Super Bowl She cooks oyster chowder and makes giant subs.

[MrNecroking]

giraffe neck

[timesaverdetailguy]

wow,..you're a hottie!

[jeffshubert]

I'm very impressed! The food looks delicious and I've never seen anyone cook on such a large scale before...especially that crawfish boil episode, wow! Thanks for sharing these wonderful recipes!!

[ElCapitan1985]

im staarrvvviiing!!!

[tapper36]

Now I'm hungry. Thanks.

[USNCorpsman]

I LOVE all your episodes of your cooking. Keep up the good work! God Bless.

[aka501z]

good work, laurin. Yummmm. miss my time at LA (I am from neighbor TX). Sean

[cajunwife]

Allright! Thanks for your nice comments (on my other vids, too). Hey, if you are looking for some good boudin in Texas check out the boudinlink web site, these guys know what they are talking about!! They rate a couple of locations in Texas (I know how it can be living out of state - you got to have boudin!?) Anyway, thanks again - I will have new vids coming out soon :)

[aka501z]

Thank you for the info. I moved California and had no time to go back. Gush, I miss my people there. looking foward to your new vids. Have fun!

[MazAcadienDuNord]

Well done girl! Merci de partager vos recettes..:-)

[therixon]

Hi Laurin, I love the fast-forward sub prep!!

[cajunwife]

I was guessing nobody wanted to watch me make a sancwich twice so this way made it a little fun. Thanks:)

[therixon]

WOW, this looks GOOD!!

[cajunwife]

Thank you, I guess it was good, they ate it all up! I made the sub last year (called them the Colt Clubs) and they were really good, so I was looking forward to making some this year and found an opportunity with the Giants. The bread with the flavored seasoning baked on the bread was the best, like Italian or Garlic/Herb or somthing like that.

[freitasex]

wow .... expensive

[cajunwife]

Did the whole thing for under $100 (and actually made three subs 3rd one got ALL of left over bacon...it was the best one). Oysters ain't cheap since the hurricanes, but we eat them all of the time - I schucked some a couple of weeks ago (got some video). We fried some big ones Friday night because somebody gave us 3 pints. DELICIOUS!!

[jaybobed]

Very cool laurin! looks wonderful! Looks like evryone was well fed for the superbowl!

THanks,

DAve

[cajunwife]

Well, thank you, Dave, means alot.

Oh, they're well fed! This time of year is great, with Mardi Gras going on and all - the King Cake is like a Super Bowl tradition for us now, and I finally bought enough (2 larges) for me to have a piece:)