Are you seeking truth? Search for "Truth Contest" in Google and click the 1st result, then click on "The Present" to open it. What it says will blow your mind.
Hello my name is Kamal Chaoui, have a look at our video about Olives in Bhalil, Bhalil is a village 24km close to Fez and 3 km close to Sefrou,in north Morocco, there, my wife and I decided to open a Guesthouse:Dar kamal Chaoui , we use mainly olive's oil in our kitchen, I hope you would visit us in Bhalil and harvest olives with us during a day end November, you will be surprised ! to see our reportage, tape Kamal Chaoui in Youtube, please add your comments, enjoy our video and our Guesthouse
@JusPrimaeNoctis2 I am sorry to dissapoint you,but your argument is based on quantities of consumption. Italian and Spanish are the best marketed and most known, thus most accepted by the general public, but that alone doesnt make them the best.
The best oil for frying. supports a higher temperature than other oils without producing toxins. In Spain it is used including for frying. It is more expensive than sunflower. Spain is by far the largest producer of olive oil of the world. Especially in the province of Jaén. The excesses of production of olive oil are exported to Italy and then sells it from Italy to USA normaly (more expensive of course). USA could plant olive trees on California and reduce the cost of oil. Simply the best oil
I need to know how to hand process the olives, since I have trees where I live, but not the fancy equipment. Anyone know where to find the old-fashoned way?
Olives are nasty as all hell. At least the pickled green ones. I mean, shit, it's litterally foul. I would rather eat a piece of bark, or raw wet moss. The taste of olive deeply discusts me.
I tasted an olive for the first time, and wanted to make sure they all do taste like that. I thought maybe whoever made the ones I ate mixed the pickling solution with bleech.
@ArtypNk --- LOL I guess it's an acquired taste. I don't use olive oil at all, I just wanted to know how it's extracted. I plan on using this method to extract oil from acorns...
@ArtypNk --- Yes acorns are edible once you remove the tannins. Native people processed acorns and used the flour or meal for many years for food. Look up how to make acorn flour for more details. I plan on conducting experiments using acorn oil for fuel but it could be used for cooking too. I just don't know what it will taste like yet...
at 1:35 , he's like "You rat fucking bastard, we was like family and this is how you show your loyalty??!!!!!!!!, YOU'RE DEAD, U HEAR YOU'RE GETTING WHACKED U SON OF A BITCH!!!!!!!!!"
Extra virgin ? Not for long.
demonkai930 2 days ago
Very nice video, please check out my channel on the extraction of olive oil truly the green gold, would greatly appreciate it.
AsiraOliveOil 1 week ago
This has been flagged as spam show
I would be so very frustrated and sorrowful if for some reason Olives would cease to exist !
Hakon275 3 weeks ago
Comment removed
Hakon275 3 weeks ago
Please check out my channel on the real life process of olive oil extraction thank you and nice vid
AsiraOliveOil 3 weeks ago
fuckin piece of shit italian, driving and talking on phone...
alafortinfoni 1 month ago
@alafortinfoni really?! yaaa... with all those cross walks, lights, stop signs, and traffic - he better be careful LOL!
kutekerri 3 weeks ago
LOL 1:34 LIKE A bAWSS
Sexalize 1 month ago
It would be better if you have a video from Greece. Its like making a video of cigars and include mexico instead of Cuba
ykamb 2 months ago
wow very interesting! the quality seems very high but the best olive oil is made in the toscana region of italy.
sabu85 2 months ago
@xXinXtheXasylumXx It is "Spring" from Antonio Vivaldi's Four Seasons.
generalsaam 2 months ago
The Greek olive oil is in accordance with the laboratory studies, the best in the world.
It is telling that more than 70 - 80% of Greek olive oil belongs to the "virgin", the best quality product category.
Predominates also in color, aroma and flavor than the corresponding products of other Mediterranean countries.
WildRoseTheBand 2 months ago
What is the song in the background called?
xXinXtheXasylumXx 2 months ago
ARE THESE CAME FROM Vigiana!!!!!!!
squishyc9 3 months ago
They should compost the crushed olives and seeds for their trees! :)
amazingdany 3 months ago
@amazingdany I think they do just that. At least I have seen it done in other places.
thomasbonasera 1 week ago
Niiiice!
jammmon 3 months ago
wow those look like illegal immigrants. jackass
RealTalkification 3 months ago
@RealTalkification what? i think they're italians in italy.....
charkee167 3 months ago
This has been flagged as spam show
Are you seeking truth? Search for "Truth Contest" in Google and click the 1st result, then click on "The Present" to open it. What it says will blow your mind.
jchijan 3 months ago
best part of the video is the dude driving the tractor yelling at someone with the clasical music over it. heh
Tonkotsu2k10 3 months ago 2
This has been flagged as spam show
Hello my name is Kamal Chaoui, have a look at our video about Olives in Bhalil, Bhalil is a village 24km close to Fez and 3 km close to Sefrou,in north Morocco, there, my wife and I decided to open a Guesthouse:Dar kamal Chaoui , we use mainly olive's oil in our kitchen, I hope you would visit us in Bhalil and harvest olives with us during a day end November, you will be surprised ! to see our reportage, tape Kamal Chaoui in Youtube, please add your comments, enjoy our video and our Guesthouse
SuperMeziane 4 months ago
Can climate can olives grow in?
Ugandangirl 4 months ago
je trouve votre vergers a bonne prod j.espere ecolo
437073 4 months ago
how do they seperate the leaves from the olives? and some olives had little peice of twig on it...
lawnside82 5 months ago
So this is why my oil tastes like twigs and leaves.
loganINTJ 5 months ago
kind of a misleading title.
missartist123 6 months ago
Gods favorite juice = D
KaxiLaxi 6 months ago
Spain is the largest prducer of olive oil and Greece is the largest producer of extra virgin olive oil.
astalavisitor 6 months ago
@astalavisitor
And Italy certainly produces the best extra virgin oil in the world :)
JusPrimaeNoctis2 6 months ago
@JusPrimaeNoctis2 No actualy Greece has the best one and produces the largest percentage of it.
45% of Italian oil produced compared to 80% of Greek produced is Xtra virgin.
astalavisitor 6 months ago
@astalavisitor
I'm sorry to disappoint you, but the best extra virgin oil is universally considered the one from Tuscany, Italy.
Not in terms of quantity but "quality".
JusPrimaeNoctis2 6 months ago
@JusPrimaeNoctis2 I am sorry to dissapoint you,but your argument is based on quantities of consumption. Italian and Spanish are the best marketed and most known, thus most accepted by the general public, but that alone doesnt make them the best.
astalavisitor 6 months ago
People who actually care about what they make.... poor america you gave up to china *sigh*
xCCUxZilch 6 months ago
Haha! How Angry does he look at 1:33. Someones getting a bollocking.
aaronpd2009 6 months ago
is there such a thing as De-Virginized Olive Oil ?
or is that just called Rape Seed Oil ???
KanyeTroll 7 months ago
The best oil for frying. supports a higher temperature than other oils without producing toxins. In Spain it is used including for frying. It is more expensive than sunflower. Spain is by far the largest producer of olive oil of the world. Especially in the province of Jaén. The excesses of production of olive oil are exported to Italy and then sells it from Italy to USA normaly (more expensive of course). USA could plant olive trees on California and reduce the cost of oil. Simply the best oil
SAACAAS 9 months ago
This has been flagged as spam show
The "secret" ingredient of the Mediterranean diet, and the most important.
SAACAAS 9 months ago
don't they wash the olives before pressing? Could have bird poop on them.
BoyAthena 10 months ago
@BoyAthena The olives are normally washed and they were washed in the video.
thomasbonasera 1 week ago
I need to know how to hand process the olives, since I have trees where I live, but not the fancy equipment. Anyone know where to find the old-fashoned way?
neverlandonearth77 10 months ago
So that's how you pick olives, obviously not one by one
RenaudCalisse 10 months ago
Very nice. Is there a home- size machine to make your own olive oil?
Soldier957 10 months ago
raking a olives is hard work...
nzqi1 10 months ago
Olives are nasty as all hell. At least the pickled green ones. I mean, shit, it's litterally foul. I would rather eat a piece of bark, or raw wet moss. The taste of olive deeply discusts me.
ArtypNk 11 months ago
@ArtypNk --- Then why watch a video about them????
BlackDogSociety 11 months ago
@BlackDogSociety
I tasted an olive for the first time, and wanted to make sure they all do taste like that. I thought maybe whoever made the ones I ate mixed the pickling solution with bleech.
ArtypNk 11 months ago
@ArtypNk --- LOL I guess it's an acquired taste. I don't use olive oil at all, I just wanted to know how it's extracted. I plan on using this method to extract oil from acorns...
BlackDogSociety 11 months ago
@BlackDogSociety
How would you use acorn oil? Is it even edible?
ArtypNk 11 months ago
@ArtypNk --- Yes acorns are edible once you remove the tannins. Native people processed acorns and used the flour or meal for many years for food. Look up how to make acorn flour for more details. I plan on conducting experiments using acorn oil for fuel but it could be used for cooking too. I just don't know what it will taste like yet...
BlackDogSociety 11 months ago
@BlackDogSociety
I see. The taste will probably be bitter, like the strong alcohol drinks made in wooden barrels.
ArtypNk 11 months ago
Spanish olive oil is better than Italian... Italians just have good marketing... They are like McDonalds...
BlackbeardArghh 11 months ago
That is YOUR oil??!!! You must be rich, and want to gain more buyers from this video right
1lAllanl1 1 year ago
k I'm sorry but this video leaves out so much of the process it's ridiculous
shawnio 1 year ago
were can i get this olive oil to buy on line.
queeny107 1 year ago
Thanks for the narration bastardsss!!!
sbhuiyan 1 year ago
Thanks for this video, always wondered how olive oil is made :D
chunkylard 1 year ago
Mmmm...extra virginy...
atlasperros 1 year ago
I wonder what the EU's standard is for crushed leaves and twigs.
UncleSam13 1 year ago
Why didn't they blow away the leaves & other non-olive matter? They crushed the leaves & sticks along with the olives!
kall4less 1 year ago
παρθένο ελαιόλαδο απο την ελλαδα
τιμη 2.5
0.1 % οξέα
johnnyvets1 1 year ago
What is the name for the kind of grinding used for the olives?
mohsinbl 1 year ago
What's the name of this classical song?
guitarriff1988 1 year ago
@guitarriff1988 Vivaldi's The Four Seasons, Spring, 1st movement.
UncleSam13 1 year ago
very nice , congrulations and thank you for share ...
filmmaker79 1 year ago
All of those olives are MINE!!
Montyleeny14 1 year ago
Why does everyone always have to use this music for everything? Stop!
o0xst 1 year ago 2
@o0xst shut up you dumb tit. you don't get enough bubblegum, c-rap and sedimentary rock garbage all damned day? Viva Vivaldi!
kenfo0 1 year ago
1:33 pissed off..lol
SEAhris 1 year ago
Bigfood is at .23!!!!!!!
He lives!!!!!!!!!!
24preacherboy 1 year ago
How many olives does it take to make 500ml of olive oil?
starfishisland 1 year ago
my bueno el casero chauu
TheRambo66 1 year ago
Madonna, che lavoro!
Scrap5000 1 year ago
ok, but how is the water separated from the oil?
millertyme7705 1 year ago
The water and the oil are separated by a machine that is called "centrifuge"
Since they do not have the same weight they will separate...
FPensato 1 year ago 6
@FPensato density
bruenor82 1 month ago
@millertyme7705 I believe there is never any water in troduced it is just the pressing of the raw olives the liquid that comes out is the oil
RichardFitzpatrick 1 year ago
Is microscope included to find that portion of food on a plate?
DUDENOFF 1 year ago
Its all about Quality not Quantity
FPensato 1 year ago 11
Most Americans would go for quantity over quality. It's kinda sad.
meridalemusicmachine 1 year ago
@DUDENOFF
hahah, lol
lisekpl1 1 year ago
at 1:35 , he's like "You rat fucking bastard, we was like family and this is how you show your loyalty??!!!!!!!!, YOU'RE DEAD, U HEAR YOU'RE GETTING WHACKED U SON OF A BITCH!!!!!!!!!"
lisekpl1 1 year ago
@lisekpl1 lol
lambyiii 1 year ago
@lisekpl1 ROFLLLLLLLLLLLLLLLL hes on the damn phone yelling. ahahahahaha i died.lol
pinkaddiction13 7 months ago
@DUDENOFF ROFLLLL
pinkaddiction13 7 months ago
nice video... love the music... Vivaldi is superb!
alexjademaru 1 year ago
Where can I get a bottle of this?
CoExist4Peace 1 year ago
You can find it in our On-Line Shop: pensato . com
FPensato 1 year ago