I find as a chef that sometimes if you had the dry spices first they can sometimes burn and get bitter also raw chicken breast going in after the tomatoes drys them out chicken thighs are a nicer alternative very nice curry though
Hey buddy, GG on loosing the weight and the recipe looks good.
One thing though, I am very concious about eating right, and coming from Indian origins myself, I know how filling Indian foods can be.
One tip : 4 spoons of oil = 480 calories. You can drop that to 1 spoon if you use a non stick chef's pan and cook over a lower heat and cover the food.
also , if you want to make it like in indian restaurants , you need to add cream in the receipe after the tomatoes are dissolved , they add cream :) but ill give you my lil secret to make it a lil more non-fat. use yoghurt. or if you like it , try out coconut milk ;-) enjoy. and nice video , keep it up :D
try not using sliced up green chillies. The skin won't melt in the receipe and will have an itchy feeling in the mouth when you bite in it. What you can do to avoid that is , after ading the water/chicken broth (depending on receipe) , make 2 holes in each chili and add them WHOLE in the pan. Let it boil with the curry. itll taste the same , and no more itchy pieces. also I notice you add water to your curry. try using chicken broth next time.also try dissolving more those tomatoes ^^ thumbs up
My dad learned to cook from the crew of an India-based British ship- the Mahout.
We fell in love with it (in the 60's). The spice mix included what you have, but not the cilantro. It had cumin, coriander, cardamon, cinnamon, ginger, nutmeg, clove, fenugreek, and other spices.
One of the main condiments was mango chutney, which is a spicy/sweet 'jam?' that we put on top before eating.
I still make it to this day, and it is a crowd-pleaser if I don't make it too hot, and I like it HOT.
Hi Cindy I cooked this recipe today and everyone ate it so I guess I got to do more. Am the only onle one dieting at home, but everyone loved it, thanks!!!
Hey I wanted to ask you if you can write on the side the name of the spices cause am sure some other people here don't know them and their names may not be familiar.... thanks I loved it.....
Sounds delicious. Definately will try this. I just saw you on Secret Lives of Women and you should definately publish your daily menus....like myself, I imagine there are a lot of people out there that just can't wrap their mind around making so many menus and having them shown by an everyday person who has been successful is inspirational! Great job on your weightloss journey!
lol@i do eat chicken curry! Naaaaa you dont say! hahaaha her face is funny in her intro!!! haahaha.....u need more masala in that curry punjabi style with a bit of Tarka!
Nice work, we liked your video very much so we embedded it on ChefCommons . com w/ link back and reference to Youtube. (Let us know if you don't wish for it to be featured)
Let me just say I have tried this recipe and it is absolutely wonderful. I'm on a calorie counting diet and this recipe fits right in. Thank you so much fatty2slim. It is actually a very low fat recipe, and I think I may try cutting down on the oil to maybe 2-3 tablespoons instead of 4. I used canola oil which is lower in fat than some. You have done so well on your weight loss I'm really inspired by you. i hope you'll keep posting great recipes like this one.
Amazing you can lose weight by eating Indian food! That's how I became so overweight by eating Biryani! I suppose if you don't use ghee in everything it makes a difference. I'll have to make this for my Indian hubby!
weird I was in Dubai for 20 days and all I ate is Biryani from kings and most indian food. And not to mention Drinking almost every night is possible. and I still lost weigh! Food in the US when I eat it. maybe 5 spoonful and ill be gaining weight like crazy.
cuz dubai is HOT and u can lose weight just by going out and walking a little. plus if ur getting take out curry in us or uk then u have to know that there meat has sooooooo much fat in it and they use alot alot of oil!
@gg0u41bb Food ,Dance, Music are some of the things that men had left insteed of saying ur's and mine Plz left them atleast we can have somethin that can be called as shared
Thanks for posting! :) its great wish the video was a bit longer i never made chicken curry before my mum always makes it so she told me first to watch and learn others or when she is cooking and then go ahead and make it. Im going to make chicken drumstick curry :D
We make it differently. lol. I'm West Indian. We just put the oil in the pot, and then mix 1 1/2 tablespoon curry powder in a little water and then throw it in the hot oil, then curry up the chicken, and add all the other spices and vegetables later after the chicken is really yellow and pretty. :)
I just got back from exercising(Walked about 1.5 miles today, and It was drizzling slightly, very refreshing) and I'm about to go make it for lunch. :)
OI, stick to the subject matter and get rid of that HORRIBLE music! (minute 1)
wtf? all those ingredients? sheeeeeeeeeesh sounds complicated (2nd minute)
johnnytheprick 3 months ago
Omg i just tired this today and my family loveddd it and were all surprised i could even cook :P Thank you soooooo much! so so so amazing
warda15 5 months ago
just wundring r u married.............
pakistaniscouser 8 months ago
I find as a chef that sometimes if you had the dry spices first they can sometimes burn and get bitter also raw chicken breast going in after the tomatoes drys them out chicken thighs are a nicer alternative very nice curry though
irishpintpuller 8 months ago
There is a lot of "going ahead" in this clip.
MultiRoydon 9 months ago
Gonna try this tonight.... oh man... Lets hope it turns out good. Thanks for the video upload.
mch006 9 months ago
I think you are very nice lady.
raficsulejmanovic 11 months ago
I didn't think U R fatty or somethin, I think U are sweet
devduttjha 1 year ago
u cooked niced but ur utensils is noisy..!!!!
edhommie 1 year ago
wow your absoluetely goergous.
Hye323 1 year ago
i think lady you need to learn how to cook you are just a biggener
bevan5444 1 year ago
I eat this ALL THE time! I pull it out of my computer and start chewing away!
Karvenate 1 year ago
COCK EYED..............HA HA HA HA LOL
K4MR4N1UK123 1 year ago
Cooking part (contued)..
On Med heat, add onion, green chiilies, & cook for 3 mins. Add crushed black pepper, crushed red pepper, garlic pdr, coriender pdr, tumeric pdr, salt, & curry paste. Cook. Add tomatoes. Stir, add 2 oz of water.
IndoAryan777 1 year ago
4 Tbs oil, 1tsp salt. 1tsp garlic pdr, 1/2 Tbs crushed black pepper pdr, 1/2 Tbs of Red pepper, crushed (not chiili powder), 1Tbs coriender, 1Tbs tumeric, 1Tbs of curry paste (mixture of cumin and cilantro (coriender). She did not mention coriender pdr here. 3 Chicken breast (cut.). 1 Med chopped Onion, 1 jalapeno/Serrano pepper/chilli (chopped), 4 tomatoes (cut). Cooking part ..contiued.
IndoAryan777 1 year ago
Continued. Correction: Not crushed black pepper and crushed red pepper.
She meant crushed red pepper and red chilli powder.
IndoAryan777 1 year ago
This has been flagged as spam show
can u pls send me indian diet plan at palki5@hotmail.com. plsssssss plsssss
sabapari 1 year ago
Hey buddy, GG on loosing the weight and the recipe looks good.
One thing though, I am very concious about eating right, and coming from Indian origins myself, I know how filling Indian foods can be.
One tip : 4 spoons of oil = 480 calories. You can drop that to 1 spoon if you use a non stick chef's pan and cook over a lower heat and cover the food.
TheAmericanDesi 1 year ago
that looks nice u made me hungry
weedyak 1 year ago
also , if you want to make it like in indian restaurants , you need to add cream in the receipe after the tomatoes are dissolved , they add cream :) but ill give you my lil secret to make it a lil more non-fat. use yoghurt. or if you like it , try out coconut milk ;-) enjoy. and nice video , keep it up :D
cartouchator 1 year ago
try not using sliced up green chillies. The skin won't melt in the receipe and will have an itchy feeling in the mouth when you bite in it. What you can do to avoid that is , after ading the water/chicken broth (depending on receipe) , make 2 holes in each chili and add them WHOLE in the pan. Let it boil with the curry. itll taste the same , and no more itchy pieces. also I notice you add water to your curry. try using chicken broth next time.also try dissolving more those tomatoes ^^ thumbs up
cartouchator 1 year ago
I'm gonna *go ahead* and try that out tomorrow!
Paggee 1 year ago
Thank you so much for this recipe! Even my husband who is hesitant to curry loved it. It was delicious!
cmcinnamon 1 year ago
wrong work..woman u cant cook.
SARINA2K7 1 year ago
Where's the garlic? Great recipe otherwise. Looking good!
Therebelshane 1 year ago
great recipe! what is in the curry paste ? I mean how is it made? thankyou.
judianns 1 year ago
i haven't taste a curry lol
MrTrolololed 1 year ago
This comment has received too many negative votes show
FUCK CHICKEN CURRY that shit fuckin STINKS like ASS!!
StonerEyes420 1 year ago
good job...but miss out the main ingredient....ginger garlic paste.
vishmer 1 year ago
This comment has received too many negative votes show
she is still fat.
13vafanculo 1 year ago
too noisy ,
10ce213 1 year ago
nice video ....
floverboy 1 year ago
U look great! Thank you for the recipe! :)
spookman2 1 year ago
Pineapple actually tastes good in curry too.
yaymeIamanut 1 year ago
It's healthier to use a wooden spoon. Your scraping any nickel or aluminum which is toxic.
canaan1967 1 year ago
Great directions! This looks yummy!
LainieLu1953 1 year ago
This has been flagged as spam show
You still gotta fat neck.
Kinghercules 2 years ago
I think you look GREAT! thanks for the recipe
SuperWriterboy 2 years ago
I'm gonna go ahead and go ahead and go ahead and go ahead and then I'm gonna go ahead some more.....
reemslaw 2 years ago
congrats on losing weight and thanks for the video :)
shakaama 2 years ago
hey u got an accent of an american i love it,,,
TheTHUGSFAMILY 2 years ago
love your video but use a wooden spoon... my ears!!!
steflondon88 2 years ago
Thank you. I like how you did step by step. Thanks.
Sadeqswife 2 years ago
This comment has received too many negative votes show
teri ma ka bhosda
you are still fat
moti amma
p111984 2 years ago
where's your respect.
SupremexYub 2 years ago
My dad learned to cook from the crew of an India-based British ship- the Mahout.
We fell in love with it (in the 60's). The spice mix included what you have, but not the cilantro. It had cumin, coriander, cardamon, cinnamon, ginger, nutmeg, clove, fenugreek, and other spices.
One of the main condiments was mango chutney, which is a spicy/sweet 'jam?' that we put on top before eating.
I still make it to this day, and it is a crowd-pleaser if I don't make it too hot, and I like it HOT.
DonObeWan3 2 years ago 2
Hi Cindy I cooked this recipe today and everyone ate it so I guess I got to do more. Am the only onle one dieting at home, but everyone loved it, thanks!!!
Hey I wanted to ask you if you can write on the side the name of the spices cause am sure some other people here don't know them and their names may not be familiar.... thanks I loved it.....
loly5471 2 years ago 2
This has been flagged as spam show
why's she called fatty to slim, shouldn't it be fatty to fatty?
gomabarron 2 years ago
i like your video nice but don't add this much tomatoes only add 1 or 2 and don't that much spices to then u can't get eat
i like your video hey good job
tarwinder1977 2 years ago
Hi is it possible to get those ingredient in writing plz
omajk5 2 years ago
Sounds delicious. Definately will try this. I just saw you on Secret Lives of Women and you should definately publish your daily menus....like myself, I imagine there are a lot of people out there that just can't wrap their mind around making so many menus and having them shown by an everyday person who has been successful is inspirational! Great job on your weightloss journey!
Time4Change1982 2 years ago
lol@i do eat chicken curry! Naaaaa you dont say! hahaaha her face is funny in her intro!!! haahaha.....u need more masala in that curry punjabi style with a bit of Tarka!
muzzy786 2 years ago
WHERE'S THE CHICKEN!?!?!?
BoxerMonkey 2 years ago
In the second video...obviously. :\
Smartass8504 2 years ago
thank you
SILIVICIOUS 2 years ago
This comment has received too many negative votes show
r u sure u turn thin..dont look so..u still look fat like a pig
jonah5123joanne6484 2 years ago
i have an allergic reaction to raw onions can i make it without them or substitude for onion powder
22lotusflower 2 years ago
thanks for tutorial :)
found it very usefull...
ranyarun 2 years ago
OMG! yummy but really hot!!!
lilyrojasl 2 years ago
What's with those long flared sleeves, while cooking?? Weird, LOL
MiraclesEveryday 2 years ago
There are sp many different recipes for chicken curry... how do we know which one is the original one?
ambrapredieri 2 years ago
FAT BITCH, THIS IS NOT HOW YOU COOK
MANGOMAN9999 2 years ago
U turned from an ugly fat ass to a hot gurl in one year... but what happened over the last five months... i dont see any photos... lost your focus??
mahesh7337 2 years ago
How to make curry,
Step one: Pull out your dick.
Step two: start stroking your penis.
Step three: Wait intill you feel a funny feeling.
Step four: Aim in the food your eating.
Warning Only males and she males can do Homemade curry. You can always use a cow!
SpeedVideoz 2 years ago
Nice work, we liked your video very much so we embedded it on ChefCommons . com w/ link back and reference to Youtube. (Let us know if you don't wish for it to be featured)
chefcommons 2 years ago
go ahead and stop saying go ahead
Fastasfk 2 years ago
Fabulous choice in music sweet!
Ben3654 2 years ago
I've made this recipe 2x in one week already. It works beautifully for me. Thank you for posting this.
agresticumbra 2 years ago
hi did you make your own curry paste?
ranm53 2 years ago
The recipe looks great! You could cut out a lot of calories by using less oil. You really dont need 4 TBSP of oil for that much chicken.
officesecrets 2 years ago
Let me just say I have tried this recipe and it is absolutely wonderful. I'm on a calorie counting diet and this recipe fits right in. Thank you so much fatty2slim. It is actually a very low fat recipe, and I think I may try cutting down on the oil to maybe 2-3 tablespoons instead of 4. I used canola oil which is lower in fat than some. You have done so well on your weight loss I'm really inspired by you. i hope you'll keep posting great recipes like this one.
lavendergirl9 2 years ago
in jamaican indian curry anything, we put the curry powder in the oil. , no tomatoes and we sometimes add things like carrots and potatoes
GetMineSEXY09 2 years ago
Mmm... I love chicken curry. I can almost smell it cooking. Great presentation and the hostess is lovely. Will be watching more of her videos.
wheresmylife 2 years ago
Sweetie ur receipe looks yummy.How did u lose so much weight? If u have any suggestions plz lemme know.
VPP111 3 years ago
yummy....i am hungry..hehehe indian cooking rockz with all d spices...
mastayuzen 3 years ago
looking yummy, and the food too.
sleeplessintokyo 3 years ago 9
mmmmmmmmmm delicious!!!
evanescence345 3 years ago 5
omg...look at u gal...u r beautiful all the way u r...luv ya!
mitra6883 3 years ago 11
@mitra6883 are you fucking blind?
POZAIDS 9 months ago
wow...some people think just cuz someone is brown or from india they have to have one of those accents...MY GOD...just stop being so ignorant
starzrock620 3 years ago 5
Amazing you can lose weight by eating Indian food! That's how I became so overweight by eating Biryani! I suppose if you don't use ghee in everything it makes a difference. I'll have to make this for my Indian hubby!
OrganicWallabee 3 years ago
weird I was in Dubai for 20 days and all I ate is Biryani from kings and most indian food. And not to mention Drinking almost every night is possible. and I still lost weigh! Food in the US when I eat it. maybe 5 spoonful and ill be gaining weight like crazy.
supertrex2 3 years ago 2
cuz dubai is HOT and u can lose weight just by going out and walking a little. plus if ur getting take out curry in us or uk then u have to know that there meat has sooooooo much fat in it and they use alot alot of oil!
chicharwali 3 years ago
This comment has received too many negative votes show
Its really weird to hear an Indian with an American accent!
gg0u41bb 3 years ago
I have lived in the United States my entire life :)
fatty2slim 3 years ago 14
I don't doubt that.
gg0u41bb 3 years ago
I'm sure if you tried hard enough you could find a Chinese man with a Nigerian accent.
ColdDev4 3 years ago 6
lol
evanescence345 3 years ago 3
lmao, ooooh god, i'm going to start looking now
BoxerMonkey 2 years ago
just goes to show what kind of an ignorant moron you're. Get out of that cave.
furiouspride 3 years ago 3
@gg0u41bb
LOL! You need to leave that box you've been living in!
ThePeacefulResistor 1 year ago
@gg0u41bb Food ,Dance, Music are some of the things that men had left insteed of saying ur's and mine Plz left them atleast we can have somethin that can be called as shared
devduttjha 1 year ago
my mouth is watering aswell lolz mmmmmm my fav xxx
xshahzifx 3 years ago
Just want to say you look great as you are, great video too
smacksdad 3 years ago 3
mmmm...I love curry!
TEPHANYxBLITZ 3 years ago 2
can we add potatoe to this recipe??
tearz123 3 years ago
My mouth is watering! lol. Can't wait to make it. I am going to eat in on my shake days, for lunch with greens. Thank you!
Chub2Babe 3 years ago
congrats on ya weightloss you look gorgeous
de1dezire 3 years ago
Thanks for posting! :) its great wish the video was a bit longer i never made chicken curry before my mum always makes it so she told me first to watch and learn others or when she is cooking and then go ahead and make it. Im going to make chicken drumstick curry :D
shuna01 3 years ago
Thanks for posting, I appreciate it. I will send you an email with part 2 of this video.
fatty2slim 3 years ago
u shud put the ingredients on ur discriptions--->
might try make this looks yummy
rockdat 3 years ago 2
Sure, I will do that in my next video. I love chicken curry
fatty2slim 3 years ago
We make it differently. lol. I'm West Indian. We just put the oil in the pot, and then mix 1 1/2 tablespoon curry powder in a little water and then throw it in the hot oil, then curry up the chicken, and add all the other spices and vegetables later after the chicken is really yellow and pretty. :)
Mel1334 3 years ago
Hello,
I make it so many different ways. I just love chicken curry :)
fatty2slim 3 years ago
I just got back from exercising(Walked about 1.5 miles today, and It was drizzling slightly, very refreshing) and I'm about to go make it for lunch. :)
Mel1334 3 years ago
Thanks for posting!! U look soo pretty!!
anightmarecometrue89 3 years ago 3
thank you so much
fatty2slim 3 years ago