HUNGARIAN CHERRY STRUDEL

[KevinByrne2]

You're not allowed to post recipes for strudel unless you give every viewer a slice -- with vanilla ice cream. (Oh, it looks soooo good.)

[alienwizard5]

I'm so Hungary.

[bdragdoll513]

do you really have to throw it in the bowl 100 times? is it flakey? thank you , and i never heard use breadcrumbs

[TheMasenko]

That s preety much how my grandma used to make it, but she added some kind of poppy-cream mixture to the cherry stuffing

[anticristero]

Only cowards use philo dough.

[Mamasan41]

@anticristero Oh heck, I was just about to ask that!

[MSKR111]

Amazing and video so well timed to the music - very enjoyable :)

[sharifah61]

wow. enjoyed it sooooo much!

[trudytrudytrudytrudy]

Take that, Entenmanns!

I'm not sure about the breadcrumbs, though.

[guesskoenig]

if you don't use the bread crumbs the juice run off from the cherries rapes the strudel into mushy failure. the soviet way.

[italiana40]

@trudytrudytrudytrudy no breadcrumbs