Liquer should always be pronounced Lickcure. Always makes me smile when Americans cannot pronouce certain words another is Herbs but Yanks say erbs where did the H go, was it not the Americans who made the film Herbie how come they can say that without dropping the H.
Why do some of these recipes call for Sprite or 7-Up? I've yet to actually have a bartender put that in there. I don't think I'd like it anyways if they did.
First, jumpstart your technique with the shaker by NOT shaking it up and down, rather move back to front over your shoulder horizontally using both hands. Second, it would been great if you showed how to make a blended version.
I think this should be answered by a speech expert
jtiano 2 weeks ago
Liquer should always be pronounced Lickcure. Always makes me smile when Americans cannot pronouce certain words another is Herbs but Yanks say erbs where did the H go, was it not the Americans who made the film Herbie how come they can say that without dropping the H.
Azureecosse 5 months ago
@Azureecosse Good question
jtiano 5 months ago
Ya this drink took me 20 seconds to make. XD
LordDvCWulf 6 months ago
I have cheap sound equipment.
jtiano 6 months ago
"lick-her" . There is an e in liqueur. Pronounce it.
suzierugrat 7 months ago
Midori means green in Japanese btw :)
ProudtobeGOP92 7 months ago
Great video!
ProudtobeGOP92 7 months ago
Shake it 8 or 9 times but he just shock it about 25 times lol
Los4Molinas925 7 months ago
Midori is green in Japanese. Midori sour.
TheAbercrombieFiles 11 months ago
Just so I'm clear.....this video is nearly five minutes long.....for a drink that consists of TWO ingredients....
YouAreDirt 1 year ago 14
It's all about technique and giving additional information
jtiano 1 year ago 4
@YouAreDirt well the bar mix i have dont have sugar in it so in a sour, i usually add a teaspoon of sugar...so technically 3 ingredients for me.
weilyan 1 year ago
WTF?? 1 oz????
bartenderjay 1 year ago
OMG!! Stop talking and show me how to make the drink already. This reall torture =/
charmedchick83 1 year ago
You do realise that you are pronouncing 'liquor' and 'liqeur' the exact same yeah? Quite annoying dude. Just sayin'.
rob1874 1 year ago
if i wasnt on medication i would be drinking a midori sour
AngelfireXandora 1 year ago
wow he juss discovered a way ti make madd dough...
Knicholas08 1 year ago
I've tried to watch it three times, but I fall asleep around 1:00 every time..
SeanStols 1 year ago
3:04-3:08 he sounds like he's Irish.
BboyFeeney 1 year ago
make the sweet and sour yoursefl, idiot
CujoTutina500ftw 2 years ago 2
bars don't have time to make it themselves, idiot.
ramsay2113 2 years ago
@ramsay2113 bullshit
puravidatreviso 1 year ago
What a newb!
Slothen 2 years ago 13
does every bartender put ice and water on the glass so it can "chill"
305eddie1 2 years ago
@305eddie1 only when its straight up but this drink is served in a rocks glass most of the time. chilling the glass is usually for martinis...
BigC954 2 years ago
@305eddie1 i do
mmdan554 2 years ago
most do but so really fancy bars have refrigerators normals sized not mini and they keep just glasses and glasses to chill
caub2 2 years ago
Why do some of these recipes call for Sprite or 7-Up? I've yet to actually have a bartender put that in there. I don't think I'd like it anyways if they did.
alejandroisms 2 years ago 2
1:57
"ya....like"
classic.
stooge81 2 years ago
gorgeous drink, pourers suck.
Kwanchi7 2 years ago
ill run circles around this fool behind the rail.
phillyphan801 2 years ago
i want something super sour
ohmygoditsyomamma 2 years ago
midori is japanese for green so its a green sour
renoinabin 2 years ago
so good
deine3653 2 years ago
1/2 real lemon
1/4 real orange
2 wedge real lime
teaspoon sugar
50ml madori
white of one egg
shacken vigerously and served over ice
far superior recipie
this set up can also be used for any sours recipie for pretty damn good results
try ammertto
alihunter84 2 years ago
Why is melon green?.
admir2323 3 years ago
Makes me thirtsy.
DinksOnTheHouse 3 years ago 2
bette buonoooo :p
sardinianBROTZ 3 years ago
adoro il midori sour ^_^
imprial86 3 years ago 3
you can add tequila to that and it's gonna be a drink called "green and hornie"
jozefboy 3 years ago
turn the backing music down
nottsforest1 4 years ago
yes y noob
AQPunisher 4 years ago
TOO SWEET
themongo2004 4 years ago
If you do not copy and paste this onto 10 videos your mom will die in 4 hours
If you do not copy and paste this onto 10 videos your mom will die in 4 hours
If you do not copy and paste this onto 10 videos your mom will die in 4 hours
bendrummin 4 years ago
First, jumpstart your technique with the shaker by NOT shaking it up and down, rather move back to front over your shoulder horizontally using both hands. Second, it would been great if you showed how to make a blended version.
katyu16 4 years ago