Added: 3 years ago
From: everydayfoodstorage
Views: 9,961
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  • How do u make ur dough do u have a vid on that? But I love u ur adorible and those hot pockets r adorible but any ideas on the bread dough tho thnkx ?

  • I love hot pockets..thanks for the video

  • hot pockets for dinner? thats more ghetto than waffles

  • @Komsan6063 I doubt that a mornay sauce with aged swiss is 'ghetto' and I have used that along with shredded turkey in these hot pockets.

  • @Melanievf Ok, i was joking but if you wanna be all butt hurt about it go ahead. 

  • Comment removed

  • hi, i am a big fan. i love your vid/recipies. u are #1. its called a "rolling pin" hope this helps. also i wish there is a way u can advice me to how to get a food saver (vac sealer) + mason jars. thanks for sharing your knowledge. u are a great mom &housewife! regards from sunny sri lanka.

    chris

  • Just made this tonight and they came out really good. We filled them with ham and cheese. Next I'll use a cheese more like velveeta. We used yellow american and it melted in a sloppy goo, albeit a good sloppy goo :-). Made 3 shaped empanada style like in the video, and 3 shaped liked hot pockets from the store. They were a bit bigger than we wanted so next time we'll separate the dough into more than just 6 pieces. Definitely a winner for us, thank you for the video!!

  • buy leanpockets there cheaper

  • that rlooer is called a wigger beater

  • Thank you so much! I'm a college student always looking to save money. plus i use them to make a few extra bucks here and there if someone forgot a lunch that day.

  • awesome videos hot momma

  • looks great

  • awesome thx  :)

  • She sounds like Lightning Mcqueen from Cars!

  • When the moon hitz da sky like a big pizza pie thats amoray!!!! Lol NICE RECIPE I AM GOING TO MAKE THESE 2Night!

  • She sounds like Dora from Dora the Explorer!

  • Hot Pockets that won't kill you after eating more than 2. It's a gift from God.

  • We have made these twice now. Everyone enjoyed adding their own filling.

  • She sounds like Sid from Ice Age

  • an idea i learned from working a pizza parlor...when making more than one pocket, place a small piece of each of the toppings ON TOP after you seal the edges. that way you can tell at a glance what is inside!

  • I like your name on here too. "everyday food storage." were you on the committee at all for food storage from church? have you done a movie on food storage? if you have, ignore this. I also do food storage. I havent done so much because we are military and packing a ton around is hard for us. Do you have pointers for military families on food storage? I would like to hear it.=)

  • i often make my own hot pockets, but i still like to watch your movies. i watched one of your movies where you were making french bread. It looked good.=)

  • Do you freeze them before or after you bake them?

  • looks more like a calzone

  • @fairyglade Hot Pockets are a brand name, not a type of food. Hot Pockets themselves are calzones.

  • these are called calzones... :O

  • this was good and I made it so thank you for posting this

  • ha how did u make the dought can u tell me please

  • i agreee lolololol

  • I want a nice apron like that could you please tell me how to get it? Thanks!

  • Nice presentation, a must try hot pocket recipe.

  • thanks. looked fun.

    i will attemp this tonight..

    =]

  • What a great idea! I love the idea of getting everyone in the kitchen to put on their own toppings. I also like the idea that I can use some whole wheat. I love your videos - thanks very much for posting!!

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