Added: 4 months ago
From: EZGlutenFree
Views: 5,565
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  • Wow - can't wait to try these - absolutely LOVE that they are "no bake". Has anyone tried them with almond milk instead of regular milk? We don't usually keep regular milk on hand.

  • @RSHealthSolutions I'm not sure if anyone has tried it with almond milk yet. If you try it I hope you'll come back and leave a comment with the results. A lot of the viewers do have multiple allergies so I'm sure a many will be interested in the results.

  • whoa butter is gluten free???

  • @kyuui007 Gluten is a protein found in wheat, rye, barley and some oats. Butter is gluten free since it is derived from milk. People with a lactose intolerance or casein allergy need to avoid it. Those people could substitute coconut butter. I haven't tested it but imagine it would work out just fine.

  • Very cool... & Hazel nuts... Omg delicious ....

  • @chefHolly33 Thanks Chef Holly, This is a real simple one to throw together in minutes.

  • must give these a shot, lovely!!!! - Cooking 4 Students

  • @zacl79 This is a great one for students. Very simple and no oven needed. The ones rolled in nuts are even better.

  • i must try this

  • @loveLoveLiveLaugh You gotta give them a try they're delicious. I like the ones rolled in nuts best.

  • Thank you for sharing, this looks awesome. Will give it a try!

  • @kameraguy Awesome, I hope you like them.

  • Yum! Do you think Peanut butter would work too?

  • @GoboSpeaks Hey Jill, Peanut butter works even better than the nutella. My daughter refuses to eat peanut butter so I converted the recipe to nutella. Go for the peanut butter. But don't eat to many cause it's jilloween.

  • it looks so yummy *.*

  • @RitaMusicOfficial Thanks Rita, They're great for how simple the recipe is.

  • I just made some just now...........yummmmmmmmmmmmmm­mmy

  • @ADeliciousMess Very Cool.....Mine are all gone now....enjoy yours. :)

  • Yum! I love nutella!! These look amazing! :)

  • @AsianCookingmadeEasy Thank You...and they're so easy to make.

  • wow, i got to try these......much pe@ce

  • @liondogfrog Thank You....and much peace to you as well.

  • Great recipe! they look very pretty and appetizing! :D I love the ball version :D they look very fancy! :D

  • @slolita1 Thank you Sandy, The ball version tasted better too in my opinion since the nuts I used were salted. The ones without the nuts were slightly too sweet for my own personal taste. I'd rather eat a good plate of spicy food than dessert.

  • My Uncle used to make a version of this but not gluten free. I'll have to make these to see how they compare. They look really Good !

  • @WatchToddPattison My mom used to make a version of these too but she used peanut butter. My daughter doesn't like peanut butter so I thought I'd try a nutella version. They were reallly good especially the ones rolled in chopped nuts.

  • Looks delish!! My husband can't have oats, spelt. So, I think I will use rye flakes, and to avoid the dairy in nutella, I will use hazelnut butter, add pure chocolate powder and sweetened with medjool dates, will see how it goes. Thank you!

  • @Eatright4me That sounds like a great idea. Those changes would really kick this recipe up to the next level of good nutrition.

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