Added: 1 year ago
From: eat4f1
Views: 555
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  • Beautiful pearls of dough - and that broth! Was it clarified broth?

  • @shawnjnicholson: Hi Shawn. Thank you for the comment. The broth was not clarified. The broth was made by slowly poaching chicken. I think the slow poaching keeps the usual floaty bits to a minimum.

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