Added: 2 years ago
From: sousoukitchen
Views: 25,292
Sort by time | Sort by thread (beta)

Link to this comment:

Share to:

All Comments (15)

Sign In or Sign Up now to post a comment!
  • j'adore ce genre de viennoiseries......sucré ...et fondant..je vais essayer.....soussou et les brownies...comment...

  • aatik saha ya sousou

  • Can you substitute the nuts for anything else? I wanna make this for my class but with the whole peanut allegries thing I want to make sure that there is something I can substitute it for if neccessary.

  • @mellyandsox1807 just leave them out, the flavor is not going to change.

  • What is the song in this video?

  • @simpleshoes It's Samira Said, but sorry I don't remember the title.

  • @sousoukitchen  Thanks, I'm off to discover more about her music! I love it. And I intend to make these rolls next weekend.

  • @simpleshoes

    Salam, hi, song in this video is Samira Said title "aal eah"

  • @MissSaharienne

    Many thanks! 

  • I have a question. After starting the steps you say add yeast then 1 tsp sugar, then you go on to say add half the sugar. I did not see the amount of the sugar in the ingredients. Did I miss it?

  • I am sorry.

    It's 1 tsp of sugar that we mixed with the yeast + 1/3 cup of sugar, we use a half to mix with the eggs, later on, we use the rest to mix with butter.

  • I made them today and guessed it was about 1/2 cup. They turned out great. Thanks!

  • I use to eat these in Paris, very yummy... those were the days!!

  • Delicious!! Thx for the post.

  • AsalaamuAlaykum, thanks Sister, MASHALLAH :)

Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more