Pizza - How to Shape Dough into a Pizza with a Rolling Pin

[burraak1]

wow best chef i would say

[IMArandomer100]

good tutorial

[carlociocca]

I am Carlo Ciocca and I invented a new kind of pizza rolling pin. The new rolling pin device has on all over its surface a lot of protuberances that have a lenticular shape as fingertips.

when the new type of pizza rolling pin operates the carbon dioxide produced during fermentation remain in the paste instead of going out from the edges for a more efficient cooking pizza round as if it were the preparation of pizza was done by hand.

[Dru1dM4N]

@ronheads she's using flour dough in this one, and if you noticed the darker grey dough, it is from wheat