Ur body is kickin!!! I gotta get myself back in shape. Thanks for showin how to make this. Now I have an extra side dish. Have other recipes of urs also. Im gonna b an awesome cook...lol.
If u don't want the pasta to be sticky, once it's cooked, rinse the pasta under some cold water or u can boil the kettle and use hot water. It will rinse the starch off the pasta.
@mellowroast You don't have to write it down. Just click the down arrow or "More" near the video, and you will always see the complete recipe! (Thanks for the compliment.)
That looks really good. I've been looking for a macaroni salad recipe. The pimento was missing from the last batch I made. Have you tried adding a dash of vinegar to give it a bit of a kick? I guess that might make it taste like deviled eggs though....
@bookmark71 I haven't used the vinegar, but I think that would be good. When I make coleslaw dressing, I use mayo, vinegar, and sugar; for potato salad. I use mayo and sweet pickle juice; so, I definitely believe in that little extra kick!
Thank You for posting this recipe. I love how you explain step by step. The taste was wonderful. Please make a video of how to keep the kitchen as clean as you do.
Thanks for your sweet comment! I hope you enjoy the macaroni salad! As far as keeping the kitchen clean, I just clean as I go--I don't really have any special secrets!
I'm not surprised that I remind people of a teacher that they've had. I taught for 33 years--so I guess I grew into that persona. Thanks for your compliment!
Here's a suggestion: If you don't like mustard or mayonnaise, you could use Cheez Wiz instead. I think that would taste great with all of the other ingredients! Thanks for your comment!
Thanks! Pasta generally has a lot of calories, but when you put a lot of vegetables in and use fat free mayo, it's not that bad--and it is very filling and tasty! Thanks for your comment!
Mmmm great salad, only thing else I would add would be some shredded monterey jack cheese & perhaps boiled eggs chopped to boost the protein! I love cheese on everything, lol..love these recipes as they are delicious, healthy, fast to make, & economical. Thanks, Betty!
A delicious macaroni salad, and there are many great ways to make this, but Thanks! May I also say that you have a fantastic figure, with all due respect!! :)
Thanks Betty for replying, i was just about to check my email before i went to bed, and hotmail informed me i got a reply from you! I have been on farmville and fishworld on facebook! i didnt check the clock, its now gone 5am, so i better get some sleep! Thanks once again Betty. Send my regards to your family!
Hi Betty, hope you and your family are well. I was just wondering is it ok to use wholewheat and any shape pasta? I havent actually watched this video yet, as the connection my end is very slow at the momment! Also i was wondering what do pimentoes taste like?
Whole wheat pasta (any shape) will be fine for this recipe. It will just be a little chewier--but better for you! Pimientos taste like cooked red bell peppers. For this recipe, they can be optional. They make the color a little more dramatic, and they add some taste, but they are not needed. Have a wonderful evening!
i might sometime soon i want to do a ghanaian dish but my dad is fasting and he cant eat til l8 and i need him to be there :S i will try and do one next week :)
Ur body is kickin!!! I gotta get myself back in shape. Thanks for showin how to make this. Now I have an extra side dish. Have other recipes of urs also. Im gonna b an awesome cook...lol.
911thisisme 1 month ago
nice figure...oh, yeah uh manners. tasty looking pasta salad.
Kaizen454 2 months ago
Hi betsy., you looks great shape....btw i love all your recipe! tnx
ani032469 7 months ago
@ani032469 Thanks for your sweet comment! I really appreciate it!
--Betty :)
bettyskitchen 7 months ago
compare this to the "simply sarah macaroni salad"...
I got a huge laugh out of it XD
LOVE this recipe though :D
112WildCat211 10 months ago
What if I don't have mayoniese betty? I have miracle whip.
MrAPsGurl 10 months ago
@MrAPsGurl Miracle Whip will be perfect!
--Betty :)
bettyskitchen 10 months ago
i wonder how she stays fit with all these amazing recipes ;p
fa6am6amo6a 1 year ago
fierce outfit
anubispfenix 1 year ago
If u don't want the pasta to be sticky, once it's cooked, rinse the pasta under some cold water or u can boil the kettle and use hot water. It will rinse the starch off the pasta.
squarer69 1 year ago
Good job! The dish looks yummy.
softspoken0220 1 year ago
This looks delicious..im gonna have to try it out! But i also LOVE your orange top!
Phaythful 1 year ago
You're fucking hot
ONEILL0099 1 year ago
Thank you, Betty, for the great recipe. It takes several views to write it down when you can't take your eyes off the instructor.
mellowroast 1 year ago
@mellowroast You don't have to write it down. Just click the down arrow or "More" near the video, and you will always see the complete recipe! (Thanks for the compliment.)
--Betty :)
bettyskitchen 1 year ago 2
yummy and what i really like is u prepare everything neatly and clean which is very important thanks and god bless.
rhamzal 1 year ago
That looks really good. I've been looking for a macaroni salad recipe. The pimento was missing from the last batch I made. Have you tried adding a dash of vinegar to give it a bit of a kick? I guess that might make it taste like deviled eggs though....
bookmark71 1 year ago
@bookmark71 I haven't used the vinegar, but I think that would be good. When I make coleslaw dressing, I use mayo, vinegar, and sugar; for potato salad. I use mayo and sweet pickle juice; so, I definitely believe in that little extra kick!
--Betty :)
bettyskitchen 1 year ago
You can also add some paprika to the top for garish:)
MissToxicLove 1 year ago
go betty, that looks great. i need to get my bootay in the kitchen and see if i got any skills!!!
iamkarenchicago 1 year ago
Why are you so sexy in the kitchen. I didn't get to see the recipe because of that..lol
busta4u 1 year ago
@busta4u I'm just being me. I hope you can concentrate on the recipe.
--Betty :)
bettyskitchen 1 year ago 3
Thank You for posting this recipe. I love how you explain step by step. The taste was wonderful. Please make a video of how to keep the kitchen as clean as you do.
dvdemil1 2 years ago
Thanks for your sweet comment! I hope you enjoy the macaroni salad! As far as keeping the kitchen clean, I just clean as I go--I don't really have any special secrets!
--Betty :)
bettyskitchen 2 years ago
You look alot like my 5th grade teacher O.o
Lol.
anyway amazing Recipe!!
AntiqueHessa 2 years ago
I'm not surprised that I remind people of a teacher that they've had. I taught for 33 years--so I guess I grew into that persona. Thanks for your compliment!
--Betty :)
bettyskitchen 2 years ago
Oh wow O.o, Haha .
And no problem! i've tried the other recipe the mothers day cake! My mother LOVED IT!
AntiqueHessa 2 years ago
That's great! Thanks for your lovely comment!
--Betty :)
bettyskitchen 2 years ago
You are so nice and slender.
My hat is off to you :)
nabeshabu 2 years ago
Thanks very much--That is sweet of you!
--Betty :)
bettyskitchen 2 years ago
Try this yesterday and took to family gathering. Everyone like it and many had seconds. Thanks
Swtclggr1 2 years ago
Thanks for your wonderful feedback! I really appreciate it!
--Betty :)
bettyskitchen 2 years ago
Pasta, one of my weaknesses...YUM!
Thankyou for sharing ALL of your recipes!!
UK Hugs to you x
PointingTheWeigh 2 years ago
You are so welcome! Thank you for all the inspiration and encouragement you have given me!
Warm wishes to you and yours,
--Betty :)
bettyskitchen 2 years ago
Damn you look sexy, Really, Sorry..Looks
like my mothers, will have to try, thanks
again.. Looks great.
kosh2001 2 years ago
Thanks for your sweet compliments--on all accounts! I hope you get to try the recipe--It's great! Thanks again!
--Betty :)
bettyskitchen 2 years ago
im not really a fan of mustard or mayonnaise
but it was nice
lindenatforay 2 years ago
Here's a suggestion: If you don't like mustard or mayonnaise, you could use Cheez Wiz instead. I think that would taste great with all of the other ingredients! Thanks for your comment!
--Betty :)
bettyskitchen 2 years ago
This looks delicious! And fairly healthy as well! Thanks for sharing =)
junkmail1 2 years ago
Thanks! Pasta generally has a lot of calories, but when you put a lot of vegetables in and use fat free mayo, it's not that bad--and it is very filling and tasty! Thanks for your comment!
--Betty :)
bettyskitchen 2 years ago
Mmmm great salad, only thing else I would add would be some shredded monterey jack cheese & perhaps boiled eggs chopped to boost the protein! I love cheese on everything, lol..love these recipes as they are delicious, healthy, fast to make, & economical. Thanks, Betty!
kokonutbaby1 2 years ago
Adding cheese and eggs is a great idea--that would make it into a full, healthy meal! Thanks for the idea!!!
--Betty :)
bettyskitchen 2 years ago
A delicious macaroni salad, and there are many great ways to make this, but Thanks! May I also say that you have a fantastic figure, with all due respect!! :)
skabibble 2 years ago
Thanks Betty for replying, i was just about to check my email before i went to bed, and hotmail informed me i got a reply from you! I have been on farmville and fishworld on facebook! i didnt check the clock, its now gone 5am, so i better get some sleep! Thanks once again Betty. Send my regards to your family!
daisyflower22 2 years ago
I wish I had these ingredients in japan:( looks good! I love your shirt!
anavywife28 2 years ago
Thanks for your lovely compliments! Maybe you could substitute some of the ingredients? Thanks for viewing and commenting!
--Betty :)
bettyskitchen 2 years ago
Hi Betty, hope you and your family are well. I was just wondering is it ok to use wholewheat and any shape pasta? I havent actually watched this video yet, as the connection my end is very slow at the momment! Also i was wondering what do pimentoes taste like?
daisyflower22 2 years ago
Lucy,
Whole wheat pasta (any shape) will be fine for this recipe. It will just be a little chewier--but better for you! Pimientos taste like cooked red bell peppers. For this recipe, they can be optional. They make the color a little more dramatic, and they add some taste, but they are not needed. Have a wonderful evening!
--Betty :)
bettyskitchen 2 years ago
OK...I'm even hungrier now. Anything with PASTA in it and I'm good to go :-)
CaitlinCooks 2 years ago
Then I think you'll like this! Thanks for your sweet comment!
--Betty :)
bettyskitchen 2 years ago
looks great as usual!
love9boy 2 years ago
Thanks, Matt.
I hope you have a beautiful day!
--Betty :)
bettyskitchen 2 years ago
mmm this looks tasty . soz i havent bn commenting :( but i hav bn watchin the vids tho :) hope u r well ?:)
cookiechick123 2 years ago
Yes, I am fine! Thanks for the comment! Are you ready to shoot another video? Let me know if you do, and I'll check it out!
--Betty :)
bettyskitchen 2 years ago
i might sometime soon i want to do a ghanaian dish but my dad is fasting and he cant eat til l8 and i need him to be there :S i will try and do one next week :)
aisha xx
cookiechick123 2 years ago