Added: 7 months ago
From: steph91069
Views: 8,089
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  • @wewillneverdiealone6 it is 56,000 dollars not 5600

  • I'm making this today! all of your recipes work great for me .. thanks crumb boss all the way from Dubai! <3

  • Whenever I'm studying or writing a boring paper and I wanna take a break, I watch one of your videos. You make me smile, AND I learn something new :D. Only downside is that you make me hungry cuz everything you make looks AWESOME.

  • It looks like the $5600 knife

  • Ok Crumb Boss--after watching this I think I understand how to cut my cakes so I can stack them better. I'll try it again!

  • I was wondering how you actually did that spider web design!

    That's a seriously neat trick, thank you CRUMB BOSS! :D

  • is there a difference between ganache and truffle icing???

  • @lemontea128 Ive never heard of truffle icing before, but makes sense to me that it would be ganache, because GANACHE is exactrly what you use to make truffles.

  • @steph91069 thank you..I was thinking about that too but wasn't sure..lol..thanks!!

  • man that look so yummy!

  • is there somewhere where you 're showing how to make the gnash and the creme?

  • I LUV THE "PIE" DR. SEUSS!!!!

  • Nothing better than a good pie video - even if it isn't really pie :)

  • Thanx for the history/explanation. BTW way my girls are freaking out as we watch this ;-) "How did you make that Sally?" Oi!!! who you call'n "Sally"? 8-P

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