Added: 1 year ago
From: sushino2
Views: 8,745
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  • while i was watching this my stomach started growling (sp)

  • may gad! thats one sharp knife

  • They're so disgusting when I bite them but it taste good

  • can you use fish fillet for sashimi?

  • I prefer thin slices

  • I've never had sashimi before I really want to know what it taste like :D it's looks so freaking good though

  • @sonicpokemondbzfan97 sashimi is so addicted!!!

  • using gloves to cut is bad..

  • wooaw nice cut...one day ill chef like u ...whats the most important thing being chef?

  • crying inside TT_TT i want to have a knife like that at my job, it would be soooooo damn great

  • What kind of seafood are you slicing, sushi chef?

    What kind of seafood that you made into sashimi, sushi chef?

  • @dafranx Tuna And Yellowtail

  • @Animefestify yellow tail is tuna

  • @mcmillen91 A type of.

  • @Animefestify right ...

  • well done Chef.

  • I love very much the think slices! Everywhere i go they serve me very thin!!

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