Roe Deer Butchering Part 3 - The Hunting Life

[nialljamesbuckley]

wait - where's part 4?

[nialljamesbuckley]

These videos were absolutely outstanding. Thank you so much for posting this - you are an artist with that knife!

[drugdealingfool]

This is like Rachel Ray- Deer Season! Great video, have keep it up while im doing mine so i dont miss anything.

[drewmr2]

AWESOME. Not a thing missed. Will definitely be getting more meat per deer this year. thanks man.

[quintonleedavis]

Awesome job...we need part 4! Thanks for the great info.

[blackcloud485]

excellent instruction parts 1-3.  Better than the professional videos!

[philskiw]

Well at least you'd thicken the gravy in pies after mikebrisebois

This series of videos is excellent. Please repost #4 thanks Paul.

[mikebrisebois]

I want to knife fight this guy.

[steinderbush]

I watched this video for over two years. I learned so much of it, Thank you Paul !!

[dadof3bartas]

Thanx for the videos. I watched this and pretty much loved your technique. no saws or anything else makes for less to carry and less mess. Also works well in the field if you carry out your game to rid yourself of xtra weight. Pretty much have adopted your style for butchering all four legged creatures i hunt. I did have to use anothers for the steaking but its gotta be 95% yours. I did a couple of deer for some friends and they were amazed how fast i did it. I wont give secret away.

thanx again

[Donkeyteapot]

Thanks for sharing your knowledge! I was just given a haunch of venison on the bone and by following the end of part 2 and the start of part 3, I was able to get the bone out and divide the rest of it into really nice, decent sized pieces of meat. It's hardly a professional job, but I'm really pleased with it :) Thanks again.

[ChrisWreckingTinkler]

what knife did you use

[craddash]

@ChrisWreckingTinkler a worn down vitorinox curved boning knife

[eggmanbanshee]

one of the best videos i have seen . keep making more

[NEOBREWER]

love the vid ...i cant find #4 on your channel

[thoughtsbysabian]

GREAT VIDEO!!! Thanks, I will be using it this season. Only question I have is, where is part 4!?!?!?!?!?!

[terminator4447]

i'm getting hungry

[TheDuaneBrewer]

PART 4? ask YouTube where it went.Bastards. info wars dot com youll find out why

[davyt63]

hi ian

cool channel, THL on here!

regards

davy

[001bey]

u make it look so easy but thanks for the video u are very good at it thank u

[benchokwaiman]

where is part 4 where is part 4 where is part 4 where is part 4 where is part 4 where is part 4 where is part 4 where is part 4 where is part 4 where is part 4 where is part 4 where is part 4 where is part 4 where is part 4 where is part 4 where is part 4 ?????????

[cruzmissile25]

the speed at which he processes this deer is amazing, It would take me several hours to do what he does in a matter of minutes

[mrspenn1611]

Next time I am stalking Roe is November, I will deffo try this method of butchery. Thanks for the vids, saved in faves. Bloody moth is watering here!!

[rusty06906]

Yeah, where is part 4?

Best deer butchering video i've seen!!!

[baddogonline]

This is the best video I've found on cleaning deer. :)

[TheDuaneBrewer]

German knives are the best as you can see. Hard to dull when sharpened properly

[trevallyal]

Your the man you put  most of them hanks to shame. AAAAA

[MrRokkafella]

English is my second language and I perfectly understand the guy ,you pay little more attention I guess BTW you are doing such great job it looks so easy,thank-you

[edomon787]

You make it look quite easy. Excellent video, mate!

[Snipe4261]

Where is part 4?

[NigelGriff]

How can you people not understand him? Actually, probably because your all yanks, we speak English here in Australia, not American. And this guy is from the UK incase you were wondering.

[Godzilla1909]

I wish I could understand what the fuck you are saying

[jimmy321ize]

your good

[jimmy321ize]

wow ur good at it amazing

[opeedogg]

good thing i do my owe deer seeing all the junk and blood you leave in with your meat

[tsduckhunt]

+1 on that one!

[RockyBaIboa]

these videos make me hungry

[fuasshole666]

thank u well done mate merry x mas

[photopro7]

Excellent, it's great to see someone who knows what he is doing. Have you considered running Roe butchering courses for DSC2 holders (or any deer stalkers) ?

PP7

[rhino0225]

wish i could take my meat to this guy lol

[lorefuma]

any hope for the 4th parts? this series is very nice but i like see the last one!

[dogstyll31]

This will be very helpful for when i take my first dear. It means alot to me and others that you would take the time to make this video. Thank you

[wylobo]

Yes Grate job thank you

[jinxmather]

Great, it just lacks the actual field dressing part of the job. Any chance you can do one for us. Have watched hundreds of muppets on here trying to do it but even to the untrained you can see the mess being made, paul is mint!!

[Aedob4]

thank you for posting this video!!

[kwintenres]

5++

[Rockholm66]

Great video. Very informative. Thank you.

[cowcheif]

read what it says on the right u moron

[AndreaGanora]

I've seen all the 3 interesting videos .

They are very well made and definitely highly instructional.

Until now I've butchered only few animals,but that was enough to know , that what your skilled hands make look so easy in the video , is in reality a difficult task for someone that like me doesn't know exactly how to proceed .

This will be sure of great help for me .

Thank you very much for sharing.

[haynboi5858]

7:16 he does magic

[redlineinc]

haha...yup!

[hoopser3456]

Brilliant trainer with excellent camera work makes it look so easy. Thank you.

[andysomethinsomethin]

was this deer still warm? lol

[demenacer]

This guy is awesome.. how do I get this so I can download it on my computer and keep it? It takes forever to download every time.

[zintisp]

Makes it look easy. A true master.

[WeaponsEnthusiast]

Sharp Knife!

[cowcheif]

where is part 4

[andysomethinsomethin]

theres not one why woud there need to be?

[cowcheif]

if you read it, its says part 3 of 4!

[andysomethinsomethin]

it says part 3 dipshit

[luntytom06]

I wish i had watched this earlier I have just finished skinning and jointed 2 roe deer my first stalk aswell. I had ago but definetly didnt look like his. Next time I think I will watch this as Im doing it

[deekraith]

As a butcher myself this man knows his stuff.

A cant wait to try some of the tips!

[joebarrera97]

thank you you are very informative i appreciate videos such as the one that you have made thank you and i will try it on my first hunt soon .

[cbigclarke]

i wanna kill something just so i can try this

[jandj1015]

I just processed my first deer of 2008, after watch this guy. It was so much easier than the way I've done it in the past. Thanks so much for these clips, your a true artist in what you do.

[walker0407]

took him 30 min to do what I'd do on 4 hours

[jmpmag]

Great Video! Very Informative. He definitly knows what he is doing. Alot better than some of the video's that are out there. He is a true professional.

[Gixxxer01]

awsome job very in depth, no pun intended lol

[dartmoordog]

Victorinox knife? Bloody fantastic series, well done. One of the best things I have seen on YT

[johndeerebuck]

nice

[lorefuma]

GREATS VIDEO! When the part4????

[chevalier3]

Wonderfully informative series. Thank you!

[labhras99]

it may look eazy, but you're gotta serve many years to be a butcher/meatcutter.

[pedicabdr1ver]

is part 4 ever coming out? i really enjoyed this series.

[sunfisherbum]

Superb set of vids! Hope there will some more in the pipeline.

[red1450]

Thank you!

[treebark109]

this is great!!

[xxcdoxx]

Part 1 2 and 3 just what we needed on u tube ....job well done

[jessieok]

Fab job well done

[ham5612]

very intersting i have been looking for ages for some butchering info thankyou