Anthony Bourdain - No Reservations - Where it all began 1:3

[mztweety1374]

well he picked up some weight thank God Being a mom, I worry....

[mztweety1374]

Ull be aright Tony, live and learn....

[dan1940210768]

Tony is the Henry Miller of the foodies scene: "This buissness attracts gypsies, trans & thieves, and always had"...

[barucasalt]

had a night like that one time, the owners left the regular dinner menu on christmas eve which included table side meaning flambe, steak diane, caeser salad etc.. that was a fucking disaster. people waiting an hour for salads.

[pwnsauce8]

that bride story..

wow :D

what a slut

[Plattenlord]

he is the reason I am a chef today

[NobbyKNobbs]

Wow he mellowed out when he got out of the kitchen.

[ShatterEffectt]

wtf type of girl would fuck a random chef on her wedding day...? Why the fuck would you even marry the guy if you hate him enough to just fuck any dude in the back of a restaurant. Wow that is ridiculous.

[songwen0]

@ShatterEffectt alcohol does that kind of things man

[PacoBozo]

By what I can gather from watching No Reservations, you still are Mr. Bourdain. Definitely not shy about voicing your likes and dislikes. But I enjoy watching your show because it is interesting, you make me laugh and you make me angry.

[Zidana123]

Good god. He's so...

YOUNG.

Look at his hair. It's so curly and energetic and... not white!

T_T

[SethHesio]

So awesome!

[misscvaughn]

There's something unsettling about a meat Valentine, I don't know....LOL classic Tony!

[SOUTHPARKFOREVER240]

You are ELVIS ! Thanks so fu#$%ng much for uploading the NO RESERVATIONS series brother XD Cheers

[todoumanibalogiannh]

@kumquatsta hi,do you know the song that starts at 0:51?

[kumquatsta]

@todoumanibalogiannh no sorry, i don't

[pxskate]

you wouldnt know where i can watch the documentary this reflects on would you?

[kumquatsta]

@pxskate no sorry, but i'll let you know if i come across it

[chubEEEEE]

@pxskate it says it at 0:51 seconds