicysuzie3 1 year ago
weeeeellll......not bad,they look a bit too crisply baked,they should be paler,but the< look scrumptious :-)
juicysuzie3 1 year ago
They look great!
debit256 1 year ago
Did you get it on video!??! (jinx you ow me a soda lol) "Yeah" YES!!!!!! (Double Jinx) lul this was funny
tnswimmer 1 year ago
those look awful, and the music is distasteful and distracting. whats up with the white boys that are obsessed with reggae? (reggae, from a fat white jewish mans perspective.............)
farrahmalek 1 year ago
like the chill music
mastersword85 1 year ago
mine took 25 min. I had to cut them all in half because they fell apart in the water. Very good. took 3 hours to make
LovingkindnessWkShop 1 year ago
How long in the oven?
LovingkindnessWkShop 1 year ago
I found it, its called Exultation by Matisyahu
LovingkindnessWkShop 1 year ago
I'd also like to know the name of the song please
LovingkindnessWkShop 1 year ago
Awesome bagels! But what's the name of the first song and who sings it? :)
oliviakeiko 1 year ago
cool bagels dude, great help. thanks.....
greenjewels00 2 years ago
um22w22...all bagels are boiled or simmered in hot water before baking. That is what makes them different from other breads/rolls/donuts/pretzels, etc...
Thanks for the great video rockinjellyfish:)
mobopolo 2 years ago 2
mmm bagel my mom loves making em giving out to everyone!
swiftninja1337 2 years ago
Why the simmering water?
Why not place them directly in the oven?
um22w22 2 years ago
ooooh!! looks good
um22w22 2 years ago
Or,is it teh Bagel?
INEEDZALL 2 years ago
very good/helpful content
amazing music
and u seem like a cool fella
5/5
=D
Shuhnyxia 2 years ago
Dude you are the coolest..I love this soundtrack and you made those bagels look so damn tasty. You get mad props 4 this vid.
DirtyVegas7 2 years ago
looked good, rocker - can't wait to get the unwife to do the deed ; ) ta, MM
ManiacalMikal 2 years ago
nice soundtrack, bruv!
Jason310M 2 years ago
awesome video :) watched it like 6 times but forgot to comment :P 5/5 :D
NamishuHatake 2 years ago
if you add honey to the water, it has a more Montreal taste
queeneggplant 2 years ago
They look soo much better homemade then storebought.
ivanahumpalot420 2 years ago
Matisyahu!!!!
keomacfarlane 2 years ago
qwerrffsagdf 3434tr qwer
putzllack 2 years ago
Great presentation!
Does the cornmeal on the cookie sheet help prevent sticking?
RealmLords 2 years ago
the cornmeal is the trick, it also works for pizza too, it makes things a lot easier to deal with.
rockinjellyfish 2 years ago 2
yum .they look goooooood
cliffbeauchamp 2 years ago
Really cool man.
StupidToy1 2 years ago
thank you.
rockinjellyfish 2 years ago
The best part of making bagels is the kneading. I do it for about 10-15 minutes and it's so relaxing, kinda zen.
I have to get an unglazed tile for my oven, I want to try bagels on stone rather than a metal pan. I'm sure it'll make some sort of difference.
Amy31415 2 years ago
I play with the yeast a bit. I like your idea for the oven.
rockinjellyfish 2 years ago
@Amy31415 You can also just use a terra cotta pot. The bottom. Cheap and works the same.
MiFFiL 1 year ago
those look awesome!
wuffthegreat89 2 years ago
is cornmeal really needed because I can't find any at the supermarket?
Wilcheung13 2 years ago
no it is not necessary and I don't think it is traditional.
rockinjellyfish 2 years ago
Very warm video and nice song in the ending :)
delfiukasS 2 years ago
Because bagels last only two days in my house, I will make them instead if taking the trip to the market. Toda Is that Matisyahu? what are the names of the songs? You're good at making bagels... ^.^
Sameyach98 2 years ago
This has been flagged as spam show
I hate Bagel! Screw you!
lillmisspopular 2 years ago
if you hate bagels then why you watch a movie about them ... fag
NamishuHatake 2 years ago
I tried the recipe. It was delicious ;) Thank you...
Napas82 2 years ago
I am SO going to try this!
LadyWeasel 2 years ago
you're amazing
I love you
but not as much as I love bagels.
angryhobo212 2 years ago
good video and song but are you on crack or weed plz send back d:
huthefa1996 2 years ago
crack and weed and cough syrup.
rockinjellyfish 2 years ago
lol :)
atomdongle 2 years ago
which song is playing in the background? I love it!
TechnoGospel 2 years ago
something by matiyahu, I forget the song.
rockinjellyfish 2 years ago
Cool... may be you can make them at my house someday....I will try it !!!
bizou1975 2 years ago
I followed your recipe and the bagels are just perfect.
the supermarket brand and even western bagels here in California no longer boil them , they just bake them and you can tell the difference.
thanks!
mrblue19 2 years ago
Just got done making them- I used 2c. water 2 pkg yeast. We're eating them toasted with butter:) Turned out really good- thanks!
lizajane54 2 years ago
Will try these !
lizajane54 2 years ago
brilliant stuff mate ..... thanks for sharing
aliqazalbash 2 years ago
Great vid.. where can I find also how to make bread pretzels?¿
cuscatlan76 2 years ago
TOO MUCH DAMN WORK. JUST GO BUY ONE.
chadsexinton 3 years ago
Good video! I'll give that a shot.
PS. I liked the Semitic choice of Matisyahu to complement the tradition of bagels.
TiborZutron 3 years ago
Hey I know how sings these songs but can you tell the names of the songs themselves and what cd's the can be found on?
PS. Bagel's came out perfect, great recipe!!!
drummerintheantioch 3 years ago
what's a bagel?
andrixbooom 3 years ago
bagels are a doughnut shaped hard bread that is great toested with cream cheese. walk into a timhortins and ask for one. they are cheap
Kurasutaru 3 years ago
oh thanks...i'm italian i don't know this specific things.xD
andrixbooom 3 years ago
you can top them with nything like jam butter peanut butter and chease and even use them to make sanditches. sometimes here we use a bagel and make a pizza on it. you must know about that. there is a great way to try a bagel. makin git into a pizza. oh and timhortins is a canadian thing. it is a coffee shop that sells donoughts mostly .
Kurasutaru 3 years ago
tim hortons bagels are not as good as homemade ones. at least go to a jewish baery and get the real thing. if there is no jewish bakery go to a polish or eastern european bakery. montreal bagels are the best. i have a movie of my bubie makingthem in teh 30's (well its not a vide, but a real film)
queeneggplant 2 years ago
what song is this and who is it by?
Endofcomment 3 years ago
The name of the singer is Matisyahu
samuils 3 years ago
who sings the second song?¿?
cuscatlan76 2 years ago
Both songs are by the same artist Matisyahu
samuils 2 years ago
Thanks man!
Chivalryaintdead 3 years ago
Awesome!!!
Thanks and will try...!
signalhunt 3 years ago
Thanks for you effort. I'm going to try it.
tonybass59 3 years ago
hey thanx guy...im trying it now...hahah
sitoto 3 years ago
Great recipe, but I would like to know who is the musical influence behind this culinary achievement.
Thanx.
muertopordentro 3 years ago
That is the amazing Matisyahu! Check him out!
killahil11 3 years ago
Thanks for your video. I've been making bread for a while, always wanted to learn how to make bagels.
sixstringobsession 3 years ago
you had me laughing in the first few seconds with the t-shirt snafu. Yum bagels. Thanks for linking to my latkes. lalalalala
berzerkeley 4 years ago
Next time, add a tablespoon of baking soda to the boiling water for a more flavorful crust. Also, yeast is a bit much. Oven temp should be 500, then turn down to 450 after placing bagels in oven to maximize rise. After 5 minutes, turn bagels over. For maximum flavor, let freshly kneaded dough in fridge overnight, then let rise next morning.
warforlips 4 years ago
Do you have a video?
tonybass59 3 years ago
Do you hgave a video?
tonybass59 3 years ago
pretty darn awesome sir!
todieandwither 4 years ago
really cool....thnx
swennsyever9 4 years ago
hey - can anyone help me out?
My quandry:
I made bagels (quite succesfully - for a first). I was using Nigella Lawson's recipe and there was less yeast and less water - the dough was quite dry. How long should i be poaching them? as they came out a little to stodgy for my liking.
Any comments would be appreciated.
TheFluorineMartyr 4 years ago
add a tablespoon of sugar to the water you "poach" the bagels in, go about two minutes a side. dry them on tea towels. when they are dry, brush a "wash" of egg white and water, one egg white to 125ml water.
you might consider a little more water. cheers.
rockinjellyfish 4 years ago
Awesome - Thanks a lot
TheFluorineMartyr 4 years ago
You always have the best subjects,best music,& over all the best videos made!
TheSunRiseKid 4 years ago
Good looking bagels! Who are the songs by?
nikkomyers 4 years ago
cool I thought making a bagel would be alot more complicated
LoveMyPhilly 4 years ago
good bagels man!
amisamiamiam 4 years ago
Uh Oh... my bagels aren't rising, i'm afraid they're gonna come out like rocks.
PS-I added all the required yeast
Al123454321 4 years ago
Cool :)
CyberBagels 4 years ago
Awesome! Great video!
TwinSwords2 5 years ago
finally tried it today! you make it seems so easy:] i ended up running out of flour, i used 5 cups and it was still too sticky!:[
captainplanet769 5 years ago
Do cinnamon buns next! :)
siszam 5 years ago
Jake makes great begals and bread! we love him!
from his family!love nancy & the kids
mrsrockinjellyfish 5 years ago
hi sweetie. I love you too.
rockinjellyfish 5 years ago
Hey Jake love the vid! I can't wait to try this recipe, they look great. Thanks for sharing it. What is the music that you used?
redpoppygirl 5 years ago
I just love your cooking videos they are always entertaining. I'll have to try this.
crazypaigegurl 5 years ago
I hope you do,they taste really good.
rockinjellyfish 5 years ago
mmm bagels! Ill have to try your recipe, they dont make those very well here :/ I love cinnamon raisin ones
dancingsprite 5 years ago
cool, I wanna make bagals now! I hope you do more vids to show me how to make other stuff! Seeing it is much better than reading from a book :)
samsarajade 5 years ago
Yummy thanks. Now show me how to make your bread. LOL wait how about sexy GF doing it. LMAO.
bozette 5 years ago
Yummy thanks. Now show me how to make your bread. LOL wait how about sexy GF doing it. LMAO.
bozette 5 years ago
Brazilian Sexy Buns! I can see it now
dancingsprite 5 years ago
Wouldn't that be so funny.
bozette 5 years ago
Those look nice, dont fancy sending me one do ya? hehe
tonightwefly 5 years ago
I love chewy tough bread, I mean it, not kidding! I'm going to try this at home, is it safe? BTW Jake if you ever want to feel normal just for a moment glance in the mirror at you in the Trigger shirt, I like you all crazy though like you really are. :-P
MikeNature 5 years ago
thank you,the recipe is easy and very satisfying to make.
rockinjellyfish 5 years ago
Hey, Jake! Nice video. The Canuck Chef!
I'll still vote for Trigger.
Vern2765 5 years ago
trigger thanks you for your support
rockinjellyfish 5 years ago
question though - in the recipe you put 1TSP of sugar down by the pot of simmering water, but you never use this sugar.... should we be using it somewhere or was that an accident to put it there?
askmisscris 5 years ago
you are supposed to add it to the water,I forgot
rockinjellyfish 5 years ago
nice tshirt - make me one heheheeh you are too fun jake - love the vid.
askmisscris 5 years ago
For a Gentile..looks great! :p
I enjoyed watching. More!
jaikesghost 5 years ago
the world would be a much more peaceful place if we all just made bagels.
rockinjellyfish 5 years ago
great video..i thought learning to tie my shoes was fun.but this is much better
JohnLWright 5 years ago
Am makeing me some bagels's
supervillan 5 years ago
I'll be whipping me some up as well.
askmisscris 5 years ago
Haha! I love the shirt. It looks like its "one of a kind".
Coey87 5 years ago
Thank You looks yummy I will for sure try them. TODAY
bozette 5 years ago
nice t-shirt btw, hope it goes better next time
Kyubikarnage 5 years ago
OMFG your awesomeness is almost equal to that of my Grandmother, seriously I'm not kidding.
Kyubikarnage 5 years ago
great stuff.. Just tell me one thing, why poodles?
Trebolshop 5 years ago
Vote for Trigger? That lying whore? Never! Also, bagels are yummy! Keep it up! :)
fever103 5 years ago
great song
arachnodauthi 5 years ago
Wow ..you bake,cook and wear sexy underwear! What more could a woman want? Oh..I like you for your mind too.
giaco44094 5 years ago
My mind?you must be deluded.
rockinjellyfish 5 years ago
Wow! I LOVE BAGELS! I thought they'd be harder to make. I think I might be able to do it. With such great instructions how can I fail? Maybe I'll make some this weekend. (insert homer simpson voice> mmm...bagels)
ichbinkeinberliner 5 years ago
go for it,they taste really good and I reccomend experimenting a bit.
rockinjellyfish 5 years ago
Bagels are awesome...now I'm hungry.
ForeverUndecided 5 years ago