【HD recipe】 How to make curry soba カレーそば

[xX0m3g4Z3r0Xx]

Awesome cooking videos!

[LadyAtBass]

We tried it today. Awesome! It was so delicious <3 Thank you for posting.

[enigma273]

I find Japanese curry to be a bit too mild for my taste. XD

[katelouiserobson]

thanks for the curry paste recipe! As a vegetarian in Japan, there are pretty much no pre made ones I can buy :(

[XXloverbabeXX1]

i got that bowl and chopstick !! just saying

[mirihido52]

is it just me or ishe being intentionally slow :))

[Ayu021]

Somehow I always wonder.. what is the taste of the water when you soaked that konbu kelp?

[Danigoddamnit]

@Ayu021 Try it :P The reason is to flavour it, it tastes like seawater to me :P

[Ayu021]

@Danigoddamnit Ah I see! Thank you owo

[XCMajor]

Did you know that the first ever ketchup was mushroom? Tomato ketchup was invented much later.

[91jw40073]

don't complain no more.

[sarahshimmers]

My favorite part is when he eats at the end.

[Kaber9]

i think im in love.... :)

[cockgodoodledoo]

If you haven't already, Can you make yaki curry?!! :D I saw people eat it in this one japanese eating contest and it looked soooo yyuummmmmmyyyy!! :) THANKS A LOT MAN!

[darkness35]

ROL?

[theuglykwan]

You can buy those curry blocks online and at places like ebay if you cannot buy it locally.

[Japanicati0n]

カレーペーストのつくり方を教えてありがとう。フィリピンでね、­日本のカレーはめっちゃ高いだから。

[PutriiUtii]

his mouth.. textwritter..

[glitchfail]

01:47 Mmmm, choco---- Oh, nevermind ;_;

[CaRay91]

if I may ask, what kind of pot and pan are you using in the video? i love to cook and it seems that your cookware is perfect for all of the foods you have so far prepared. my dad and i like to mix dishes from other countries so it is not uncommon to see a popular dish from one nation cooked in a different way from another nation. i wish to continue his teachings to never stay with one style so if i may have the name of your pots and pans i would be very grateful. thank you! :)

[rajbergdxz97]

Super Saiyan!

[freeloaner30]

i've tried making my own curry paste and it turned out bad and ruined the taste of the curry and the consistency ended up like glue. so i've got some curry blocks and i'm gonna try them out soon.

[W0706408]

so.....you can use any kind of curry? it doesnt have to be Japanese ? (-.-)???

[foreverkacey]

s&b is available in canada! :D

[draineme]

darn everytime i watch your videos

i always have to pause it and get some food

[iCaramel]

@draineme I only watch these videos WHILE I'm eating, otherwise I stuff myself xD

[sonhiVhino]

look so good ; _ ;

ah damn, it's 1:06AM and I'm so hungry...; _ ;

Really, I'm starving...now how can I go to sleep?; _ ;

[Esegismo1]

@chong9489 well for one with or without foam the taste is different. You don't have to but for better results you remove it.. Probably cause the foam is a bunch of air..

[kendraxiong]

hahaha, i want to marry him (:

[Rinji]

Is that American curry powder (contains no curry leaves), or a japanese curry powder?

[AznCoolio360]

This dish gave me a hard-on.

[KidOnTheNet]

There's such a thing as curry powder!!!!? And I've been mixing my own spices for years!!! so much wasted time and effort!!!

[limalicious]

@KidOnTheNet You might want to keep mixing your own--every brand's mix tastes different and some of them SUCK.

[KidOnTheNet]

@limalicious hahahaha. You're too late ಠ_ಠ.

[chiaki318]

But we need apples and honey!

[KatFlyGrl]

Thanks for the tip of using the strainer when adding the curry paste so it doesn't lump up with the vegetables. I always took out about a cup of stock, mixed it separately with the curry in a bowl, then added it back in after mixing. Your way is much faster!

[irocklike12345]

He's adorable. :)

[noorieboorie]

i'm assuming that if i buy the curry block and use it, i wont need to use the soy sauce, Worcestershire, and ketchup you added on, right?

[animegirl5165]

@noorieboorie It is probably better to add them for a richer flavor. Using only the curry block might taste a bit bitter, I think.

[MoonScorpion97]

For curry...Try using coconut milk

[chong9489]

My mouth is watering ~~~ <3 oishi sou !

[chong9489]

Can someone please reply me, why is there a need to remove the foam? cause when i am cooking,i normally do not remove at all. Thank you (:

[kuru2k9]

If anyone is from the united states or is in an heavily english-speaking country. Save-on-foods or Safeway does this curry block available.

[moymoy123ish]

very neat job. must be very delicious.



[sorajaller]

Runny-san! Do you have your own restaurant? If you don't, you should! Your recipes look delicious! :)

[s3tione]

What are the ingredients of the curry powder?

[Moesdays]

I dont see how the costumer was complaining. All he said was to make it fast

[laratagorda]

thanks runny, i did not know how to make currysauce fron scratch, this is very useful for so many recipies , thanks and hugs!

[3rni3nm3]

this dish looks amazing .... would like 2 try it one day ^-^

[Damotou]

Hi Runnyrunny! Is this going to be served hot or cold? Would you advise how to reheat the soba after rinsing it under the running water? Is micro-wave an acceptable way? Or shall we need to rinse it with hot water? Thanks!!! :)

[4GreenEarth2]

You are so cute ^_^

[shahzadkayani74]

Lovely

[sablahedning]

hehe i love your videos:)

[Angiekissable]

I also use curry bar :D it's available in thailand but expensive...whatever,,,it's cheaper to cook at home than eat this menu out!

[shinichiran95]

1st, i dont have japanese stock, nor konbu kelp, nor bonito flakes...

soo wat can i use to replace them?? or.. i cant make this curry without them??

n about the english soy.. i also dont have them. -_- does this mean i cant cook this?? :(

[markshmily]

Putting curry over a baked potato is a GREAT idea!! I gotta try that..

Maybe make some bacon curry. :P

[2688]

why is it important to remove the bubbles?



[BreazyNova]

in america, they sell those curry blocks in a lot of regular grocery stores in the asian section. and if not, the asian stores will always have them. not that hard to find.

[MrNoisee]

if you want curry block, try to find some Thai/chinese/japan grocery store, they are available more and more, i'm in czech republic and we have one around the corner (not longer than half a year) :)

[dumbfrap88]

lol when runny took out the curry block i was like " CHOCOLATE!!!!!!! :PPP" 

[mmaarriioo13]

oh and awesome vids subbed!

[mmaarriioo13]

why is removing the the foam so important?

[kryten39]

@mmaarriioo13 Its because the foam is actually scum and plus It makes it look better when you serve it

[frankliu532]

loool super saiyan haha

[ShizukaFate]

つくりましょう、つくりましょう、

さてさて何ができるかな。

はい、カレーそば できました！

おいしいかったですね！

[BodyguardB]

i love the shut up part XD

[byronlee991017]

i this was curry soda

[JOkaiQ]

i got qns to ask..why do we remove foam?

[Lontri]

you're always so damn cute when you're talking in the end of the videos! :3

[newtonrox]

I was too lazy to finish cooking the soba so I ate it with rice that was already made XD

This time I didn't have the kare block so thanks to this video I could make it from scratch.

I made too much, though.

So I used some of that kare to make the karepan from your previous recipe.

thx tarou-san.

[aimmaster18]

眠いぃぃ？:)

[Indigodrought]

I can't believe he's not married he's attractive and he can cook what else do you need :D

[sk0616]

@Indigodrought  how do you know that he is not married...?

[Alesija1]

Lol there's tons of curry blocks in our grocery stores here in Canada :D great video though Runny ;)

[VictoriaLucenera]

i absolutely must try it!!!

[JKboi27]

the ketchup made it that much better... unexpected hint of tomato! great recipe!!

[JINS0RA]

Its 2:31AM here, and I am eating instant noodles while watching this. Okay can.

[MrBluddySkullz]

Why do you have to take the foam out?

[PresObama2012]

RUNNYY LMAO

[PresObama2012]

👍👍

[Somelette]

Runny, why so adorable?

[snipeliger]

Japanese Curry is everywhere! ;-)

[lafeefofolle]

You can find Curry blocks (カレーのルー) in any Chinese/Asian/Japanese food store here in France. how much quantity of Curry blocks I put in the stock if I don't use the roux you're making from zero?^^;

Looks great and delicious. Now I know a way to cook soba, thank you very much☆

[selinapeijuan]

omg, i'm hungry now. /.\

[antonc81]

Awesome for 2 reasons:

1) I'd never have tought of eating soba with curry, but now I'll definitely do it.

2) I like Jpanese curry, and now I know how to make it from scratch out of fresh ingredients.

[DarkenEdgez]

everytime he eats his food he says うまい (umai)

it wud be so funny if he said まずい (mazui) by accident xD

[TheNetarou]

オモロイ

[FumioFunakoshi]

S&B curry (aka Vermont curry) has actually been available for many years in the USA. My Japanese exchange students are the ones who first told me about it.You can buy it in almost any grocery store, however about 15 years ago you could only get it at an Asian market. Good idea showing how to make curry sauce from scratch. Now I'm hungry.....I'm going to make.....Curry Soba........Itadakimasu!!

[BraLadyJapan]

お疲れ様でした。とても楽しかったです。カレールーで作るところ­は海外に住んでいらっしゃる方にも親切だと思いました。

It has been snowing since Wednesday in Hokkaido.I want to eat something hot noodles like Curry Soba! Thank you for sharing your recipe.

[WoeBeUntoUs]

Those curry blocks look like chocolate, scaary..

[as13456890]

作ってみよ！！

[Renmanov]

I LOVE WATCHING HIM EAT!

[EckoOwnage]

can you make みそしる？ありがとございます



[kanashiiaki14]

i love curry!!!!! thanks for uploading this runny runny-san

[kanashiiaki14]

its so cool

[WithurShield]

huh! I would have never connected the making of curry would be like making gumbo. I guess it does make a lot of sense both traditionally eaten with rice. huh.... you learn something new everyday, Thanks (Domo).

I always used the pre-made blocks but I think I'll try making my own paste next time. This allows me more control of what goes in it. Sweet!

[nashwanghazy]

awkward moment at the end xD

[chong9489]

Love it !! i always buy those ''already made'' ones in the supermarket ! NOW I FINALLY KNOW HOW TO MAKE IT REAL !!

[growingneeds]

I'm going to make a tonne of this curry paste and keep in the fridge! =)

[CRXluvr]

i agree, Japanese curry is good with anything....hey can you do a UDON noodles recipe

[seanincali1]

2:43 lol he said let's get back to wok.

[niobeyoo]

"Thank you for ordering, and stop complaining." Ahahhaa, I love you, Runny.

[dagarbos]

I cannot find komobu anywhere. Organic stores all have every other type of sea vegetable you can imagine but not the most important one.

[morosedose]

do you really need to remove the foam?

[kittenari]

I'm glad you put how to make curry paste! I can always find it at my grocery store or the Asian market I go to, but it's very expensive, while I can by curry powder at a much more reasonable price.

[missmoni74]

Do you have any good suggestion for some Japanese pressure cooker recipe?

Thanks for a good channel:)

[FCBarcelona662]

SUPER SAIYAN 3 ARI!!!!

[hidetofan]

OMG! He speaks so fast! Never heard someone speaking Japanese that fast! :o

[amapola1703]

Thanks for showing us how to make the Japanese curry - it's so so useful !

[laiskeikotanaka]

you're so cute runnyrunny! love your videos!

[gloriagenae]

Foam is the impurity in the food and can affect the foods flavor

[OhiraKyou]

@gloriagenae Actually, foam is just proteins which have broken break down while boiling/simmering at high temperatures. If you cook at lower temperatures, it can be avoided, and it's also possible to allow the foam to redistribute into the stock. However, it is supposedly possible for foam to affect flavor, particularly when fermenting foods as the proteins may allow the growth of other, unwanted bacteria

[Kathix1993]

Just tried it today. It is so delicious, although I overcooked the noodles a bit :)

[akittypie]

it looks yummyyyyyyyyyyyy!

[vanh0ek]

Hello, does anyone know why the foam is skimmed in every recipe? Thanks!

[MrsSkywalker]

@vanh0ek i would like to know that too! guess its a japanese thing so the soup looks better and more clear? but not sure..

[Lynkz]

@vanh0ek so that u get clear soup. I think he mentioned it few times before :D

[chusuko]

@vanh0ek He said a couple of times that it was to remove bitterness, but sometimes its also used to remove some of the unpleasant smell.

[vanh0ek]

@chusuko Ohhh that makes sense! I must have a very short memory 'span' because I never heard him saying any of that LOL. Thanks a lot :)

[chusuko]

@vanh0ek Haha! Maybe not.. :D its either I heard it from him or from cooking with the dog.

[antonc81]

@vanh0ek It's a good habit to get into any time you make a broth or stock. Western chefs do it too. the foam doen't taste nice and makes your broth cloudy... it's all the impurities that float to the top.

[SuperKapii]

nice !! > i mean you so nice ^_____^

[MagikGimp]

Great pronunciation of Worcestershire Sauce, shame about the spelling now though! ;D

[Daichen]

アリごちゃごちゃうるせ〜

[SaiKamiKannon]

Your shirts, so cute runny!

[mqueen]

Looks yummy!!  Gotta be my lunch tomorrow..XD

[ricestube]

its been long youtube!

[Nemesis093781]

Great video food looks very good.

[DeMichaelSuperFan]

I forgot how awesome runnyrunny is! I need to watch more videos~~! You're the best!

[jusuo]

"I'm sorry for wasting your time." LOL

[practicalmagic9]

also, thank you so much for showing how to use curry powder!i have some, and wanted to know how to use it...well, one way!:D

[practicalmagic9]

when you are cooking the soba noodles (yummm...noodles!) what is the song you used?thank you!

[xClumsySarah]

Golden Curry is Avalible at walmart ^^ in the oriental food section where you can get like taco shells and stuff :3 it will be with the japanses and chinese foods :D i hoped this helped people xD i make curry alot sooo i have to know where its sold! xDD

[Pootentate]

THANK YOU for showing me how to make curry paste! The blocks I can get in the store here are made of palm oil, and very bad for you. I've been wanting to learn how to make it for a long time.

[saiyoucho]

Is those curry blocks spicy? We can get some ready made curry paste here, I wonder if it's about the same.

[TheHundigesundi]

IMA EAT DAT IMMEDIATELY

[ghostofpaulrevere]

This was really funny and great recipe!! ^^

[yoshinosakura]

i got that same curry cube in my fridge! mine is blue so it's the spicy one.

[CitriclyAcidify]

Surely going to make this! I have a big appetite in the winter!

[bakuretsusin]

Out of curiosity, What type of curry powder did you use Taro-San? =D

[OnguriFilms]

little BIF of oil

[EsyaFL]

The theme song has been stuck in my head for a week already!

If you wanna know what's cooking....

[Menchias]

dood, why yer did nat skim of the soba foam ehhehehe ¦3

[CastlevaniaGirl]

I put curry on grits for breakfast. :D

[CastlevaniaGirl]

I can buy that curry block where I live. And you can buy it online too. :D

[mbd303030]

what does removing the foam do?

[fri5kas]

YOU ROCK RUNNYRUNNY999!!! your videos are getting awsome!!! ;D

[PandaLuLo]

This looks delicious but unfortunately I don't enjoy the taste of Japanese curry

[produKtNZ]

We can buy the curry blocks in our local supermarkets here in Christchurch, NewZealand :D - The similarities between Japan and NZ sometimes are uncanny Runny :)

[MrRjay2012]

I added garam masala and curry leaves in curry sauces like this one.

[wolfwoods12]

Ohhhhh! Now I want to make this so badly!

Haha, I love Soba and curry!

Your recipe videos are so cool and inspiring!

[hetlir]

Get out of here, scum. You dont have any friends here!

[chargerfryar]

wurr-shest-err-shur sauce. be sure to make each "r" sound like "r" in "grrrr". Hope that helps Runny ;)

[TheVittleVlog]

Great job man!

[bowhunter2439]

Worcesestershire sauce or what ever you call it .... lol .... priceless , man that lookded so damn gooood......!!!

[stefanorunnertube]

mmmmmmmmmmmmmmmmmmmmmmm

[JKisses66]

i had that pepper on saturday!! i had udon noddles!! i finished the whole bowl <3 delicious.... tho i don't know what the leafy things at the bottom were XP

[Monodromiesatz]

英語の勉強にも活用できて楽しいシリーズ

今回は一段と美味しそう

[isoluvmylife]

the background sounded like a stripper song, lol ^_^

[runnyrunny999]

I'm home...

hur? it seems like It was actually not that hard to get curry roux in other countries. Now use curry roux and soba soup then. It's much faster and delicious! So stop complaining :p

[gertie2u2]

@runnyrunny999 Depends where you live. I can only find it at the Asian market where I live. That sure looks yummy!

[armycat23]

Could you do a vid on making a fish shapped meat bun that I see in a lot of anime? lol

[Praptolium]

Holy Monkey beans! ARIさん speaks super fast!

[lp1476]

カレーうどんは食べますがそばは食べたことないです。

美味そうですね。

[KamedaFamily]

カレー蕎麦かあ。どんなに気をつけてもいつの間にか服にシミが付­いているという危険な一品。

[ShadowOfDelbi]

Worcestershire Sauce. Just in case you want to put that in future videos.

[unbad13]

mm:)

[Tweena10]

everything you make/teach are all delicious, Runny san (:

[mynameishernz]

yumyyyyyyyyyyyyy..............­^_^

[lazypuddycat]

ARIさん, please do not teach Japanese. Arigato.

[TheFallenLazarus]

So f... funny this one lol, lol, lol :D. I'm in Spain and I finded the curry paste in a Asian Market, so if you have one in your country, you can look for the curry paste in there. Anyway the paste of runny's seems to be a good alternative. You're awesome men!!!:D

[emikoxxx]

ラニさん好き(･ω･` )♥