Added: 2 years ago
From: MakeYourOwnMolds
Views: 30,320
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  • Isn't there a hole at the bottom of the bottle now? It isn't really a complete bottle

  • @GodlovesA7X to create a bottom on the bottle, you would not pour out all the sugar from the mold and then set the mold right side up on a non stick surface so that the remaining sugar inside the mold will run to the bottom and once cooled will create the bottom you seek.

  • when i try to buy this it says the shipping is $200? is this true?

  • @ADFilmsOfficial Where are you having it shipped to? We are in the United States

  • If you had smashed it into your head at the end I would have clicked subscribe

  • Thanks for the tutorial.. If you don't mind how to mold the fondant with the mold which has been cut?? ... thanks once again...

  • Great video! very clear instructions

  • i was first looking at the indy mogul version of this but i thought it was too quick and it didn't explain enough so i clicked on this and i must say this video was very welldone and very helpfull thank you. but just one question where can i get the liquid rubber compound without ordering it offline cause my parents hate shopping online?

  • Is there any way to keep to hole in the top so u can put water in it?

  • Please do more. You are amazing!!!!

  • Very Cool!!! How thick are the walls of the sugar bottle? Is there a bottom on the bottle? Can it be made clear in any way or a different color? Is there an alternative to copy-flex? Can I use clay?

    Thanks!!

  • ii dont get how you did the bottom, is it hollow (no bottom) or did the residue somehow form one ?

  • @DitzyDom to create a bottom on the bottle, you would not pour out all the sugar from the mold and then set the mold right side up on a non stick surface so that the remaining sugar inside the mold will run to the bottom and once cooled will create the bottom you seek. Cake Decorators want the bottle open on the bottom so they can be placed into a cake easier.

  • I think it would be great to make some sort of a mold for just the bottom end of the bottle. So instead letting the residue sugar icing go to waste you could put the bottle mold on top of the bottom mold and let the sugar form a nice bottom. That would make a perfect and full beer bottle :)

  • is it sticky

  • You should sell pre-made molds!

  • That was one of the most exceptional video tutorials on youtube, well thought out and easy to understand. I can honestly say if I lived in the US I would be ordering from you despite having no real need for the product, excellent presentation. Well done :)

  • @MoooseTastic - Thank you very much for your comment. I really enjoy making these videos and try to put as much information as I can into them. It is very rewarding to hear that you appreciated it. Thanks again - Dominic

  • I watched everything, I actually enjoyed watching you. Nice video!

  • OMFG SO FAKE

  • @VitalBlindFury why?

  • haha, i'd love to see a stained glass sugarpane! :P

  • looks yummy

  • My only complaint is that the sound for the voice, was a little bit soft in places, and I had to crank up the volume all the way to hear you. Otherwise, your camera work is superb. Your explanations, tips, and secrets are amazing. I stumbled in these by pure accident, and may never make a sugar mold bottle in my life.... but you explained one of the great mysteries of the movies to me. Now if only I can think of a USE (or need) to do this... I might try it on my own!

  • Excellent series of tutorials! I am amazed at how closely the pouring of isomalt resembles slip pouring in ceramics. I found the instructions to be some of the best I've seen. So simple and clear. Please do more!

  • @jcrefasi1 Thank you! We're working on our next video, so stay tuned!

  • actually it would.

  • Would this material lend itself to making a simple hollow object, like...a big chocolate egg or a bunny?

  • noimadfritz - thanks for taking the time to comment on my video. I am glad you found it usefull. Stay tuned - more videos coming soon. - Dominic

  • Great video, you take the time to explain things in details so even the slowest person can understand. My girlfriend is into the the whole cake thing so I think I want to make her a mold like that. She made a cake with a wine bottle laying in it but the bottle was made of rice crisps then wrapped with fondant it looked good but if she did it this way it would have been so easy, and look so real.. Thanks again. I wish mire people would make educational videos like this instead if the rubbish I e

  • Wonderful series. You made my night and hopefully, my production. I'll be sending you money soon..'

  • Wonderful series. You made my night and hopefully, my production. I'll be sending you money soon..

  • do u sell the molds already made ?

  • do u sell the molds already made

  • The isomalt is like honey or a thick maple syrup, in it's consistancy.

  • i thought he used a bud light bottle; and then i saw a miller formed by the glass on the bottle. LOL

  • Hi! This tutorial is GREAT! But you forget to explain how to close the low part of the bottle! The other bottles that you show are closed, but doing as you teach, our one will be opened by the bottom! Show us how to do :)

  • Fantastic Turtorial! Thank you very much, I'll definetally use this method for making Sugar Glass Bottles.

  • very nice sir.....very detailed and i enjoyed watching all parts to this vid

  • i'll buy your mold! let me know when you have molds available to sell!

  • I don't think I've ever watched the actual isomalt pouring for this mold. This is GRRREAT Chef!

    I also love the written tutorial on your website of the making of isomalt! Very helpful!

  • that was awsome

  • and can i get ur recipie?

  • hey can i borrow ur mold???? plz

  • hey! What about the bottom of the bottle?

  • @Namielus If you want a bottom on your bottle, pour out most of the sugar but not all of it. Then place it bottom side down on a silicone mat or some other non stick surface. The sugar or isomalt will fill the bottom and cool that way.

  • @Namielus i was just thinking maby have a piece to stick on top of the mould when you pour the sugar into it and that piece would be the shape of the bottom which would give you the concave shape

  • thanks for this awesome tut! your glass is the most realistic looking/ breaking ive seen all around!

    one question though, does anyone body know how i could do the same for a car side window?

  • What recipie is that for the bottles

  • Thanks and what recipie did you use for the bottle????

  • Thanks for the comments, carlamg1973. I am glad you found it useful.

  • WOW!!! Thank you soooo much for this!!! I had been looking to learn how to do this forever and your tutorial is just wonderful!!!

    Again, thank you!!! I will share this with all my cake decorating pals!!

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