Cod pancake (Daegujeon)

[Garfunklmibladder]

We used your method of cooking to create our own Western Fusion Jeon ;) You were a great help thanks a lot~ Maybe check it out :D

/watch?feature=player_embedded­&v=83XNMyaxuLc

[LeggoMyNooks]

Korean BBQ in Hawaii is one of the best places to eat this at!

[megatron74]

Is jeon the Korean equivalent to Japanese tempura?

[TheHaraboji]

@megatron74

No is not. Jeon is completely different from tempura.

[sasithornamy]

i made this tonight for dinner but i use a white ruffy fillet instead. it turned out sooooo good and delicious...thank you for this easy recipe :) i will definitely be making this again.

[sasithornamy]

i made this tonight for dinner but i made it with white roughy fish fillet...it turned out sooooo good & delicious...thank you for this recipe :)

[aroundtheclock]

This looks so good. I went out and bought the ingredients today and I'm going to cook it right after I'm finished typing this. I'll let you all know how it turns out! (c:

[Maangchi]

@aroundtheclock yay, I'm looking forward to your feedback! : )

[aroundtheclock]

@Maangchi mmmm mmmm good!  I made it and it was delicious. I'm always looking for new ways to prepare my favourite foods. I'm definitely making this again (and another of your recipies). Thanks!

[Maangchi]

@aroundtheclock Thank you for updating me! Happy cooking!

[NyRamsey]

Maangchi is that calypso music i hear in the background?

[fidendu2]

hein !! i love ur food :) and u too ^^

[MsEZRA1234]

i like how you cut with your knife

[Tinavampiredemon]

Great! So is it ok if I use salmon? Or is that a bad idea?

[Maangchi]

@Tinavampiredemon why not?

[Tinavampiredemon]

@Maangchi Thanks so much! I made this for my family today and they loved it! they finished it all!! They loved it so much that they went to the store and bought more fish and made me cook it twice! Thanks so much it was delicious! :D

[Maangchi]

@Tinavampiredemon thank you for the update! cool!

[callahan9119]

Good stuff.

[0ua8]

Never seen cod served like this before,but it looks delicious.Is it essential to keep the seeds in from the chilli pepper?Some might find it too hot.

[Lek927]

Maangchi loved the video and the music in the background too!!!

[Maangchi]

@Lek927 thx a lot!

[PamelaXing]

I bought some cuts of cod loin and they were horrible any way i tried cooking them... until i found your recipe! because of you i didn't have to waste the food;-) very very delicious and easy to follow!

[mizzy05F]

looks yummy

[G0TH1C42009]

hmm very interestering

[kashisuke2010]

hmmmm my boyfriend hates fish.. but maybe its because when he was younger his parents cook it differetly... im going to try this.. and force it in his mouth =D this style way of cooking does not make it look fishy smelly/tasting

[yunxin1984]

Just Luv your videosss =)

things jz turn out so easy through your teaching!

[Maangchi]

Congratulation on your successful Korean cooking!

[927315]

I really learn a lot frm your video. tks...hv a nice weekend!

[Maangchi]

I'm so glad to hear that! Thank you!

[genuinepearl2008]

oh my God I'm fasting and looking at this God ur recipes kill meeeeeeeee

thanks a lot

u r so cute and ur food is undescribabale !!

[Maangchi]

Thank you very much! Once you finish fasting, try out this recipe. oh, you may have to try some porridge first right? Visit my website and check the porridge category in the recipe section.

[Research0digo]

Thank you for this video - it is so inspiring to watch you!

Where have you found saffron salt? Wow!

[loveyoume74]

I know next to nothing about Korean cooking. I had eaten a plain fish that was cooked on a pan. How do you cook it to tast great.

[GRENADIERPINGPONG]

I cooked the Cod Jeon for my brothers and sister-in-law. They loved it! Thank you, again Maangci! Everyone loves you! Your the best!

[Maangchi]

wonderful! Thank you for your update! You can use other ingredients such as sliced beef , shrimp, mushrooms, clams..etc

[GRENADIERPINGPONG]

Thank you, Maangchi!

This is awesome! You were very detailed in your instructions too!

I will get started on my first Korean cod right away!

Gamsah Hamnida!

Anyong Aseyo!

Stephen

[Maangchi]

let me know how your cod jeon turns out. Thank you!

[Maangchi]

wow, soldiers should eat good food! Make good and healthy food for them!

[Maangchi]

oh, my! You are living in Toronto! : ) I miss Toronto now!

[Ramsez]

me love this food long time!

[joyce106144]

i like the way of ur cooking , thanks

[birdfeder]

She is such a cutie

[roskandy]

망치씨 너무너무 귀여우시네요~!!

I'm so glad i found your show

and your knife skills are amazing :)

Anyways, request: can you show us how to make bigger juns like 부추전 or big 김치전 and maybe do a video showing various table settings (ie how many side dishes for breakfast, dinner, etc)? We stopped eating full table settings at home when I was in high school so I don't remember how to set a table properly T_T but I thought should learn soon, haha.

[Maangchi]

hi, thank you for your request! Check my vegetable pancake recipe. And visit my website, I'm sure you will enjoy reading all information regarding Korean cooking such as written recipes, tips, ingredients, and forum. You will meet so many interesting people from all around the world there. And check my cooking class section where I posted one big meal table setting in my May 23 cooking class.

[crazythinker1]

omg! this looks so good! i have 2 do this tomorro!

[binkobinks]

I recently turned 13 and I just made a very small portion of this with tilapia. It was really easy to make, and I swear it was the tastiest thing I, as a 13 year old, have ever made in my life! Thank you Maangchi!!

[Maangchi]

You're welcome!

[binkobinks]

Is this recipe okay if I try it with different kinds of fish? Like flounder or tilapia?

[Maangchi]

Yes, tilapia will be good. Good luck!

[binkobinks]

Thank you!!

[binkobinks]

My parents make something kind of like this. Only we are Chinese soo.......

It looks so good! My mouth is WATERINGGG =P'

[Maangchi]

Yes, there are lots of similar dishes among the different cultures. Thank you for your comment!

[iTruffless]

i love this dish!

[wreckanchor]

Excellent! thanks

[dumdeedum2]

Thanks for sharing. Cute accent. :) This dish looks delicious!

[MUSTSEEVID]

i wonder if you can deep fry it and have the last coat flour instead of egg

[DBCFSCM59]

Cool music, what's the name of this song?

[Maangchi]

"TurnBeast"

[ytsirc8]

this recipe looks yummy! do you have a video on how to make black bean noodles? ive always wanted to try it :D

[Maangchi]

Yes, I have posted it. check it out plz.

[ladysoy]

actually, you have awesome aggressive-type cutting skills on the cutting board...

[TakashiNippon]

nice simple and easy to make :)

[xxEyezxxOnlyxx]

Maangchi-ssi,

Who video-tapes this?

[Maangchi]

My friends! My camera person always changes!

[tileb]

Hi Maangchi,

Thanks for sharing your recipe. Just one question, what type of vinegar are you using? white? rice vinegar?

[Maangchi]

I have a few different kinds of vinegar. I like apple vinegar the most. Check the ingredients on my website. Thank you

[anybeads]

Hi Maangchi, I have tried this dish, using chicken breast instead of fish. It tastes simply delicious and the meat is very tender. Thank U so much for the recommendation!

[Maangchi]

Wow, you know how to cook! I should try to use thinly sliced chicken breast for this recipe. Brilliant idea!

[beephuong]

hi Maangchi. I really like ur video. It's so easy to follow. Could u make more dish of seafood, please ?

[jhsdr27]

thank u maangchi!f0r sharing th0se recipe it helps me a l0t!i like t0 cook korean f0ods...thank u s0 much!!!

[letswatch2007]

You are the Korean Giada.

[sharongirlygirl]

hey Maangchi !! Doesn't in korean mean hammer or something ? I could be TOTALLY WRONG even though i am Korean. :P Anyways, I love your videos and how you bring the Korean cultures to Youtube and share it with other people!! I'm 12 and my grandmother moved back to Korea last summer so, I couldn't learn it the old fashioned way. And this helps me alot !!!! THX

[animerox98]

yum!

[Galaxnite]

looks healthier n tastier than english fish n chips!

[Maangchi]

true! I agree! However, I had fish and chips twice while I was traveling to England for a week. I just wanted to taste it in London England. : ) no regret though.

[Galaxnite]

haha! actually the best fish n chips is in canterbury. england. So the next time u come down to london, do let me know, and i'll cook u some real nice food from singapore, my home!

[Maangchi]

Thank you for your invitation! : )

[stuart556]

lol this is just like fish and chips. thanks for posting, you rock girl. keep up the good work

[Maangchi]

Thanks!

[missshirley87]

hi maangchi, if you have time and your not too busy, can you upload a video of how to make kimchi fried rice...thank you :_) i love your videos

[Maangchi]

missshirley87

Sure, I will keep it in mind.

[tine120305]

hi maangchi.. im christine,,thanks for the upload,, ur videos are cool.. i learned a lot from ur it.. and i really love korean foods,, amm?? can i ask you,,"can i use tuna fish insted of a cod?" will it taste different??please reply.. thanks in advance and more power..

[Maangchi]

tine120305

Hi, you can use any kinds of fish for this recipe. Why not?

[evilkate666]

i love all your videos...you rock the party...thanks for posting them....i just suscribed. kat

[Maangchi]

evilkate666,

Thank you very much!

[Msangel203]

I just wanted to say thank you!

I found a new way to cook. I cooked Joen w/ Chicken for my husband last night, and he loved it. I cooked it for myself today with COD, and I like it with Chicken Better. We aren't really fish people in our house.

Thank you

[Maangchi]

hi,Msangel203,

Your chicken jeon sounds delicious. : )

[possum419]

hi miss maangchi, i love all of your videos! will you be making some more dishes soon?

[Maangchi]

possum419,

Thanks! Yes, I will. My next cooking video will be "Jja jaang myun(nooldes with black sauce)".

[Maangchi]

Hello,

I don't know why I can't approve all your comments now, it says just "Error on Page". I've sent complaint message to youtube. Don't think I avoid all your comments. Check out my food blog that I recently made. Click "maangchi" then you will see my website address. You won't miss your comments there.

[05r6]

nice. good job on the videos. new fan. chu ka hae yo.

[Maangchi]

Thanks, 05r6

[wisdompaul]

I like Dongtae Jeon(frozen pollack jeon)! Can you make Dongtae Jeon?

[Maangchi]

Hi,Wisdom,

Dongtae (frozen pollack) and Cod are similar. It will be the same recipe. Good luck.

[kvnjp]

I was looking for a fish recipe to cook tonight..thanks!! Can't wait to make it..and it looks easy as well!

[Maangchi]

nice! I thought this dish was not very popular compared to the other ones I made. But you must be interested in this dish, nice! yes, very easy to make.

[superblackphoenix]

Ooh this looks good. Shame I'm allergic to fish. I might try it with some chicken or turkey.

[Maangchi]

It's really cool comment! Of course,you can use sliced chicken, beef, turkey, mushrooms, or zuccini The way of cooking is very simple. Put flour on it and dip it in eggs and cook it. Let me know how it turns out!

[Msangel203]

I did it with chicken, and its AWSOME!

[missshirley87]

how long did it take you to cook it with chicken ? thanks :D

[Maangchi]

Sorry about late reply, for some reason, I read your question now. This dish takes only 10-15 minutes.

[cris01]

No, I plan on making it this weekend. It looks so good.

[cris01]

Great! I new video. This is something i can make because I already have the ingredients. Thanks!

[Maangchi]

Hi,cris01,

Have you made this dish?