EggCurry.wmv

[mastirishi2]

Hi Ranjani,

I really like those spice containers you have. Can you tell me where you found them? Thanks

[ranjani24]

@mastirishi2 you should be able to find them at Crate & Barrel, also try the container store or Sur La Table..

[ezdi20]

've been cookin for the past 2 months. A beginner i should say. I do have certain basic doubts regarding this recipe. 've seen my mom using corn flour on numerous occasions so 'd it be good if I substitute coconut milk with corn flour?

[alicextreme1981]

pretty nice and quick Egg curry recipe rajani...thanks

[ashwinyt]

Nice one Ranjani !!!!! Thanks

[roppokai1]

THANK YOU LOOKS VERY GOOD

[beerbrewer737]

Now that's service! Thanks for the quick reply. I just checked out you blog and you said you'll no post videos. Have things changed?

I hope you keep posting, your dishes look great and the ones I have cooked were wonderful. You rock.

[ranjani24]

I'm glad you tried out some of my recipes! I stopped updating my blog because I just don't have as much time anymore...do let me know if you have any vegetarian recipe requests, I'll be happy to make a video! Happy holidays:)

[ranjani24]

Curry leaves can be kept upto 2 weeks in the fridge, just make sure to wrap them up in a damp paper towel and seal them in a ziplock bag. You could also freeze them and keep them in the same way and they'll last you a few months- hope this helps!

[beerbrewer737]

Sorry for the dumb questions: 1) Do curry leaves keep well? In other words how long can I store them? and 2) I always thought curry was a mix of numerous spices on from one leaf. You don't have to answer #2 I will look it up.

THANKS!

[ranjani24]

you can omit the curry leaves it's not a big deal! hope your egg curry turns out well:)

[Esunshine71]

very good. can i omit the curry leaves as i don't have them now:)!?

[afggirl13]

thx