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Hi TheAmatuerWino, well done for having a go at the Pinot Noir and pizza tie-up. Maybe a different topping (a Parma Ham or similar) wouldn't have killed the taste so much! We seem to be keen on the same idea... looking at the wine+food connection. I am living in Italy and recently began the wine review game.Now in the process of getting some producers on board. Feel free to check out my first efforts at wineword Cin-cin! Robin
Wineword 1 year ago
that glass is hugh, lol
raven1234 1 year ago