Added: 5 years ago
From: drinkart
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  • cool

  • love how she shakes it

    

  • 3:20

    "Bring the drink to life" is that a pun on the drink's name? :P

    ~Frosty.

  • badass intro my friend

  • I prefer the Flaming Moes ;)

  • you need to add bacardi 151 rum and never light it it kills the alcohol and you forgot to add malibu coco rum amaretto almond pineapple juice orange juice lime juice light bacardi rum dark bacardi rum and cherry gel juice 2 shots of bacardi 151

    i love zombies  but becareful 151 bacardi will kill your kidneys very fast

  • IMHO a zombie got to be red. Therefor it's called a zombie. So I don't use pineapple or mango but Cherryjuice, bloodorange and grenadine sirup ;-)

  • cool

  • what's the point of lighting it?

  • to make it look cool.

  • mostly for look some will argue it carmelizes the sugar on top and it does but not really enough to taste a difference

  • I don't know, it's called a "Flaming Zombie" you flaming idiot.

  • yeah, its called "flaming" zombie

    i dunno, thats my guess

  • idk if anyone else hates the words proof. Cant we just say percent alcohol. Thats just me.

  • proof is not the same as percent alcohol.

  • Whats they difference. They both are jsut explaining how much alcohol i in the drink right?

  • Well they are in a roundabout way. Proof is just percent times 2. For instance, 151 rum is 151 proof, meaning 151 divided by 2, which comes to 75.5 so 75.5% and most dark rums are 40% which would be 40 times 2 which is obviously 80. So yeah in a roundabout way they are the same, I'm not sure the purpose of the two different forms, if anyone can answer that'd be awesome!

  • @Mydnytefantasy89 , The guy just explained that 100 Proof (or anything over) is the percentage of alcohol required for flammability. They just use that as a baseline for that scale.

  • @Mydnytefantasy89 The origin of the proof scale was to determine whether a liquid was alcoholic enough to be taxable. The easiest way to test this was to try and burn it -- if it sustained the combustion of gunpowder the liquid was taxed as a spirituous liquor. This occurs at about 57% percent alcohol and above, so in the U.S. we rounded down and said that 50% ethanol constituted 100% proof of taxabilty.

  • @Guitarstring187 cause proof isnt the precentage:P

  • @Guitarstring187 While related to the percentage of alcohol, the alcohol proofability is another scale. Eg. Absolut wont burn since it's 80 proof, Stroh rum 80% will definetly burn since it is >100 proof. 100% alcohol is 175 proof.

  • @NordicBarbarian Actually, 100% alcohol is 200 proof but you can't ever achieve that outside of a vacuum, as ethanol that is over about 96% pure will absorb water from the air and dilute itself back down to 193 proof.

  • I dont klnow what is in it but i used to get a "reverse mohawk" and it would kick a**,how ever i went back to this place about 6 months later and they said they didnt make them..Havew you ever heard of it? i remember it was rasberry taesting

  • Halloween nothing! This is an Easter drink!!!

    YO ZOMBIES WALK AMONG US!!!

  • hell yeah!!!

  • DAM! I HAVE TO SERVE THIS TO MY FREINDS!

  • hells ya, the name makes this drink whats more bad ass than a flaming zombie??? thats what I thought

  • whats the reason to fire a cold drink?

  • There is no reason, its just looks bad ass

  • when u fire a drink ... it loses alcohol.. thats the reason.... its less strong .. but its a good show too why not

  • my dad got me a zombie on my 19th birthday not a flameing one tho, but DAMM that drink kicked my ass lol

  • zombie ;)

  • i add a little bit more than a quarter ounce of the overproofed rum probably somewhere between half to a full ounce for intoxication purposes

  • lmao

  • He should be on Food Net. Maybe a late night thing.

    I'd stay up to watch it.

  • Had my first zombie a few weeks back. OHHHH SHIT!!!. Did it do a number on my brain. But damn did it taste good. Kinda like fruit punch of dead.

  • What if you poured the "over proof rum" over a spoon. Will it light better as this doesnt mix the rum on top as much?

  • very good bartender

  • Zombies taste so fuckin good. You cant even taste the alcohol even tho theres so much of it,

  • that looks good

  • g' lord finally somebody that knows

  • Lol hate to be a stickler but you did say "it" lol. Another great vid, take care. Watching your vids really make me wanna become a bartender.

  • He's back!... I was getting worried.

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