Added: 4 years ago
From: xzadurate
Views: 37,486
Sort by time | Sort by thread (beta)

Link to this comment:

Share to:
see all

All Comments (28)

Sign In or Sign Up now to post a comment!
  • Thanks for panning on the out of focus print so we could read it!

  • A still this primitive won't be able to produce quality alcohol. It will burn and cause you liver damage.

    That, and who uses essences? Come on!

  • if you want to see how to burn schnapps in an italian coffee can, watch on this page OBSTVERWERTER.DE.VU

  • how do you get rid of the fore shots? good luck being blind.

  • methanol in reguler wash/ is nonsence/ the goverments tell u that coz they dont want us moonshiners to make it / my uncle is a chemist and he should no/ the goverments are just pissed off to fuck coz they cant tax us/ the greedy cunts/ i been making moonshine and drinking it for 20 years and my health is perfect / nice try goverment idiots ha ha

  • Missing a few essences for company comes over ;)

    Absinthe, Gin's, Cream type essences. schapps types.

  • you have no idea what your alking about. Even if your using just sugar methanol is produced and the first bit that runs through the still is poison. Plastic during the ditiliation product will also lead to impurities in the final product. You need to use ALL copper componets or your asking for trouble.

  • Actually Methanol does not form off of sugar wash.

    Its a by product of pectins, parabens, oils or other fermented "non-sugar, converts"

    thats why its especially higher in wines and darker beers. or in "oak aged" cheaper products where some yeast made it to barrel.

    You also get about 1ml of methanol per liter of wash "fact btw" and the toxic dose is about 50ml.

    Harmless off of basic wash.

    The only thing other then that to increase it, is yeast stress during fermentation.

  • who sings this song

  • Boiling points * Acetone 56.5C (134F) * Methanol (wood alcohol) 64C (147F) * Ethyl acetate 77.1C (171F) * Ethanol 78C (172F) * 2-Propanol (rubbing alcohol) 82C (180F) * 1-Propanol 97C (207F) * Water 100C (212F) * Butanol 116C (241F) * Amyl alcohol 137.8C (280F) * Furfural 161C (322F)

  • Are these all the compounds in a fermentation?

    If so, what's percentage of each of these compounds in a fermentation?

  • Not exactly, it depends on what you ferment. The science behind distilling can get complex, but a total amateur can quite easily make good safe spirits. The complexity is mainly due to the people that take it to the nth degree, wanting the absolute best.

  • As long as you are getting the ethanol out. everything else wont be in high enough concentrations to hurt you and you dispose of the first 5-10% of your final product eliminating the only 3 substances in high enough content to do dmg, acetone, acetate and methanol.

  • This will work.

    You heat up the liquor to 50°C with aquarium heater so it condenses and go to the space below the "false bottom".

  • Not sure how well it would work but i dont see why not but for an immersion heater maybe try an aquarium heater?

  • No aquarium heats wont get hot enough youll need one designed for other uses.

    Ebay has them pretty cheap.

  • What was in that bucket prior to your using it ?

  • I cant weld and the Reflux and pot stills are TOO EXPENSIVE. I wenT with this method ( the amazing bucket still) as it was the CHEAPEST AND SAFEST DISTILLERY to buy or even make yourself.

    The Immersion Heater is the Hardest part to find (here in OZ anyway) so i just Bought the kit online from OZ!!! And yes it may not distill as quick or as potent as other stills but, IT DOES THE TRICK, and doesn't need much purification.. check out "the amazing bucket still" gooooooogle it .

  • this is far from safe ass farmer

  • if hes distilling mere sugar or molasses theres no danger of methyls, because there will be none.

    Which is what he is probably doing since he uses essence to finish his product.

  • @xzadurate If you google "the amazing bucket still" - you get only 3 results all leading back to this video - where did you get the kit?

  • That aint a still thats a toy.

    My still is a still no offence. Pot (not the drug), horse head (cap), worm coil (copper coil), moonshine trickle

  • where did you get your heater and how much did it cost????

  • the vapours have nowhere to go so it Condenses into liquid as soon as it reaches the cooler air, and runs down the sides of the vessel, CERTAIN types of plastic toxic. and i pour all my spirits straight into old whiskey and vodka bottles made from glass

  • Distilling Ethenol and allowing the vapors to come in contact with plastic befor condenseing = TOXIC, not only will your product be toxic but the ethenol vapors will eat away the plastic over time,

  • You are wrong... this plastic is not toxic... It's a special type of plastic, and it's purpose is to tolerate etanol. That's why it's used to make vin, beer, spirit.

    Had it been another kind of bucket, it could be dangerous, but not in this case.

  • Unless its Silicate(sand not Plastic) Or rubber (resin) it will Produce a toxic byproduct In most cases "plastic Tubeing" is CH=CH2 Aka Vinyl. Heating this with Ethenol vapor will Desolve CH=CH2 into Dichloroethene, This chemical is Extreamly TOXIC Effecting your central nervous system, This is why Distillary by law are not allowed to use Platics to contain anything above 30% alcohol if its intended to be used for consumption. Moral of the story just go buy some Copper Refigerator hoseing

  • could you post a video on how to do this with a crockpot.

  • a toy still...

  • PLEASE POST A Comment!!! over 100 view but 1 comment, ??

  • I see a bottle with my name on it there matey! Party! MY House! SOON! lololololol Good Shit!

  • WTF the video lost all its quality during upload?? message me and i'll give you the websites... sorry about the quality of the vid.

Loading...
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more